Top 56 Dishwasher/ prep cook Jobs in North Plainfield Nj

Sous Chef
The Cambridge Club of Aberdeen —Aberdeen, NJ
- $62,000 - $65,000 a year
- Full-time
- Mid-level
- Ability to climb stairs
- Ability to lift 50 pounds
Quick Apply
Kitchen Aide
Little Brook Nursing Home —Califon, NJ
- $16 - $20 an hour
- Part-time
- ServSafe
- In-person
- 1 year
- Health insurance
- Dental insurance
Quick Apply
Crew Member
Chipotle —Chester, NJ
- $16.25 - $17.25 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
2d
Dishwasher
Red Lobster —South Plainfield, NJ
- $15.92 - $25.00 an hour
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Restaurant
- Disability insurance
- Health insurance
Dishwasher
TGI Fridays - 64213 —Linden, NJ
- $17 an hour
- Part-time
- Casual dining restaurant
- Ability to walk for extended periods
- Communication skills
Quick Apply
House Manager & Family Assistant (with Meal Prep Support)
Sage Haus —Basking Ridge, NJ
- $32 - $38 an hour
- Part-time
- Background check
- Medication administration
- Mid-level
- Mileage reimbursement
Quick Apply
House Manager & Family Assistant (with Childcare and Meal Prep Support)
Sage Haus —Chatham, NJ
- $30 - $35 an hour
- Nights as needed
- Background check
- CPR Certification
- Driver's License
Quick Apply
4d
Dishwasher
TGI Fridays - 64212 —West Orange, NJ
- $17 an hour
- Part-time
- Casual dining restaurant
- Ability to walk for extended periods
- Communication skills
Quick Apply
Culinary Supervisor
Topgolf —Parsippany-Troy Hills, NJ
- $23 - $26 an hour
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
DISHWASHER (FULL TIME)
Bon Appetit —New York, NY
- $23 an hour
- Urgently hiring
- Background check
- Entry level
- Under 1 year
- Commuter assistance
- Disability insurance
Quick Apply
Sous Chef
Stirling Restaurant Group —Stirling, NJ
- Up to $75,000 a year
- Full-time
- Spanish
- No experience needed
- Hotel
- Health insurance
- 401(k)
Quick Apply
9d
Pizza Maker
Anthony's Coal Fired Pizza —Edison, NJ
- From $16.48 an hour
- 8 hour shift
- No education required
- Ability to lift 50 pounds
- In-person
- Paid training
- Health insurance
Quick Apply
Kitchen Assistant
Hudson Table Holdings LLC —Princeton, NJ
- $20 - $30 an hour
- Part-time
- Classroom
- Communication skills
- Entry level
Quick Apply
12d
Dishwasher
PF Changs —Rockaway, NJ
- $18 - $21 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
- Paid training
- Health insurance
Dishwasher/ Prep Cook
Toast City Diner —Cranford, NJ
- $17 - $19 an hour
- Full-time
- Spanish
- English
- In-person
- Paid training
- Health insurance
Quick Apply
1d
Line Cook
Cana Mediterranean —Millburn, NJ
- $18 - $20 an hour
- Urgently hiring
- Spanish
- English
- Mid-level
- Employee discount
- Opportunities for advancement
Quick Apply
Cook
BLUESTONE LANE —New York, NY
- $18.75 an hour
- Part-time
- ServSafe
- Ability to lift 50 pounds
- Entry level
Quick Apply
District Manager in Training - Dining Services
Healthcare Services Group, Inc. —West Orange, NJ
- Full-time
- Computer literacy
- Mid-level
- High school diploma or GED
- COVID-19 protective measures
- Employee stock purchase plan
PREP COOK
Mercado Montclair —Montclair, NJ
- $17 - $22 an hour
- Part-time
- In person
- Ability to lift 50 pounds
- Commercial
- Time management
Quick Apply
5d
Dishwasher/Prep Cook
Gair Dumbo —Brooklyn, NY
- $18 - $22 an hour
- Full-time
- In-person
- Entry level
- Kitchen
- Paid training
- Paid time off
Quick Apply
11d

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Sous Chef

The Cambridge Club of Aberdeen -
Aberdeen, NJ

Quick Apply

Job Details

Full-time
$62,000 - $65,000 a year

Qualifications

Pre-cooking preparation
Food service health code compliance
Culinary Arts
Managing teams as a chef
Head chef experience
Kitchen management
Kitchen stations
Food preparation equipment operation
Sous chef experience

Full Job Description

Sous Chef

Reports to: Head Chef

Supervises: Line Prep Cooks; Dishwashers

Classification:

Education and/or Experience
● A degree from post-secondary culinary arts program.
● Three years in a food preparation position encompassing all phases of food preparation and kitchen operation is required.

Job Knowledge, Core Competencies and Expectations
● Must be familiar with and have worked with all kitchen equipment.
● Awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing hazards.
● Knowledge of food handling and preparation principles and procedures for all foods produced and served in the club.
● Ability to effectively supervise all k itchen food production employees in absence of Executive Chef.
● Knowledge of and ability to perform required role during emergency situations.

Job Summary ( Essential Functions)
Serve as “second-in-command” of the kitchen. Assist the Executive Chef in supervising food production for all food outlets, banquet events and other functions at the club. Supervise food production personnel, assist with food production tasks as needed and assure that quality a nd cost standards are consistently attained.

Job Tasks/Duties

● Prepares or directly supervises kitchen staff responsible for the daily preparation of soups, sauces and “specials” to ensure that methods of cooking, garnishing and portion-sizing are as prescribed by club’s standard recipes.

● Assists the Executive Chef with monthly inventories, pricing, cost controls, ordering for food production.
● Conducts daily raw cost tracking counts to ensure that all items are accounted for and ordered if needed.

● Assumes complete charge of the kitchen in the absence of the Executive Chef.

● Consistently maintains standards of quality, cost, presentation and flavor of foods.
● Prepares reports, arranges employee schedules and costs menus
● Personally works in any station as assigned by the Executive Chef.

● Assists Executive Chef with the administration of kitchen personnel benefits (vacation, holidays, etc.).
● Consults with dining service personnel during daily line-ups.
● Assists in maintaining security of kitchen, including equipment and food and supply inventories.
● Assists in food procurement, delivery, storage and issuing of food items.
● Expedites food orders during peak service hours.
● Supervises, trains and evaluates kitchen personnel.
● Coordinates buffet presentations.

● Submits ideas for future goals, operational improvements and personnel management
● Understands and consistently follows proper sanitation practices including those for personal hygiene.
● Attends staff meetings.

Licenses and Special Requirements

● Food safety certification.
● Certification from American Culinary F ederation or other hospitality association.

Physical Demands and Work Environment

● Required to stand for long p eriods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.

● Push, p ull or lift up to 50 pounds.
● Continuous repetitive motions.
● Work in hot, humid and noisy environment.

Job Type: Full-time

Pay: $62,000.00 - $65,000.00 per year

Quick Apply

Refine Your Search

dishwasher/ prep cook jobs in north plainfield nj

Sous Chef

Kitchen Aide

Crew Member

Dishwasher

Dishwasher

House Manager & Family Assistant (with Meal Prep Support)

House Manager & Family Assistant (with Childcare and Meal Prep Support)

Dishwasher

Culinary Supervisor

DISHWASHER (FULL TIME)

Sous Chef

Pizza Maker

Kitchen Assistant

Dishwasher

Dishwasher/ Prep Cook

Line Cook

Cook

District Manager in Training - Dining Services

PREP COOK

Dishwasher/Prep Cook

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