Top 79 Chef/kitchen manager Jobs in Olathe, Ks

Senior Front of House Manager
Chicken N Pickle —Overland Park, KS
- From $67,000 a year
- Full-time
- Bar
- Casual dining restaurant
- Mid-level
- Paid training
- Health insurance
Quick Apply
5d
Cook
Meadowbrook Senior Living —Prairie Village, KS
- Full-time
- 18 years or older
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
General Manager
Tallgrass Creek by Erickson Senior Living —Overland Park, KS
- From $75,000 a year
- Weekends as needed
- 18 years or older
- 5 years
- Sanitation
- Health insurance
- Dental insurance
11d
Director of Culinary Services
Addington Place of Prairie Village —Prairie Village, KS
- $65,000 a year
- Background check
- ServSafe
- 5 years
- Paid training
- Paid holidays
Quick Apply
Executive Chef-Kansas City
PROOF OF THE PUDDING —Kansas City, KS
- $65,000 - $80,000 a year
- 7 years
- Office
- Senior level
- Health savings account
- Disability insurance
KITCHEN MANAGER & CHEF
The Rabbit hOle —North Kansas City, MO
- Full-time
- Cooking
- Mid-level
- 3 years
Chef Manager
Sodexo —Kansas City, MO
- $48,875 - $63,250 a year
- Full-time
- Mid-level
- High school diploma or GED
- Leadership
- Paid holidays
- Health insurance
14d
BBQ Pitmaster
Q39 BBQ Restaurant —Lees Summit, MO
- $70,000 - $80,000 a year
- Microsoft Outlook
- Computer literacy
- Mid-level
Quick Apply
Sous Chef
Q39 BBQ Restaurant —Overland Park, KS
- $62,000 - $72,000 a year
- Microsoft Outlook
- Computer literacy
- Mid-level
Quick Apply
Executive Chef
PF Changs —Kansas City, MO
- $80,000 - $100,000 a year
- Urgently hiring
- Spanish
- Ability to walk for extended periods
- English
- Paid training
- Health insurance
13d
Kitchen Manager
Kona Grill - Kansas City —Kansas City, MO
- $80,000 - $90,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Disability insurance
- Health insurance
Quick Apply
14d
Executive Chef
Coffee & Cocktail Bar —Kansas City, MO
- $65,000 - $78,000 a year
- Weekends as needed
- Bar
- ServSafe
- Ability to walk for extended periods
Quick Apply
Restaurant Operations Manager
First Watch Restaurants, Inc. —Olathe, KS
- Up to $65,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Disability insurance
- Health insurance
7d
Hospitality Manager
Atria Senior Living —Lenexa, KS
- $51,000 - $58,650 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
Executive Chef
Let's Eat Restaurant Group —Kansas City, MO
- From $75,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
8d
Director of Culinary Services
Addington Place of Shoal Creek —Kansas City, MO
- $52,000 a year
- Background check
- ServSafe
- 5 years
- Paid training
- Paid holidays
Quick Apply
12d
Sous Chef/Kitchen Manager
The Market @ Meadowbrook —Overland Park, KS
- $18 - $21 an hour
- Weekends as needed
- Bilingual
- Casual dining restaurant
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Q39 BBQ Restaurant —Overland Park, KS
- $18.50 - $24.00 an hour
- Part-time
- Entry level
- Under 1 year
- Kitchen
Quick Apply
Cook
Brookdale Senior Living Inc. —Overland Park, KS
- Part-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
1d
Line Cook
North Italia —Leawood, KS
- $18 - $23 an hour
- Urgently hiring
- English
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance

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chef/kitchen manager jobs near olathe, ks

Senior Front of House Manager

Chicken N Pickle -
Overland Park, KS

Quick Apply

Job Details

Full-time
From $67,000 a year
5 days ago

Benefits

Paid training
Health insurance
Dental insurance
Happy hour
Paid time off
Vision insurance
401(k) matching
Employee discount
Life insurance

Qualifications

Sales transaction processing
POS systems

Full Job Description

About Us

Chicken N Pickle is a unique, indoor/outdoor family entertainment complex that includes a casual, chef-driven restaurant and sports bar, pickleball courts and professional instruction, space for live entertainment, a variety of yard games and space to lounge outdoors with (or without) your dog. Each venue offers indoor and outdoor space for public and private parties and hosts an impressive schedule of events including concerts, charitable fundraisers, watch parties and more.

We think of our brand as that of a rambunctious, multi-generational family that works hard and plays hard. We’re driven to provide our employees with a supportive, meaningful work environment, by bringing all voices to the table and providing opportunities for mentorship with career growth.

Good Food. Good Friends. Great Fun.

The Senior Restaurant Manager is a key operational leader responsible for the execution of daily shifts and the oversight of specific departmental functions (e.g., Bar, Service, or Pickleball). In this role, you will lead by example, maintaining high energy and high standards on the floor. You serve as a mentor to entry-level managers and hourly supervisors, ensuring that the team delivers superior service and that the facility operates safely and efficiently.

Key Responsibilities

Floor Leadership & Guest Experience:

Embody Chicken N Pickle’s core values: Authenticity, Community, Connection, Integrity, and Quality.
Lead daily floor operations, ensuring smooth flow between the kitchen, bar, courts, and dining areas.
Deliver superior service by touching tables, interacting with guests, and proactively resolving issues.
Respond efficiently to customer complaints and feedback during the shift.
Perform in an active, fast-paced, indoor and outdoor venue, during inclement weather, holidays, weekends, and nights.

Operational & Safety Compliance:

Ensure daily compliance with all sanitation, health department, and safety regulations.
Enforce all local and federal alcohol laws and guidelines without exception.
Conduct opening and closing duties, including cash handling, facility walkthroughs, and security checks.
Oversee the cleanliness and organization of the facility during shifts.

Team Management & Training:

Train and coach hourly team members (servers, bartenders, hosts, support) on proper service practices.
Support the AGM/GM in appraising staff performance and providing feedback to improve productivity.
Promote continuous skill development for the team through coaching and participation in training programs.
Foster a positive work environment that supports diversity, equality, and inclusion.

Administrative & Financial Support:

Assist in controlling operational costs by monitoring labor in real-time and identifying measures to cut waste.
Support inventory counts and ordering processes for assigned departments.
Recommend ways to reach a broader audience through community engagement and Happy Hour promotion.

Qualifications

Experience: 2+ years of full-service, high-volume restaurant management experience.
Operational Skills: Proven track record of running successful, high-volume shifts.
Technical Skills: Familiarity with Point of Sale (POS) systems and basic restaurant software.
Soft Skills: Strong motivational and people skills; ability to remain calm under pressure.

Benefits:

Medical, Dental, Vision Insurance
Life Insurance
401K + Company matching program
20 days of PTO each year
4 Volunteer PTO days each year
Employee Perks

Pay: From $67,000.00 per year

Benefits:

401(k) matching
Employee discount
Health insurance
Paid time off
Paid training

Work Location: In person

Quick Apply

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chef/kitchen manager jobs in olathe, ks

Senior Front of House Manager

Cook

General Manager

Director of Culinary Services

Executive Chef-Kansas City

KITCHEN MANAGER & CHEF

Chef Manager

BBQ Pitmaster

Sous Chef

Executive Chef

Kitchen Manager

Executive Chef

Restaurant Operations Manager

Hospitality Manager

Executive Chef

Director of Culinary Services

Sous Chef/Kitchen Manager

Line Cook

Cook

Line Cook

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