Top 58 Culinary Jobs in Sheboygan Wi

Director Of Culinary Services
LakeHouse Sheboygan —Sheboygan, WI
- $28 - $32 an hour
- Background check
- 5 years
- Computer literacy
- Paid training
- Paid holidays
Quick Apply
Jr Sous Chef, Woodlake Market
Kohler —Kohler, WI
- $62,250 - $93,350 a year
- ServSafe
- Ability to walk for extended periods
- 3 years
- On-the-job training
- Benefits from day one
2d
Culinary Team Member
Stefano's Slo•Food Market —Sheboygan, WI
- $15 - $20 an hour
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
2d
Cook IV, Blackwolf Run
Kohler —Kohler, WI
- $24.75 - $37.15 an hour
- Weekends as needed
- 5 years
- US work authorization
- Senior level
- Health insurance
- Dental insurance
1d
Culinary Services Cook
CSL Plymouth Management LLC —Plymouth, WI
- Customer service
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
Jr. Sous Chef, Blackwolf Run Banquets
Kohler —Kohler, WI
- $60,700 - $91,100 a year
- Mid-level
- Hotel
- US work authorization
- Benefits from day one
Pizzaiolo
Stefano's Restaurant Group —Sheboygan, WI
- $16 - $23 an hour
- Full-time
- Mid-level
- In-person
- Kitchen
- Employee discount
Quick Apply
9d
Cook II (Baking & Pastry), Kohler
Kohler —Kohler, WI
- $19.30 - $28.90 an hour
- Part-time
- English
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
2d
Restaurant Line/Prep Cook- Part Time
Sheboygan Resort Operat —Sheboygan, WI
- $17 - $19 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Cook III, Banquets
Kohler —Kohler, WI
- $21.30 - $31.90 an hour
- Weekends as needed
- Mid-level
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
1d
Line Cook/Prep Cook
Ol' Glory Gastropub LLC. —Waubeka, WI
- $20 - $25 an hour
- Part-time
- In-person
- Guest services
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
Cook III, Woodlake Market
Kohler —Kohler, WI
- $21.30 - $31.90 an hour
- Weekends as needed
- Mid-level
- US work authorization
- 2 years
- Health insurance
- Dental insurance
14d
Cook, Kohler Original Recipe Chocolates
Kohler —Kohler, WI
- $16.60 - $24.90 an hour
- Weekends as needed
- Cooking
- No experience needed
- English
- Health insurance
- Dental insurance
Cook I, Banquets
Kohler —Kohler, WI
- $16.60 - $24.90 an hour
- Part-time
- No experience needed
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Culinary Aide PT available AM Shift
Felician Village —Manitowoc, WI
- From $13.50 an hour
- Part-time
- In-person
- Entry level
- Disability insurance
- 401(k)
Quick Apply
Dishwasher/Food Prep
Trattoria Tennie LLC —Manitowoc, WI
- $12 - $13 an hour
- Part-time
- In-person
- Restaurant
- Entry level
Quick Apply
Part Time Cook
Sylvan Crossings Assisted Living and Memory Care —Manitowoc, WI
- $17 - $18 an hour
- Part-time
- Background check
- In-person
- Communication skills
Quick Apply
Night cook /Manager
Dundee's Roadhouse —Campbellsport, WI
- $17 - $20 an hour
- Part-time
- Customer service
- Mid-level
- Quick service & fast food restaurant
Quick Apply
23h
Cook I, Carriage House at The American Club
Kohler —Kohler, WI
- $16.60 - $24.90 an hour
- Part-time
- ServSafe
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Chef Manager
American Dining Creations —Sheboygan, WI
- $80,000 - $85,000 a year
- Full-time
- Background check
- Customer service
- Ability to walk for extended periods
- Health savings account
- Health insurance
Quick Apply

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Director Of Culinary Services

LakeHouse Sheboygan -
Sheboygan, WI

Quick Apply

Job Details

$28 - $32 an hour

Benefits

Paid training
Paid holidays
Disability insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Volunteer time off

Qualifications

General management

Full Job Description

About LakeHouse Senior Living

LakeHouse Senior Living operates care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across five states, serving approximately thousands of residents and families. Guided by our Pillars of Excellence, LakeHouse fosters a culture of connection, authenticity, and purpose where residents feel at home and Team Members feel inspired to learn, grow, and lead.

As part of one of the largest senior living families in the United States, LakeHouse communities have earned Great Place to Work® certifications from 2022–2026. LakeHouse is a place where purpose thrives, culture unites us, and opportunity is always present. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.

Responsibilities:

Develops and implements food services policies, procedures, and job descriptions. Plans menus and menu cycles according to cultural and regional food preferences, and resident dietary guidelines. Adjusts recipes to appropriate yield.
Monitors the quality and consistency of the food to include food temperatures, portion control, palatability and attractiveness of food, and implements changes to ensure quality according to established standards.
Observes workers engaged in preparing, portioning, and garnishing foods to ensure that methods of cooking and garnishing and sizes of portions are as prescribed.
Cooks and carves meats, and prepares dishes.
Orders food and chemical supplies for the kitchen; receives and validates all food deliveries against order form.
Inventories food items monthly.
Conducts regular Quality Assurance Audits.
Practices safe and sanitary food handling.
Practices all safety and loss prevention procedures.
Negotiates and signs food service agreements with vendors.
Selects, schedules, and conducts orientation and in-service educational programs for personnel.
Monitors monthly expenditures to include explanation of significant variances to ensure compliance with budget.

Qualifications:

Bachelor’s degree in culinary arts program preferred.
Minimum of 5 years of management experience in a food service environment.
Must have successfully completed food safety training.
Ability to handle multiple priorities and work in a fast-paced environment.
Proficient organizational skills and ability to meet deadlines.
Strong computer skills.
Provides leadership by exhibiting confidence in self and others; inspires and motivates others to perform well.

Why Join Us

Discovery Senior Living Earned Coveted Great Place to Work Certification for 2025-2026!

A large part of what makes Discovery different from other companies in this industry is our willingness to embrace change. At Discovery Senior Living, we are constantly challenging how we are doing things to ensure the lifestyle we are offering our residents is absolutely the greatest value proposition in the marketplace. It’s just as important to us that the environment and culture for our team members are constantly refreshed. In addition, embracing and even encouraging change brings a never-ending supply of new energy to our business and our culture. That energy translates to other far-reaching positive impacts on our residents as well as our team members.

Find out what makes working at Discovery unique in the world of senior living. Discover Your Purpose!

Our Culture & Values

So often, what brings people together is deeply rooted in who we are and what we stand for. And at Discovery Senior Living, we’re unified by certain, core values, which we call our “Pillars of Excellence.” They make up the fabric of our company, and include TEAMWORK, INTEGRITY, PERFORMANCE, ACCOUNTABILITY, COMPASSION, HARD WORK and CREATIVITY.

Individually, they are our virtues, and together, they make up a roadmap which helps us foster innovation and success.

Benefits You’ll Enjoy

For eligible employees, we offer a comprehensive benefits package that includes competitive pay with early access to earned wages, flexible scheduling, health, dental, vision, life, and disability insurance, paid time off and holidays, a 401(k) with employer match, paid training and growth opportunities, uniforms (where applicable), and additional perks such as an Employee Assistance Program (EAP), volunteer time off, and wellness-related benefits.

Equal Opportunity Employer

We are proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all team members. EOE D/V

A Note to Applicants

This job description outlines the general nature and level of responsibilities for this role and is not an exhaustive list of all duties. Qualified individuals with disabilities, as defined by the ADA, must be able to perform the essential job functions with or without reasonable accommodation, as determined on a case-by-case basis.

Agency Policy

We do not accept unsolicited resumes from staffing agencies. Please refrain from contacting hiring managers directly.

Employment Scam Warning

We only post jobs on our official careers site and accept applications through that platform. We do not conduct interviews via text or social media or ask for personal or banking information.

Regulatory Compliance & Background Screening

Discovery Senior Living complies with all applicable federal, state, and local employment laws and regulatory requirements governing hiring practices, background screening, and workforce eligibility. Employment may be contingent upon successful completion of state-mandated and/or federally required background screenings, which may include criminal history checks, fingerprint-based screening, Level 2 background screening, registry verification, and other screenings required for healthcare and senior living roles with direct or indirect resident access.

Certain positions may be subject to additional requirements under federal programs, including CMS, Medicare, and Medicaid regulations, as well as state-specific licensing or regulatory agencies. Screening requirements vary by role and jurisdiction, and candidates must meet all applicable standards as a condition of employment. These measures support regulatory compliance and help maintain a safe, secure environment for residents, families, and team members.

Quick Apply

Refine Your Search

culinary jobs in sheboygan wi

Director Of Culinary Services

Jr Sous Chef, Woodlake Market

Culinary Team Member

Cook IV, Blackwolf Run

Culinary Services Cook

Jr. Sous Chef, Blackwolf Run Banquets

Pizzaiolo

Cook II (Baking & Pastry), Kohler

Restaurant Line/Prep Cook- Part Time

Cook III, Banquets

Line Cook/Prep Cook

Cook III, Woodlake Market

Cook, Kohler Original Recipe Chocolates

Cook I, Banquets

Culinary Aide PT available AM Shift

Dishwasher/Food Prep

Part Time Cook

Night cook /Manager

Cook I, Carriage House at The American Club

Chef Manager

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