Top 6 Bar manager Jobs in Palatine, Il

Bar General Manager
The Cubby Bear —Chicago, IL
- $60,000 - $75,000 a year
- 8 hour shift
- Bar
- Casual dining restaurant
- 5 years
- Paid training
- Health insurance
Quick Apply
19h
Bar Manager
Downers Sand Club Sports Bar & Grill —Downers Grove, IL
- From $25 an hour
- Weekends as needed
- Serving
- Bar
- Marketing
- Health insurance
- Paid time off
Quick Apply
Sports Bar Management
Last Call Tavern Group —Chicago, IL
- From $60,000 a year
- Full-time
- Bar
- Mid-level
- Leadership
- Paid training
- Paid time off
Quick Apply
8d
Floor Manager – Napolita Pizzeria & Wine Bar
Napolita Northbrook —Northbrook, IL
- $25 an hour
- Online Application
- Bar
- Inventory management
- Mid-level
- Health insurance
- Dental insurance
Restaurant / Bar Supervisor
The Drake Oak Brook, Autograph Collection —Oak Brook, IL
- $19 - $22 an hour
- Full-time
- Bar
- Ability to walk for extended periods
- Computer literacy
- Paid holidays
- 401(k)
Quick Apply

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Restaurant & Bar General Manager
Omni Hotels & Resorts —Chicago, IL
BASSET certification and Illinois Food Handler’s certification are required prior to hire. Enforce liquor liability laws and ensure compliance with all local…
$84,500 - $105,600 a year
Quick Apply
FOOD & BEVERAGE MANAGER
BODEGA TAQUERIA Y TEQUILA —Chicago, IL
Circulate on the floor while continually checking with the guests/customers to ensure that everything is to the guests’ satisfaction.
$60,000 - $70,000 a year
Quick Apply
6d

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Bar Manager - Beeline Easton
Beeline Columbus —Columbus, OH
Must maintain alcohol knowledge and safety certifications as required by company and city/state. Must have experience managing a high-volume bar or restaurant…
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5d
Assistant General Manager - Sports Bar
Embark Recruiting Solutions —Columbus, OH
A chance to make a real impact on staff, guests, and the business. Be present—build real relationships with the team and our guests.
$50,000 - $80,000 a year
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Bar General Manager

The Cubby Bear -
Chicago, IL

Quick Apply

Job Details

Full-time
$60,000 - $75,000 a year
19 hours ago

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount

Qualifications

Vendor relationship building
Staff supervision
Teamwork
Staff scheduling
Financial statement analysis
Labor cost analysis
Financial performance report preparation
Team development
Hiring
Profit & loss
Hospitality industry experience
Recruiting
Financial performance measurement
Productivity software

Full Job Description

General Manager – High-Volume Restaurant & Bar

Location: Wrigleyville, Chicago, IL

We are seeking an experienced General Manager to lead one of Wrigleyville’s high-volume restaurants and bar. This role is ideal for a dynamic leader with a proven ability to inspire large teams, drive strong financial performance, and deliver exceptional guest experiences in a fast-paced environment.

Requirements

Applicants must have a minimum of 5 years of General Manager experience in a high-volume restaurant, bar, sports bar, or entertainment venue.

Responsibilities

Oversee all daily restaurant and bar operations.
Lead, coach, and develop managers and hourly team members.
Hire, train, and hold employees accountable to company standards.
Create and manage weekly labor schedules while maintaining labor cost goals.
Manage all aspects of the P&L, including labor, food cost, beverage cost, controllable expenses, and profitability.
Analyze financial reports and implement strategies to improve sales and margins.
Ensure outstanding guest service and quickly resolve guest concerns.
Maintain health department, liquor license, and safety compliance.
Manage inventory, purchasing, vendor relationships, and invoice reconciliation.
Control food, liquor, beer, and wine costs through proper inventory management.
Coordinate with ownership on budgets, staffing, promotions, and operational improvements.
Oversee game days, concerts, private events, and other high-volume service periods.
Foster a positive, team-oriented workplace culture while maintaining high performance standards.

Qualifications

Minimum 5 years of General Manager experience in a high-volume hospitality operation.
Strong understanding of P&L management and financial reporting.
Experience creating and managing employee schedules for large teams.
Proven success managing labor costs and operating budgets.
Experience supervising managers and teams of 50+ employees.
Excellent leadership, communication, and conflict-resolution skills.
Strong organizational and multitasking abilities.
Ability to work evenings, weekends, holidays, and major sporting/event days.
Illinois BASSET certification (or ability to obtain).
Food Manager Certification (or ability to obtain).
Experience with POS systems (Toast preferred) and Microsoft Office.

Job Type: Full-time

Pay: $60,000.00 - $75,000.00 per year

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Shift:

8 hour shift

Location:

Chicago, IL 60613 (Preferred)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

bar manager jobs in palatine, il

Bar General Manager

Bar Manager

Sports Bar Management

Floor Manager – Napolita Pizzeria & Wine Bar

Restaurant / Bar Supervisor

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