Top 15 Banquet event Jobs in Santa Maria Ca

Sous Chef
Inn At The Pier Pismo Beach, Curio Collection by Hilton —Pismo Beach, CA
- $70,304 - $80,000 a year
- Mid-level
- Hotel
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Banquet Servers
HOAMCO —Nipomo, CA
- Part-time
- Entry level
- Employee assistance program
- 401(k) matching
Quick Apply
5d
Wedding and Events Coordinator
The Cliffs Hotel and Spa —Pismo Beach, CA
- From $70,304 a year
- Weekends as needed
- Microsoft Outlook
- Heavy lifting
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Fine Dining Event Server
Brick and Mortar Catering —San Luis Obispo, CA
- $18 - $22 an hour
- Temporary
- Ability to walk for extended periods
- In-person
- Ability to stand for extended periods
- Food provided
Quick Apply
7d
Sales Coordinator
Vespera Resort on Pismo Beach —Pismo Beach, CA
- $24 - $26 an hour
- Weekends as needed
- Inventory management
- Computer literacy
- Basic math
- Health insurance
- Dental insurance
Quick Apply
Hotel Supervisor Pismo Beach Club Hotel
Pismo Beach Club —Pismo Beach, CA
- $22 - $24 an hour
- Part-time
- Spanish
- English
- Mid-level
- Mileage reimbursement
- Health insurance
Quick Apply
6d
Event Bartender
Brick and Mortar Catering —San Luis Obispo, CA
- $18 - $22 an hour
- Part-time
- Bar
- Mid-level
- In-person
- Flexible schedule
Quick Apply
7d
Banquet Set Up (On-Call)
Vespera Resort on Pismo Beach —Pismo Beach, CA
- $16.90 an hour
- Part-time
- Maintenance
- Ability to lift 50 pounds
- US work authorization
Quick Apply
8d
Outlet Steward ( AM Shift)
Vespera Resort on Pismo Beach —Pismo Beach, CA
- $18.99 an hour
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Restaurant Supervisor
Vespera Resort on Pismo Beach —Pismo Beach, CA
- $25.00 - $30.16 an hour
- Weekends as needed
- Bar
- Mid-level
- US work authorization
Quick Apply
Director of Sales
The Wayfarer SLO —San Luis Obispo, CA
- $90,000 - $110,000 a year
- Customer service
- Hotel
- Contracts
- Health insurance
- Dental insurance
Quick Apply
Catering Prep Cook
Brick and Mortar Catering —San Luis Obispo, CA
- $18 - $20 an hour
- Part-time
- ServSafe
- Ability to lift 50 pounds
- In-person
Quick Apply
7d
AM Line Cook I
The Cliffs Hotel and Spa —Pismo Beach, CA
- $18 - $21 an hour
- Weekends as needed
- English
- Hotel
- High school diploma or GED
- Paid time off
- Paid sick time
Quick Apply
4d

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Wedding and Events Coordinator
The Cliffs Hotel and Spa —Pismo Beach, CA
Respond to incoming telephone inquiries, walk-ins, etc. in a timely fashion. Works with Catering-Only groups in addition to weddings for all parts of the sales,…
From $70,304 a year
Quick Apply

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Banquet Server - Part Time
Le Meridien Columbus, The Joseph —Columbus, OH
Served guests according to the hotel’s standards in a friendly, courteous, and professional manner. High School diploma or equivalent and/or experience in hotel…
Waiter
Norwegian Cruise Line Holdings —Columbus, OH
Minimum of two years experience as a front waiter with fine dining and banquet service experience in any of the following settings: 3 Star – 4 Star land-based…
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Sous Chef

Inn At The Pier Pismo Beach, Curio Collection by Hilton
Pismo Beach, CA

Quick Apply

Job Details

$70,304 - $80,000 a year

Benefits

Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
Employee discount

Qualifications

High school diploma or GED
Hotel restaurant experience

Full Job Description

Join our team as a Sous Chef at Inn at the Pier!

In the heart of our bustling kitchen, your culinary expertise will shine. As a Sous Chef, you'll be the driving force behind our kitchen’s success, orchestrating every meal with precision and flair. You'll support the Chef, guide the kitchen staff, and oversee daily operations to deliver exceptional dining experiences. If you’re passionate about cooking, thrive in a fast-paced environment, and enjoy mentoring others, we’d love to have you on our team!

Salary: $70,304 - $80,000

Your Role:

As a Sous Chef, you’ll be integral to our kitchen team, ensuring smooth and efficient food service to help deliver exceptional dining experiences. Some of your key responsibilities include:

Prepare and present meals to meet guest or banquet event order specifications.
Accurately measure and portion ingredients for consistency.
Ensure all kitchen staff adhere to standards, procedures, and sanitation practices.
Utilize and maintain kitchen equipment such as grills, ovens, and steamers.
Manage inventory, ensuring that supplies are fresh and of high quality.
Monitor food temperatures during cooking and ensure proper storage.
Maintain a clean, organized, and sanitized workstation and kitchen.
Oversee kitchen opening and closing tasks and support the Executive Chef as needed.
Prepare food for employee cafeteria or work banquet stations as scheduled.
Other duties as assigned.

What We’re Looking For:

Prior Cook experience in a hotel or restaurant required.
High school diploma or equivalent required.
Unexpired Food Handlers Certification.
Flexible availability.

What We’ll Do For You:

Health Benefits – Comprehensive Medical, Dental, and Vision insurance available starting the first of the month after just 30 days. (Full-time team members)
Holidays & Paid Time Off – Take time to relax and recharge. (For eligible team members)
401(k) Retirement Plan – Secure your future with our generous company match.
Education Program – Further your career with our tuition reimbursement program.
Hotel Travel Discounts – Explore the world with special rates.
Daily Pay – Access your earnings when you need them.

Why Join Quorum Hospitality?

Quorum Hospitality, ranked among the nation's leading hotel management companies, has been delivering value-driven hospitality solutions since 1987. Our diverse portfolio features renowned hospitality brands such as Marriott, Hilton, Hyatt, and IHG, highlighting our commitment to excellence in customized management. Our team is dedicated to building strong relationships and providing exceptional service that benefits guests, owners, and team members alike. Headquartered in Plano, Texas, and Newport Beach, California, we pride ourselves on fostering a culture of integrity and innovation.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Quick Apply

Refine Your Search

banquet event jobs in santa maria ca

Sous Chef

Banquet Servers

Wedding and Events Coordinator

Fine Dining Event Server

Sales Coordinator

Hotel Supervisor Pismo Beach Club Hotel

Event Bartender

Banquet Set Up (On-Call)

Outlet Steward ( AM Shift)

Restaurant Supervisor

Director of Sales

Catering Prep Cook

AM Line Cook I

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