Top 248 Food manager Jobs in Saginaw Mi

General Manager
NEXDINE, LLC —Saginaw, MI
- $90,000 a year
- Full-time
- ServSafe
- 5 years
- Writing skills
- Paid holidays
- Health insurance
Quick Apply
Food Services Supervisor 9
State of Michigan —New Haven, MI
- $23.55 - $31.99 an hour
- Online Application
- No experience needed
- Mid-level
- High school diploma or GED
- Paid parental leave
- Health savings account
Assistant Manager - Restaurant
H2O's Waterside Grill —Bay City, MI
- $55,000 - $62,500 a year
- Full-time
- Mid-level
- Analysis skills
- In-person
- Employee discount
Quick Apply
Director Culinary Services-Saginaw, MI
Forefront Healthcare —Saginaw, MI
- $100,000 - $110,000 a year
- Weekends as needed
- 7 years
- ServSafe
- Residential
- Health insurance
- Dental insurance
14d
Morning Server Supervisor
Hotel Investment Services —Bay City, MI
- Morning shift
- Mid-level
- Travel
- Organizational skills
- Paid holidays
- Health insurance
Restaurant General Manager
Annette's Corral, LLC dba Golden Corral —Saginaw, MI
- Online Application
- Casual dining restaurant
- Mid-level
- Travel
- Health insurance
- 401(k)
Quick Apply
1d
Restaurant General Manager
Taco Bell —Saginaw, MI
- $60,000 - $80,000 a year
- Full-time
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
Line Cook, Sous Chef
Restore 242 Eatery —Chesaning, MI
- $14 - $18 an hour
- Full-time
- Cooking
- Cleaning
- Entry level
Quick Apply
1d
Area Manager - Head Start
NORTHEAST MICHIGAN COMMUNITY SERVICE AGENCY INC. —Vassar, MI
- From $64,135.97 a year
- Email
- Background check
- Classroom
- Experience working with individuals with disabilities
- Paid holidays
- Disability insurance
Quick Apply
General Manager
Denny's —Saginaw, MI
- $58,000 - $65,000 a year
- Weekends as needed
- Sales
- Senior level
Quick Apply
8d
Restaurant General Manager
Pixie, Noodles, Big Apple Bagel, B404 and Boston's —Midland, MI
- $60,000 a year
- Weekends as needed
- Bar
- Mid-level
- Bachelor's degree
- Disability insurance
- Health insurance
Quick Apply
Restaurant Hospitality Manager
Annette's Corral, LLC dba Golden Corral —Saginaw, MI
- Full-time
- Casual dining restaurant
- Mid-level
- Business Administration
- Health insurance
- 401(k)
Quick Apply
1d
UNIT MANAGER A SUBWAY SAGINAW
Forward Corporation —Saginaw, MI
- Part-time
- Customer service
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
SHIFT LEADER
Hummus & Garlic —Saginaw, MI
- Full-time
- Fast casual restaurant
- Entry level
Quick Apply
Catering Manager
Creative Dining Services —Midland, MI
- $55,000 - $70,000 a year
- Full-time
- Sales
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Waterpark Food & Beverage Front of House Supervisor
FRANKENMUTH BAVARIAN INN LODGE —Frankenmuth, MI
- $21 an hour
- Weekends as needed
- Mid-level
- Team management
- Communication skills
- Health insurance
- Dental insurance
General Manager
Jimmy John's —Saginaw, MI
- $42,000 - $54,600 a year
- Full-time
- No education required
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Shift Leader-1039
HUNGRY HOWIES PROPERTIES INC —Saginaw, MI
- Part-time
- Customer service
- Quick service & fast food restaurant
- Entry level
- Flexible schedule
Quick Apply
Restaurant Kitchen Manager
Annette's Corral, LLC dba Golden Corral —Saginaw, MI
- Full-time
- Casual dining restaurant
- Mid-level
- Travel
- Health insurance
- 401(k)
Quick Apply
1d
Shift Leader-1016
HUNGRY HOWIES PROPERTIES INC —Saginaw, MI
- Part-time
- Quick service & fast food restaurant
- Entry level
- Flexible schedule
Quick Apply

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food manager jobs near saginaw mi

General Manager

NEXDINE, LLC -
Saginaw, MI

Quick Apply

Job Details

Full-time
$90,000 a year

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
Vision insurance
Opportunities for advancement
Life insurance

Qualifications

Vendor relationship building
Customer communication
ServSafe
Productivity software
Hospitality management

Full Job Description

Who We Are:

NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.

Job Details

Position: General Manager

Location: Saginaw, MI

Hours: Full Time

Salary: $90,000/yr

Pay Frequency: Weekly – Direct Deposit

What We Offer You:

Generous Compensation & Benefits Package
Health, Dental & Vision Insurance
Company-Paid Life Insurance
401(k) Savings Plan
Paid Time Off: Vacation, Holiday, Sick Time
Employee Assistance Program (EAP)
Career Growth Opportunities
Various Employee Perks and Rewards

General Manager Summary

The General Manager reports to the Resident Vice President and is responsible for managing the daily operations of the unit (culinary, housekeeping, and maintenance). The General Manager is responsible for exceeding all financial and operational goals, client objectives, customer satisfaction, people management and development while creating a positive work environment for staff.

General Manager Essential Functions

Culinary:

Responsible for directing and assisting the Chef and hourly staff in all aspects of menu writing, cycle of cost control, food production, execution and presentation
Treat the cafe as it's your own business; you will be responsible for the quality of all food products and ensure that standards are met
Oversight of all aspects of catering operations including assisting the catering team as needed
The General Manager will assist with food production including but not limited to, grab and go items, deserts, breakfast and lunch specialties and executive catering needs

Operations:

Responsible for maintaining vendor and client relationships
Responsible for the oversight of supplies, equipment and work areas
Arrange for all equipment purchases and repairs
Work closely with the Chef regarding the purchasing of all food or other supplies as needed
Determine production schedules and staff requirements (including recruitment) necessary to ensure timely delivery of services
Responsible for all essential functions of payroll processing and other financials
Work together as a team, cleaning the kitchen and cafe, mopping the floor, washing dishes, etc. with staff
Ensure company standards for safety, proper food handling practices, sanitation, uniform guidelines and productivity are maintained

Financial:

Manage department controllable expenses and adhere to budgetary guidelines.
Ability to generate financial reports and P&L analysis and reporting
Develop operational forecasts and manage all unit accounting functions
Oversight of inventory management and updating price fluctuation

People:

Provide direction and manage performance of all direct and indirect reports ensuring employee development and engagement
Manage and motivate employees through continuous communication and encouragement
Instruct, train, and mentor in the preparation of cooking, garnishing, presentation of food and customer service
Provide superior customer service and lead by example to include being attentive, approachable, greeting and thanking customers

Skills and Aptitude:

Excellent verbal and written communication skills
Customer/Client Focus
Problem Solving/Analysis - think outside of the box mentality
Leadership and development - mentor
Team Oriented and team builder
Project Management
Ability to lift/pull 40 pounds

Required Education and Experience:

Bachelor’s degree, culinary school certificate or degree or equivalent combination of education and experience
5 - 7 years’ experience in a Corporate Dining General Manager Role
Microsoft Office Suite

Required Eligibility Qualifications:

ServSafe Certification
Choke Safety Certification
Allergen Awareness Certification (MA)

Quick Apply

Refine Your Search

food manager jobs in saginaw mi

General Manager

Food Services Supervisor 9

Assistant Manager - Restaurant

Director Culinary Services-Saginaw, MI

Morning Server Supervisor

Restaurant General Manager

Restaurant General Manager

Line Cook, Sous Chef

Area Manager - Head Start

General Manager

Restaurant General Manager

Restaurant Hospitality Manager

UNIT MANAGER A SUBWAY SAGINAW

SHIFT LEADER

Catering Manager

Waterpark Food & Beverage Front of House Supervisor

General Manager

Shift Leader-1039

Restaurant Kitchen Manager

Shift Leader-1016

I want to receive the latest job alert for food manager in saginaw mi

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