Top 17 Chef manager Jobs in Panama City Beach, Fl

Executive Sous Chef
Ambrosia Prime Seafood and Steaks —Inlet Beach, FL
- From $75,000 a year
- Full-time
- ServSafe
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
Lead Broil Cook
Ambrosia Prime Seafood and Steaks —Inlet Beach, FL
- From $21 an hour
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Lead Line Cook
Ambrosia Prime Seafood and Steaks —Inlet Beach, FL
- From $20 an hour
- Part-time
- Culinary experience
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Old Florida Fish House —Santa Rosa Beach, FL
- $57,212 - $65,000 a year
- Full-time
- Bar
- Management
- Inventory control
Quick Apply
Culinary Manager
Topgolf —Panama City Beach, FL
- Extended hours
- Customer service
- 3 years
- 21 years or older
- Dental insurance
- Vision insurance
Kitchen Manager
Texas Roadhouse —Panama City Beach, FL
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Manager, Culinary Services
Aramark —Panama City, FL
- Inventory management
- Mid-level
- Residential
Assistant Kitchen Manager
Outback Steakhouse —Panama City, FL
- Call employer
- Customer service
- Mid-level
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply
Kitchen Shift Lead (BOH)
Pineapple Willy's —Panama City Beach, FL
- From $19 an hour
- Weekends as needed
- Mid-level
- Organizational skills
- In-person
- Opportunities for advancement
Quick Apply
12d
Kitchen Supervisor
RC Hospitality Solutions and 30A Escapes LLC —Panama City Beach, FL
- From $20 an hour
- Weekends as needed
- Customer service
- Mid-level
- Microsoft Office
- Paid time off
Quick Apply
Stir Fry Head Chef
Perseverance30a —Rosemary Beach, FL
- $60,000 a year
- Full-time
- Mid-level
- Recruiting
- Computer skills

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Dishwasher
First Watch Restaurants, Inc. —Panama City Beach, FL
50% meal discount for you, along with spouse / dependent children at all company restaurants. Perks at Work (over 30,000 discount on purchases for travel,…
Up to $18 an hour
7d
Dishwasher
O-Ku Sushi Alys Beach —Alys Beach, FL
Monitor dish machine water temperature to ensure sanitary wash cycle and report any functional or mechanical problems immediately.
$17 an hour
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Kitchen Manager
Bleu & Fig —Columbus, OH
You'll oversee the day-to-day flow of the kitchen, lead and develop an exceptional team, and ensure every dish leaving our kitchen reflects the quality and care…
$60,000 - $75,000 a year
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13d
Kitchen Manager
Cooper's Hawk Winery & Restaurants —Columbus, OH
Preferred certifications include ServSafe and state/local licensing requirements. Ensure collaboration between kitchen and front of house operations.
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12d

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Executive Sous Chef

Ambrosia Prime Seafood and Steaks -
Inlet Beach, FL

Quick Apply

Job Details

Full-time
From $75,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Food service closing procedures
Food service health code compliance
ServSafe
Fine dining experience
Team leadership
Meat preparation
Mid-level
Team development
Store opening/closing procedures
Food service inventory management
Kitchen cost control
Food safety sanitizing procedures
Seafood
Leading team collaboration initiatives
Managing kitchen staff
Restaurant cost management
Leadership
Restaurant supply ordering
Team building

Full Job Description

Join one of 30A’s premier fine dining kitchens.

Ambrosia Prime Seafood & Steaks is seeking an experienced Executive Sous Chef to help lead our kitchen and deliver exceptional dining experiences nightly. We are a high-volume, upscale restaurant focused on precision, consistency, and elevated execution.

This is a hands-on leadership role where you will work closely with and assist our Chef Partner, helping drive standards, develop the team, and maintain excellence across the kitchen.

What You’ll Do

Support and lead daily kitchen operations and service
Work alongside the Chef Partner to maintain and elevate standards
Help manage and develop BOH staff
Ensure consistency, quality, and presentation across all dishes
Oversee prep, service flow, and closing procedures
Assist with food cost, inventory, and ordering
Uphold food safety and sanitation standards

What We’re Looking For

3+ years in a leadership role (Sous or Executive Sous preferred)
Background in upscale or fine dining kitchens
Strong knowledge of seafood and steak preparation
Proven leadership and team development skills
Ability to perform in a fast-paced, high-volume environment
Organized, dependable, and detail-oriented
ServSafe certification (or ability to obtain)

What We Offer

Salary starting at $75,000 (based on experience)
Opportunity to work directly with an experienced Chef Partner
Strong, supportive leadership and team culture
Growth potential within the company
High-quality ingredients and standards

At Ambrosia, we don’t just serve food — we create experiences.

Apply today — we’re actively hiring.

Job Type: Full-time

Pay: From $75,000.00 per year

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Shift:

Day shift
Evening shift
Night shift

Work Location: In person

Quick Apply

Refine Your Search

chef manager jobs in panama city beach, fl

Executive Sous Chef

Lead Broil Cook

Lead Line Cook

Kitchen Manager

Culinary Manager

Kitchen Manager

Manager, Culinary Services

Assistant Kitchen Manager

Kitchen Shift Lead (BOH)

Kitchen Supervisor

Stir Fry Head Chef

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