Top 59 Cook Jobs in Spring Arbor Mi

Part-Time Food Service Cook-Server
Hanover-Horton School District —Horton, MI
- $13.75 - $14.17 an hour
- Part-time
- Clean driving record
- ServSafe
- High school diploma or GED
Quick Apply
1d
Line Cook
Bone Island Grille —Jackson, MI
- $14.57 - $17.00 an hour
- Part-time
- Serving
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick Apply
12d
Line Cook
Bone Island Grille —Jackson, MI
- $14.57 - $19.00 an hour
- Part-time
- Serving
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick Apply
5d
Line Cook
Bone Island Grille —Jackson, MI
- $14.57 - $19.00 an hour
- Part-time
- Serving
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick Apply
6d
COOK 5-7
State of Michigan —Jackson, MI
- $20.92 - $27.25 an hour
- Multiple hires
- Mid-level
- High school diploma or GED
- Military encouraged
- Paid parental leave
- Health savings account
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Jackson, MI
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Cook
Panda Restaurant Group —Jackson, MI
- $19 - $22 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Prep Cook
Texas Roadhouse —Jackson, MI
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Cook
Cracker Barrel Old Country Store —Jackson, MI
- Full-time
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
COOK (PART TIME)
Chartwells HE —Spring Arbor, MI
- $15.50 - $16.50 an hour
- Part-time
- Background check
- Serving
- University
- Commuter assistance
- Disability insurance
Quick Apply
Line Cook
Texas Roadhouse —Jackson, MI
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Lead Cook
Tigg's Canteen Services —Jackson, MI
- From $21 an hour
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- Entry level
- Health insurance
- Dental insurance
Quick Apply
10d
Dietary Cook | Full Time
Hillsdale Hospital —Hillsdale, MI
- Full-time
- Serving
- Hospital
- Basic math
- 403(b) matching
- Paid holidays
Quick Apply
11d
Prep Cook
Olive Garden —Jackson, MI
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Kitchen Team
Panda Restaurant Group —Jackson, MI
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Line Cook
IHOP —Jackson, MI
- $15 - $19 an hour
- 8 hour shift
- High school diploma or GED
- Ability to lift 50 pounds
- Organizational skills
- Opportunities for advancement
- Flexible schedule
Quick Apply
Part-time night cook
Courtyard by Marriott —Jackson, MI
- $14 - $15 an hour
- Part-time
- Bar
- Fast casual restaurant
- Cooking
- Paid time off
- Employee discount
Quick Apply
Line Cook
Outback Steakhouse —Jackson, MI
- Call employer
- Customer service
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Olive Garden —Jackson, MI
- Cleaning
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Cook
IHOP —Jackson, MI
- $15 - $17 an hour
- 8 hour shift
- High school diploma or GED
- Ability to lift 50 pounds
- Organizational skills
- Opportunities for advancement
- Flexible schedule
Quick Apply

I want to receive the latest job alert for cook in spring arbor mi

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Part-Time Food Service Cook-Server

Hanover-Horton School District
Horton, MI

Quick Apply

Job Details

Part-time
$13.75 - $14.17 an hour
1 day ago

Qualifications

Industrial food slicers
In-person customer service
High school diploma or GED
Driver's License
Desktop applications
Typing
Oven and range use
Kitchen equipment maintenance

Full Job Description

Notice of Job Posting

Please be advised that the following position is available for the 2026/2027 school year.

Part-Time Cook & Part-Time Server

Hours: 6.5/day

Approximate shift: Cook 6:30am-10:45am; Server 10:45am-1:30pm

Work week to be determined by Food Service Director or Superintendent

Work Location: Middle/High School

Start Date: 8/11/2026 & 8/12/2026 (Mandatory Training Conference), then 8/26/26 (First day of school)

Qualifications:

Minimum high school diploma or equivalent
Desktop application skills are required with the ability to type a minimum of 25-30 words a minute
Demonstrate the use of, and maintenance of, equipment used in the kitchen and serving area (slicer, mixer, knife skills, oven, tilt skillet, etc.)
Must be physically able to lift 50 pounds and maintain a heavy workload daily
Exhibit a positive personality and the ability to communicate with students, staff, parents, admin. and visitors
Successful completion of at least one of the following: Basics of Food Safety, Sanitation & Safety and/or ServSafe Food Protection Manager Certification
Ability to serve or process student transactions at a rate of 7-8+ meals/minute
Valid driver's license and good driving record

Duties & Responsibilities:

Supervise student lunch periods
Prepare/serve menu items, adhere to recipe standards
Interact with students/staff/administration/parents
Adhere to state standards and regulations
Cashier and break down money daily
Clean facility
Interact with students/staff/administration & parents
Perform other duties as assigned by the supervisor
Maintain confidentiality
Follows school policies and procedures
Demonstrated aptitude for work to be performed
Ability to maintain discipline within the guidelines of the district rubrics and policies
Ability to maintain a safe, secure environment
Ability to fill in for staff members who are vacant
Prepare daily/weekly reports
Prepare a weekly order
Perform other duties as assigned by the supervisor

Physical Requirements:

Generally the job requires 5% sitting, 50% walking, and 45% standing. The job is performed under some temperature extremes and under conditions with some exposure to risk of injury and/or illness. Demonstrate the ability to lift 50 pounds.

Anyone interested in the above position should send a letter of application, resume, and letters of reference to: Cierra Warner, Hanover Horton Schools, 10000 Moscow Rd, Horton, MI 49246 or email .

Application deadline: Until position is filled

Hanover Horton Schools does not discriminate in any of its educational programs and services, activities, or employment practices, on the basis of race, color, religion, national origin or ancestry, age, sex, height, weight, marital status, sexual preference, disability, or English speaking ability. Direct inquiries to the Superintendent of Hanover Horton Schools, 10000 Moscow Rd, Horton, MI 49246.

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: , from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
fax: (833) 256-1665 or (202) 690-7442; or
email: [email protected]

This institution is an equal opportunity provider.

Job Type: Part-time

Pay: $13.75 - $14.17 per hour

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in spring arbor mi

Part-Time Food Service Cook-Server

Line Cook

Line Cook

Line Cook

COOK 5-7

Prepared Meals and Rotisserie Chicken Associate

Cook

Prep Cook

Cook

COOK (PART TIME)

Line Cook

Lead Cook

Dietary Cook | Full Time

Prep Cook

Kitchen Team

Line Cook

Part-time night cook

Line Cook

Line Cook

Cook

I want to receive the latest job alert for cook in spring arbor mi

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected