Top 7 Executive chef Jobs in Seacrest, Fl

Stir Fry Head Chef
Perseverance30a —Rosemary Beach, FL
- $60,000 a year
- Full-time
- Mid-level
- Recruiting
- Computer skills
Hourly Culinary Manager
The Big Chill 30A —Inlet Beach, FL
- $24 - $27 an hour
- Weekends as needed
- ServSafe
- Cooking
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef
Tommy Bahama —Sandestin, FL
- Online Application
- Sales
- Research
- Ability to lift 50 pounds
- Employee stock purchase plan
- Health insurance
Quick Apply
Culinary Manager - The Big Chill 30A
The Big Chill 30A —Inlet Beach, FL
- $52,000 - $55,000 a year
- Full-time
- Background check
- Ability to walk for extended periods
- Basic math
- Health insurance
- Dental insurance
Quick Apply

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Hourly Culinary Manager
The Big Chill 30A —Inlet Beach, FL
Monitor food safety according to state guidelines ensuring quality is above minimum standards. Monitor all kitchen equipment, repairs and maintenance programs…
$24 - $27 an hour
Quick Apply
Kitchen Manager
AJ's of Grayton Beach —Santa Rosa Beach, FL
Knowledge of inventory control practices, food safety standards (such as ServSafe certification), and budgeting principles. Familiarity with FOCUS POS system.
$17 - $25 an hour
Quick Apply
11d

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Executive Chef
Levy Sector —Columbus, OH
Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…
$90,000 a year
Quick Apply
Executive Chef 3
Sodexo —Columbus, OH
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Paid Time Off and Company Holidays.
$74,290 - $96,140 a year
9d

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Stir Fry Head Chef

Perseverance30a
Rosemary Beach, FL

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Job Details

Full-time
$60,000 a year

Qualifications

Asian cuisine

Full Job Description

WOULD YOU LIKE TO START A NEW ADVENTURE? WANT TO WORK WITH A TEAM OF PROFESSIONALS AT A NEW RESTAURANT IN THE 30A AREA? WE ARE LOCATED IN INLET BEACH AT THE INTERSECTION OF US 98 AND THE INFAMOUS 30A! WE ARE LOOKING FOR FUN, ENERGETIC, PROFESSIONAL, POSITIVE & UPBEAT INDIVIDUALS TO JOIN OUR TEAM AT OUR UPSCALE ASIAN FUSION RESTAURANT, AJA 30A!Aja 30A is currently seeking exceptional candidates to join our culinary team. We are searching for friendly, reliable, highly motivated individuals who will thrive in an upscale, team-oriented restaurant environment. We are looking for a creative and proficient candidate in all aspects of Asian food preparation and presentation as well as staff management.

2+ years of experience in an Asian restaurant required. Stir fry cook experience is a plus.
Full-time position. 60k salary , plus bonus/benefits.
Great opportunity for professional growth and restaurant operations experience.

Responsibilities

Plan and direct food preparation and culinary activities
Modify menus or create new ones that meet quality standards
Estimate food requirements and food/labor costs
Supervise kitchen staff’s activities
Track, record, and maintain inventory stock including foods, beverages, and kitchen supplies
Order and arrange pickup or delivery of foods for the week
Arrange for equipment purchases and repairs
Recruit and manage kitchen staff
Rectify arising problems or complaints
Give prepared plates the “final touch”
Perform administrative duties
Comply with sanitation regulations and safety standards
Keep time and payroll records
Maintain a positive and professional approach with coworkers and Guests
Skills
Proven working experience as a head chef
Excellent record of kitchen management
Ability to spot and resolve problems efficiently
Capable of delegating multiple tasks
Communication and leadership skills
Keep up with cooking trends and best practices
Working knowledge of various computer software programs
Follows all steps and techniques to ensure consistency of product and recipes
Remains tidy and clean by maintaining a sanitary, food-safe workstation at all times

Apply Now

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executive chef jobs in seacrest, fl

Stir Fry Head Chef

Hourly Culinary Manager

Executive Sous Chef

Culinary Manager - The Big Chill 30A

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