Top 121 Kitchen chef Jobs in Rancho Cordova, Ca

Catering & Banquet Prep Cook - Part Time (3 Years Experience Required)
Dante Event Center —Sacramento, CA
- From $18 an hour
- Part-time
- English
- Mid-level
- Ability to lift 50 pounds
- Paid training
- 401(k)
Quick Apply
Catering & Banquets Executive Chef (5 Years Experience)
Confidential —Sacramento, CA
- From $32 an hour
- 8 hour shift
- 5 years
- English
- US work authorization
- Paid time off
- Flexible schedule
Quick Apply
Cook (On-Call)
Oakmont Senior Living —Rancho Cordova, CA
- $17.50 - $19.50 an hour
- PRN
- Mid-level
- Criminal background check
- Pre-employment physical examination
- Store discount
- COVID-19 protective measures
Quick Apply
Catering Prep Cook / Assistant Chef
Dancers Pantry, LLC —Fair Oaks, CA
- $18 - $25 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
4d
Temporary Executive Chef
Oakmont Senior Living —Rancho Cordova, CA
- $72,100 - $85,000 a year
- Temporary
- Criminal background check
- Pre-employment physical examination
- Senior level
- Store discount
- COVID-19 protective measures
Quick Apply
Chef
California Recovery Center —Roseville, CA
- $70,300 - $70,304 a year
- Full-time
- Background check
- Current TB test
- Research
Quick Apply
3d
Kitchen Prep Cook
Bull Ta K-BBQ —Sacramento, CA
- 8 hour shift
- Ability to lift 50 pounds
- Entry level
- Under 1 year
Quick Apply
Performance Culinary Assistant
Sacramento Kings —Sacramento, CA
- $20 - $22 an hour
- Part-time
- ServSafe
- Mid-level
- Ability to lift 50 pounds
Kitchen Prep Cook
Blue Nami @ Roseville —Roseville, CA
- 8 hour shift
- Ability to lift 50 pounds
- Entry level
- Under 1 year
Quick Apply
Meal Prep Production Cook (PART-TIME)
Grub, LLC —Sacramento, CA
- $18 - $22 an hour
- Part-time
- Mid-level
- In-person
- Manufacturing
- Employee discount
Quick Apply
Kitchen Manager/Chef
Cattlemens —Rancho Cordova, CA
- $70,000 - $80,000 a year
- Email
- ServSafe
- Mid-level
- Mentoring
- Disability insurance
- Health insurance
Prep Cook - 32 Brews
Sky River Casino —Elk Grove, CA
- ServSafe
- Customer service
- High school diploma or GED
4d
Sous Chef
Mati Modern Greek Cuisine —Roseville, CA
- $71,000 - $80,000 a year
- Part-time
- Mid-level
- In-person
- Leadership
Quick Apply
TEMPORARY EMPLOYMENT SERVICES (TES)FOOD SVC WORKER/COOKS POOL
University of California, Davis —Davis, CA
- $26.54 - $31.71 an hour
- Overtime
- Current TB test
- Residential
- Ability to lift 50 pounds
Kitchen Chef
Bull Ta K-BBQ —Sacramento, CA
- 8 hour shift
- ServSafe
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Chef
New West Haven —Cameron Park, CA
- Part-time
- ServSafe
- Computer literacy
- Writing skills
Prep Cook
SACRAMENTO NATURAL FOODS CO-OP —Sacramento, CA
- $18.75 - $24.00 an hour
- Full-time
- Basic math
- English
- High school diploma or GED
12d
Cook - FT
MBK Senior Living —Orangevale, CA
- $20 - $22 an hour
- Full-time
- 18 years or older
- Current TB test
- English
- Health insurance
- Dental insurance
Quick Apply
2d
Kitchen Prep Cook
Blue Nami @ Orangevale —Orangevale, CA
- 8 hour shift
- Ability to lift 50 pounds
- Entry level
- Under 1 year
Quick Apply
Senior Cook (COOK SR)
University of California, Davis —Davis, CA
- $27.01 - $34.93 an hour
- Overtime
- Background check
- Pass drug screening
- Maintenance
- Continuing education credits
- Paid holidays
8d

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Catering & Banquet Prep Cook - Part Time (3 Years Experience Required)

Dante Event Center -
Sacramento, CA

Quick Apply

Job Details

Part-time
From $18 an hour

Benefits

Paid training
401(k)
Employee discount
Flexible schedule

Qualifications

Kitchen health and safety standards
Food service health code compliance
English
FIFO
Food safety sanitizing procedures
Ability to follow instructions
Food Handler Certification

Full Job Description

**Prep Cook**

**Overview:**

We are seeking a skilled Prep Cook to join our team. As a Prep Cook, you will play a crucial role in preparing and presenting high-quality dishes for various events and banquets. If you have a passion for the food industry and enjoy working in a fast-paced environment, we would love to hear from you.

**Responsibilities:**

Set up workstations with all necessary supplies, ensuring the area is fully sanitized and ready for use.
Ensure station setup includes: floor mats, sanitizer buckets, wash buckets with proper solutions, and any additional equipment required.
Review BEOs carefully, confirming headcounts, menu items, dietary accommodations, service style (buffet, plated, or family‑style), and required timing.
Prepare food for service (e.g., chopping vegetables, butchering meat, preparing sauces).
Cook menu items in coordination with the rest of the kitchen team.
Follow instructions from the Executive Chef and report any issues promptly.
Complete the cook checklist and obtain approval from the Chef or a supervisor.
Clean and break down your station, properly labeling, dating, and initialing all leftover food.
Stock inventory using the First‑In, First‑Out (FIFO) method.
Ensure food is produced consistently, with high quality, and delivered in a timely manner.
Comply with all nutrition, sanitation, and safety regulations.
Maintain a positive, professional attitude with all staff members.

**Requirements:**

Working knowledge of sanitation practices and a valid Food Handler Certification.
Uniform: Black pants, chef shirt, non‑slip shoes
Hygiene: Long hair pulled back, short fingernails with no polish, no jewelry except plain wedding bands
Proven cooking experience, including prior work as a cook or prep cook.
Strong understanding of cooking methods, ingredients, equipment, and procedures.
Accuracy and speed in executing assigned tasks.
Familiarity with industry standards and best practices.
Ability to lift 50+ lbs.
Ability to stand for long periods.

If you are passionate about creating culinary delights, have experience in banquet cooking, and thrive in a dynamic kitchen setting, we encourage you to apply for the Prep Cook position with us. Join our team and showcase your cooking skills at exciting events and banquets.

Job Type: Part-time

Pay: From $18.00 per hour

Benefits:

401(k)
Employee discount
Flexible schedule
Paid training

People with a criminal record are encouraged to apply

Experience:

Culinary: 3 years (Required)
Pastry: 3 years (Required)

Language:

English (Required)

License/Certification:

Food Handler Certification (Preferred)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Ability to Commute:

Sacramento, CA 95825 (Required)

Ability to Relocate:

Sacramento, CA 95825: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen chef jobs in rancho cordova, ca

Catering & Banquet Prep Cook - Part Time (3 Years Experience Required)

Catering & Banquets Executive Chef (5 Years Experience)

Cook (On-Call)

Catering Prep Cook / Assistant Chef

Temporary Executive Chef

Chef

Kitchen Prep Cook

Performance Culinary Assistant

Kitchen Prep Cook

Meal Prep Production Cook (PART-TIME)

Kitchen Manager/Chef

Prep Cook - 32 Brews

Sous Chef

TEMPORARY EMPLOYMENT SERVICES (TES)FOOD SVC WORKER/COOKS POOL

Kitchen Chef

Chef

Prep Cook

Cook - FT

Kitchen Prep Cook

Senior Cook (COOK SR)

I want to receive the latest job alert for kitchen chef in rancho cordova, ca

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