Top 1084 Kitchen leader Jobs in Plano, Tx

FOH Manager
Casa Brasa —Dallas, TX
- Up to $75,000 a year
- Full-time
- Restaurant management
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Quality Assurance Manager - Food Safety
SkyChefs —Dallas, TX
- $95,000 - $105,000 a year
- Full-time
- Analysis skills
- Bachelor's degree
- Human resources
Quick Apply
12d
Retail Specialist
Empire Marketing Strategies, Inc. —Plano, TX
- $27,000 - $43,000 a year
- Full-time
- Merchandising
- Basic math
- Mid-level
- AD&D insurance
- Paid holidays
Quick Apply
8d
Culinary Manager *$10k Annual Bonus Opportunity*
Urban Egg —Coppell, TX
- $70,000 - $80,000 a year
- Weekends as needed
- Mid-level
- Leadership
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
11d
Executive Chef
Infuse Hospitality —Dallas, TX
- $95,000 - $100,000 a year
- Weekends as needed
- Mentoring
- Recruiting
- Experience equivalent to degree accepted
Senior Administrative Assistant
Lifespace Communities —Dallas, TX
- $27.36 - $37.60 an hour
- Full-time
- Mid-level
- Office
- 3 years
Preschool Cook
Castle Montessori —Plano, TX
- $15.75 - $20.48 an hour
- Urgently hiring
- 18 years or older
- ServSafe
- High school diploma or GED
- Paid holidays
- Health insurance
1d
Chef de Cuisine
Marriott International, Inc —Irving, TX
- $103,000 - $142,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Continuous improvement
- On-the-job training
Full-time Personal Chef - Highland Park, TX
Tiny Spoon Chef, Inc —Highland Park, TX
- $26 - $30 an hour
- 8 hour shift
- Background check
- Google Workspace
- ServSafe
- Profit sharing
- Paid training
Quick Apply
3d
Cook
Panda Restaurant Group —Richardson, TX
- $19 - $22 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Culinary Director
Sagora Senior Living —Plano, TX
- Weekends as needed
- Driver's License
- Math
- Driving
- Health savings account
- Paid holidays
Quick Apply
3d
Executive Chef
Marriott International, Inc —Allen, TX
- $84,000 - $89,000 a year
- Full-time
- Cooking
- Hotel
- Continuous improvement
- Health insurance
- Dental insurance
Community Life Chef (HR Title: Lead Food Service Worker)
Southern Methodist University —Dallas, TX
- $22.91 - $23.00 an hour
- Part-time
- Microsoft Word
- Microsoft Outlook
- ServSafe
- Health insurance
- Dental insurance
Salaried Leadership
Pinstack —Allen, TX
- Weekends as needed
- Sales
- Merchandising
- Mid-level
- 401(k)
- Paid time off
Quick Apply
ALN - Culinary Experience Director
West Development —Allen, TX
- Full-time
- ServSafe
- Writing skills
- Cooking
Shift Lead - 15th & Alma $20.51/hr
Angie's Lobster LLC —Plano, TX
- $20.51 an hour
- Online Application
- Mid-level
- Quick service & fast food restaurant
- Reliable transportation
- Health insurance
- Dental insurance
Executive Chef
Highland Springs by Erickson Senior Living —Dallas, TX
- From $85,000 a year
- Hospitality
- Microsoft Outlook
- 3 years
- Health insurance
- Dental insurance
Nutrition Suoervisor
THE MADISON ON MARSH —Carrollton, TX
- Full-time
- English
- Mid-level
- 1 year
- Continuing education credits
- Health insurance
Quick Apply
4d
Kitchen Manger/Chef
PILF Restaurant Group —Dallas, TX
- $68,000 - $75,000 a year
- Weekends as needed
- Hospitality
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
12d
Team Leader, Kitchen
Crate and Barrel —Plano, TX
- Weekends as needed
- Mid-level
- Mentoring
- US work authorization
- Store discount
- Disability insurance
5d

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kitchen leader jobs near plano, tx

FOH Manager

Casa Brasa -
Dallas, TX

Quick Apply

Job Details

Full-time
Up to $75,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Opportunities for advancement
Paid sick time

Qualifications

Operations management
Wine knowledge
Phone communication
Fine dining experience
Restaurant management
Team development
Recruiting
Managing food service teams

Full Job Description

Job Title: Front of House Manager

Who We Are:

Big-Dill Hospitality is a family-owned restaurant group that owns and operates Muchacho Tex-Mex, Whistle Britches, Even Coast, Casa Brasa/Kamila, and more unique and exciting dining concepts coming soon across the DFW area. Helmed by Chef Omar Flores, a two-time James Beard Semi-Finalist for Best Chef SW and Dallas Rising Star Chef, this is Chef Flores’ newest passion project years in the making. With a focus on scratch kitchens, innovative menus, and a modern approach to bar, brunch, and happy hour culture, we’re creating dining experiences that are fresh, vibrant, and unforgettable.

At Big-Dill Hospitality, we’re not only passionate about food and drink—we’re passionate about people. We aim to cultivate a workplace culture where our team thrives, and our guests feel cared for at every step of their experience.

Position Overview:

The Front of House Manager is responsible for leading daily FOH operations, maintaining the highest standards of hospitality, and supporting the General Manager in driving performance and culture. This role requires a hands-on leader who is guest-focused, detail-oriented, and able to develop strong, high-performing teams.

The ideal candidate thrives in a high-volume, upscale casual environment, excels in service execution, and takes pride in coaching and mentoring staff to deliver memorable guest experiences.

Key Responsibilities:

Lead daily FOH operations, ensuring smooth service and consistent guest satisfaction.
Train, mentor, and motivate FOH team members to deliver hospitality-driven service.
Support the GM in achieving sales goals, labor targets, and cost controls.
Oversee floor presence during service, anticipating guest needs and addressing issues with professionalism and care.
Collaborate with the Executive Chef and BOH leadership to ensure seamless coordination between kitchen and FOH.
Manage scheduling, reservations, and floor planning to maximize efficiency and guest experience.
Maintain standards of cleanliness, style, and atmosphere aligned with brand values.
Assist with recruiting, onboarding, and retention of FOH staff.
Ensure compliance with health, safety, and sanitation standards.
Represent Big-Dill Hospitality with energy, professionalism, and passion for service.

Ideal Candidate:

3–5 years of FOH management experience in upscale casual or fine dining, high-volume restaurants.
Strong leadership skills with the ability to inspire and develop a team.
Hands-on, guest-focused approach to service and hospitality.
Knowledge of floor operations, scheduling, labor management, and guest relations systems.
Experience in training staff on service standards, wine, cocktails, and hospitality best practices.
Excellent communication and conflict-resolution skills.
High level of professionalism, organization, and attention to detail.
Beverage program, wine knowledge, or craft cocktail experience a plus.
Hospitality or related degree preferred, but not required.

What’s in it for You:

Health Insurance
PTO
Paid Sick Leave
Competitive salary
Career growth opportunities within a growing restaurant group

Physical Demands:

Ability to work in a standing position for 8–10 hours per day.
Ability to lift up to 50lbs.
Ability to kneel, crouch, stoop, twist, reach, push, pull, and grasp throughout the shift.
Must be able to communicate effectively in person and over the phone.

Job Type: Full-time

Pay: Up to $75,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Application Question(s):

Please list the restaurants or concepts where you gained your upscale or fine dining experience over the last 3 years in management.
What is your salary expectation?

Experience:

Restaurant management: 3 years (Required)
Fine/Upscale dining: 3 years (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen leader jobs in plano, tx

FOH Manager

Quality Assurance Manager - Food Safety

Retail Specialist

Culinary Manager $10k Annual Bonus Opportunity

Executive Chef

Senior Administrative Assistant

Preschool Cook

Chef de Cuisine

Full-time Personal Chef - Highland Park, TX

Cook

Culinary Director

Executive Chef

Community Life Chef (HR Title: Lead Food Service Worker)

Salaried Leadership

ALN - Culinary Experience Director

Shift Lead - 15th & Alma $20.51/hr

Executive Chef

Nutrition Suoervisor

Kitchen Manger/Chef

Team Leader, Kitchen

I want to receive the latest job alert for kitchen leader in plano, tx

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