Top 858 Head cook Jobs in Pinellas Park Fl

Food Service Supervisor - Pinellas County Food
Aramark —Clearwater, FL
- Nights as needed
- Basic math
- Mid-level
- Mentoring
5d
Breakfast Staff - Cooks / Waitstaff
Madeira Beach —Madeira Beach, FL
- $50,000 - $65,000 a year
- Part-time
- In person
- Serving
- Bar
- Cooking
Quick Apply
18h
Dietary Cook
Boca Ciega Center —Gulfport, FL
- Full-time
- Background check
- Skilled nursing facility
- ServSafe
Quick Apply
Line Cook
Restaurant Idalia —Parrish, FL
- $18 - $25 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Employee discount
Quick Apply
Lead Cooks & Experienced Line Cooks
Sandbar Seafood + Spirits —Anna Maria, FL
- From $20 an hour
- Overtime
- ServSafe
- Mid-level
- 3 years
- Paid training
- Health insurance
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Tampa, FL
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Cook
Bay Place Assisted Living —Saint Petersburg, FL
- $16 an hour
- Full-time
- Cooking
- High school diploma or GED
- In-person
- Health insurance
- Dental insurance
Quick Apply
Experienced High Volume Line Cook (3yrs exp req) High End Italian Restuarant
Martin's Italian —Oldsmar, FL
- From $18 an hour
- Part-time
- Culinary experience
- Cooking
- Mid-level
- Flexible schedule
Quick Apply
Prep Cook
Fenway Hotel —Dunedin, FL
- Extended hours
- Customer service
- Hotel
- High school diploma or GED
Quick Apply
9d
Cook
Regency Oaks —Clearwater, FL
- From $16 an hour
- Full-time
- Background check
- High school diploma or GED
- Marketing
- Paid training
- Paid holidays
12d
Cook - PRN - Arden Courts Seminole
Arden Courts —Seminole, FL
- PRN
- Background check
- Ability to walk for extended periods
- Writing skills
- Paid holidays
- Employee assistance program
Cook 3
Areas USA, Inc —Tampa, FL
- $20.75 an hour
- Basic math
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Cook
Renaissance of North Tampa —Tampa, FL
- $17.50 - $18.00 an hour
- Weekends as needed
- Pass drug screening
- 1 year
- Entry level
- Paid holidays
- Disability insurance
1d
Dietary Cook
Oakpark Health & Rehabilitation Center —Palm Harbor, FL
- $15.50 - $17.95 an hour
- Full-time
- Background check
- No high school diploma
- High school diploma or GED
- Opportunities for advancement
Quick Apply
6d
Senior Cook
Sodexo —Tampa, FL
- $25.50 - $30.00 an hour
- Online Application
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
11d
Prep Cook
BAYSIDE TERRACE SENIOR LIVING LLC —Pinellas Park, FL
- Background check
- Mid-level
- 2 years
Quick Apply
Cook
BAYSIDE TERRACE SENIOR LIVING LLC —Pinellas Park, FL
- Communication skills
- Entry level
- Kitchen
Quick Apply
Food Service Patient Care Manager
Johns Hopkins All Children's Hospital —Saint Petersburg, FL
- Full-time
- Mid-level
- Supervising experience
- Bachelor's degree
Food Service Manager
Aramark —Clearwater, FL
- Mid-level
- Residential
- Bachelor's degree
1d
Line Cook
Ruth's Chris —Saint Petersburg, FL
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program

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Food Service Supervisor - Pinellas County Food

Aramark -
Clearwater, FL

Apply Now

Job Details

Full-time
5 days ago

Qualifications

Basic math

Full Job Description

Job Description

Time to step up your career! This is your moment to shine and lead the way for others too. We?re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you?ll help oversee staff, collaborate with teammates, and help where needed. We can?t wait to see your growth, all while igniting your passion and pursuing what matters to you.

Job Responsibilities

? Produce and maintain work schedules and may prepare production packets (Production sheets and recipes).
? Direct daily activities.
? Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements.
? Ensure that food items are stored in a safe, organized, and hazard-free environment.
? Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures.
? Maintain a sanitary department following health and safety codes and regulations.
? Maintain accurate inventory on a weekly basis.
? May prepare orders as needed to ensure accurate production for location.
? Supervise and evaluate employees; counsel; promote employee growth, efficiency, morale, and teamwork.
? Maintain a safe and hazard-free working environment.
? Train/mentor other food service workers.
? Maintain logs on all maintenance required on equipment within the department.
? Ensure all food safety/temperature logs are completed with appropriate corrective action, as necessary.
? Perform preventative maintenance checklist.
? Recommend replacement of existing equipment to meet needs of facility.
? Proficiency in multi-tasking.
? Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
? Must fill in for absent employees at location, as necessary.
? Maintain knowledge of daily catering events and confirm they are prepared and delivered on time.
? Be able to work occasional night and weekend catered events.
? Attend food service meetings with staff.
? Maintain communication with staff (including office staff, e-mail, phone calls, inter-office mail, etc).
? May perform cashier duties as the need arises.
? Promote good public relations.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

? Must read, write, and understand verbal instructions
? Must complete a sanitation course either before or during first year
? Must be knowledgeable in operating an efficient cost-effective program.
? Ability to perform basic arithmetic
? Maintain emotional control under stress
? Ability to resolve interpersonal situations
? Strong organizational skills

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

head cook jobs in pinellas park fl

Food Service Supervisor - Pinellas County Food

Breakfast Staff - Cooks / Waitstaff

Dietary Cook

Line Cook

Lead Cooks & Experienced Line Cooks

Prep Cook

Cook

Experienced High Volume Line Cook (3yrs exp req) High End Italian Restuarant

Prep Cook

Cook

Cook - PRN - Arden Courts Seminole

Cook 3

Cook

Dietary Cook

Senior Cook

Prep Cook

Cook

Food Service Patient Care Manager

Food Service Manager

Line Cook

I want to receive the latest job alert for head cook in pinellas park fl

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