14
sous chef jobs in renningers pa
Trattoria Fratelli —Lebanon, PA
- $16 - $19 an hour
- 8 hour shift
- Culinary experience
- Customer service
- Cooking
- Disability insurance
- Paid time off
Quick Apply
Eagle Rock Resort —Hazle Township, PA
- Full-time
- Mid-level
- Supervising experience
- Quality control
- Health insurance
- Dental insurance
Quick Apply
13d
Express Employment Professionals —Hazle Township, PA
- From $45,000 a year
- Full-time
- Background check
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
11d
ISS —Hazle Townshp, PA
- $21.00 - $22.50 an hour
- Overtime
- Mid-level
- Team management
- Café
- Disability insurance
- Health insurance
Quick Apply
Lucky Dog Hospitality Group LLC —Kempton, PA
- $25,000 - $50,000 a year
- Part-time
- Customer service
- Mid-level
- In-person
Quick Apply
The Berkshire Country Club —Reading, PA
- $50,000 - $60,000 a year
- Full-time
- ServSafe
- Cooking
- English
- Health insurance
- Dental insurance
Quick Apply
5h
Vintner's Table Wyomissing —Wyomissing, PA
- $42,000 - $48,000 a year
- Weekends as needed
- Sales
- ServSafe
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
5d
Oak View Group —Reading, PA
- $14 - $15 an hour
- Part-time
- ServSafe
- English
- Food Handler Certification
- 401(k)
- 401(k) matching
More jobs to discover
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Pocono Tavern —Lehighton, PA
Implement food management strategies that optimize quality while controlling costs and minimizing waste. Background in restaurant management or food service…
$45,000 - $60,000 a year
Quick Apply
3d
Railroad House Inn —Marietta, PA
ServSafe certified; health code compliance. 3+ years leadership in high-volume kitchens. Banquet & plated wedding execution (150 seated).
$20 - $24 an hour
Quick Apply
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High Bank Distillery Co —Westerville, OH
The sous chef is responsible for supporting the executive chef in all culinary activities and ensuring the kitchen operates in an. Ability to lead and inspire.
$50,000 - $60,000 a year
Quick Apply
8h
New Albany Country Club —New Albany, OH
Culinary degree, ACF certification, or equivalent experience preferred. Manage inventory, food cost controls, and daily raw cost tracking.
$50,000 - $54,000 a year
Quick Apply
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