Top 20 Banquet manager Jobs in New Orleans La

Banquet Manager
New Orleans Ernest N. Morial Convention Center —New Orleans, LA
- Up to $75,000 a year
- Weekends as needed
- Customer service
- Writing skills
- Mid-level
Quick Apply
2d
Banquet Manager
Marriott International, Inc —New Orleans, LA
- $62,000 - $76,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Banquet Manager
The Higgins Hotel & Conference Center, Curio Collection by Hilton —New Orleans, LA
- Full-time
- Background check
- Pass drug screening
- English
- Health insurance
- Dental insurance
Banquets Manager
Marriott International, Inc —New Orleans, LA
- $66,183 - $84,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Banquet Manager
MML Hospitality —New Orleans, LA
- Extended hours
- Background check
- Google Workspace
- Ability to walk for extended periods
- Disability insurance
- Relocation assistance
Event Services Manager - Hilton New Orleans Riverside
Hilton —New Orleans, LA
- Full-time
- Mid-level
- Hotel
- Paid parental leave
- Employee stock purchase plan
8d
Banquet Supervisor
Sodexo —New Orleans, LA
- $30 an hour
- Online Application
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
10d
Banquet Manager
The Barnett —New Orleans, LA
- Full-time
- Bar
- Computer literacy
- Writing skills
Quick Apply
CATERING MANAGER
DOUBLETREE - NEW ORLEANS —New Orleans, LA
- $65,000 - $70,000 a year
- Weekends as needed
- Mid-level
- Contracts
Quick Apply
Event Manager
Loews New Orleans Hotel —New Orleans, LA
- Full-time
- Sales
- Customer service
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
5d
Catering Events Sales Manager
Four Seasons —New Orleans, LA
- Weekends as needed
- Mid-level
- Residential
- 3 years
- Paid holidays
- Health insurance
Sales and Events Manager
Dreamscape Hospitality —New Orleans, LA
- Mid-level
- Hotel
- High school diploma or GED
Quick Apply
Manager, Banquets - SL
Sodexo —New Orleans, LA
- $42,415 - $54,890 a year
- Full-time
- Mid-level
- High school diploma or GED
- Analysis skills
- Paid holidays
- Health insurance
5d
Event Planning Manager - 420 Julia
Schulte Hospitality Group —New Orleans, LA
- $45,000 - $55,000 a year
- Weekends as needed
- Background check
- Computer literacy
- Pass drug screening
- Paid parental leave
- Paid holidays
Quick Apply
Banquet Houseperson Lead Supervisor (Full Time) *free parking*
Hilton —New Orleans, LA
- Full-time
- Mid-level
- Hotel
- Free parking
- Paid parental leave
2d
General Manager – LeBayou Restaurant & Banquets
Creole Cuisine —New Orleans, LA
- $70,000 - $95,000 a year
- 8 hour shift
- In-person
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
5d
Catering Supervisor
Legends Global —New Orleans, LA
- Part-time
- 18 years or older
- English
- Mid-level
Banquets Steward Supervisor
The Higgins Hotel & Conference Center, Curio Collection by Hilton —New Orleans, LA
- Weekends as needed
- Background check
- Spanish
- Pass drug screening
- Health insurance
- Dental insurance
2d

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Banquet Manager
BRIDGEWATER BANQUET AND CONFERENCE —Powell, OH
Ultimately, the Banquet Manager’s role is to provide an exceptional dining experience for our guests while ensuring smooth operation of events.
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Banquet Captain
The Boat House Restaurant —Columbus, OH
Handle guest inquiries and concerns promptly and professionally. Set up banquet rooms according to event specifications and maintain a keen eye for detail.
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10d

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Banquet Manager

New Orleans Ernest N. Morial Convention Center -
New Orleans, LA

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Job Details

Full-time
Up to $75,000 a year
2 days ago

Qualifications

Computer operation
Customer service
Writing skills
Managing catering events
Computer skills
Event customer service

Full Job Description

Job Listing: Banquet Manager

At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members.

Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is anything but normal.

Our experiences are unique, and so are our people. Bring your personality, your background and your desire to delight others. In return, we'll give you all you need to thrive. After giving it all, you'll return home knowing that you've played your part in creating a truly unforgettable moment.

Location: We are seeking an experienced Banquet Manager for New Orleans Convention Center located in New Orleans, LA.

The Ernest N. Morial Convention Center is located in Downtown New Orleans, Louisiana. The lower end of building one is located 1,640 feet upriver from Canal Street on the banks of the Mississippi River. It is named after former Mayor of New Orleans Ernest Nathan Morial. With 1.1 million square feet of prime, contiguous exhibit space, the award winning New Orleans Ernest N. Morial Convention Center is the sixth largest convention facility in the nation, and it consistently ranks in the country's top ten of facilities that hold the most conventions and tradeshows annually.

The Convention Center has been voted a Top Work Place in 2015, 2016, 2018, 2019, 2021 and 2022!!

Principal Function:

The Banquet Manager is directly responsible for the planning, preparation, set-up, service, break-down and cleanup of breakfasts, luncheons, dinners, receptions and other group events. This position provides supervision, leadership and direction to Banquet staff in both front and back of house. They are responsible for ensuring that events are executed smoothly and in accordance with guest specifications, to include linens, décor, set up, menu and all aspects of service.

Essential Responsibilities:

Maximize Sodexo Live!'s revenue and operational excellence through implementation and oversight of systems and policies related to banquet events.
Contributes to the efficient operation of business unit by partnering with Director of Operations/Catering department; monitors and ensures all aspects of operations are completed in an efficient and effective manner by staff.
Provides leadership and direction to banquets catering staff to deliver a customer service in accordance with Sodexo Live! standards and policies.

Qualifications/Skills:

Bachelor's degree and/or appropriate combination of education and work experience to facilitate on-the-job effectiveness.
1-3 years of previous Banquet Management experience in a large-scale hotel or high-quality convention center.
Ability and willingness to work a variety of shifts and be available as business demands require.
Exceptional computer skills and familiarity with property management systems such as a Banquet Event Order Software.
Proven ability to work effectively with all levels of staff and management; Ability to promote and participate in team environment concepts.
Must have unwavering and exceptional service delivery standards.
Self-starter who can work independently and on several tasks/projects simultaneously, and who can contribute to functional areas of the business outside of the finance area.
Ability to communicate effectively both orally and in writing.
Initiative in identifying and resolving problems timely and effectively.
Valid driver's license for retrieval and transport of equipment for off-site events.

Other Requirements:

Able to work effectively and safely while subject to wet floors, temperature extremes and excessive noise; must be able to lift up to 50 pounds in weight; must be able to maneuver in an often tightly-quartered environment.

Hours may be extended or irregular to include nights, weekends and holidays.

Thank you for expressing interest in employment with Sodexo Live!. While only those candidates considered for this position will be contacted, your resume will remain on file for 90 days.

Sodexo Live! is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, genetic information, status as a protected veteran or status as a qualified individual with a disability, or any other characteristic protected by applicable Federal, State or Local law.

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banquet manager jobs in new orleans la

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Event Planning Manager - 420 Julia

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