Top 157 Kitchen help Jobs in Spring Hill Tn

Line Cook
The Cheesecake Factory —Franklin, TN
- $18.00 - $22.50 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
11d
Cook/Food Service Worker - FULL TIME
Rolling Hills Hospital —Franklin, TN
- Full-time
- Basic math
- High school diploma or GED
- Older adults
- Paid holidays
- Health insurance
Quick Apply
2d
Dishwasher
Biscuit Love Brunch —Franklin, TN
- $18 an hour
- Full-time
- No education required
- Customer service
- In-person
- Health insurance
Quick Apply
Cook
First Watch —Spring Hill, TN
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Team
Panda Restaurant Group —Spring Hill, TN
- $18.50 - $21.50 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Dishwasher
Cracker Barrel Old Country Store —Spring Hill, TN
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Dishwasher
The Cheesecake Factory —Franklin, TN
- $17.50 - $19.50 an hour
- Part-time
- Restaurant
- Entry level
- Commercial
- Health insurance
- Dental insurance
Quick Apply
11d
Service Team
Panda Restaurant Group —Spring Hill, TN
- $17.50 - $20.50 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Dishwasher
Uncle Julio's —Brentwood, TN
- $17 - $20 an hour
- Weekends as needed
- 18 years or older
- Customer service
- No experience needed
- Paid training
- Health savings account
Quick Apply
Dishwasher
Carrabba's Italian Grill —Franklin, TN
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
BOH Kitchen position
M.L.Rose - Franklin —Franklin, TN
- $18 - $22 an hour
- Weekends as needed
- Bar
- Travel
- Organizational skills
Quick Apply
Zaxby's Restaurant Director
Zaxby's —Brentwood, TN
- Up to $18 an hour
- 8 hour shift
- 18 years or older
- Fast casual restaurant
- Mid-level
- Paid training
- Health insurance
Quick Apply
Assistant Food Service Manager | High-Volume Seasonal Operations
Lucky Ladd Farms Inc. —Eagleville, TN
- $37,440 - $47,840 a year
- Overtime
- Background check
- ServSafe
- Computer literacy
- Health savings account
- Paid holidays
Quick Apply
Executive Sous Chef
Westhaven Golf Club —Franklin, TN
- Extended hours
- Spanish
- Microsoft Excel
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Front of House Supervisor
Saint Paul Senior Living —Nashville, TN
- $17 an hour
- Full-time
- Bar
- Management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Sous Chef
Serrato's Steakhouse —Brentwood, TN
- $65,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Supervising experience
- Organizational skills
- Paid time off
Quick Apply
7d
Server (2168)
Cheddar's Scratch Kitchen —Brentwood, TN
- From $16 an hour
- Weekends only
- Serving
- Casual dining restaurant
- No experience needed
- Paid training
- Health insurance
6d
Server Assistant
Lupo Notte —Nashville, TN
- Weekends as needed
- Hospitality
- Bar
- Residential
- Health insurance
- Dental insurance
Quick Apply
Food Runner
Truce —Brentwood, TN
- From $18 an hour
- Full-time
- 18 years or older
- English
- US work authorization
Quick Apply
Hourly Leaders
Chipotle —Franklin, TN
- Part-time
- Fast casual restaurant
- High school diploma or GED
- In-person
- Health insurance
- Dental insurance
Quick Apply
10d

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Line Cook

The Cheesecake Factory -
Franklin, TN

Quick Apply

Job Details

Part-time
$18.00 - $22.50 an hour
11 days ago

Benefits

Health insurance
Dental insurance
Vision insurance
Gym membership
Opportunities for advancement
Prescription drug insurance

Qualifications

Slicing (cutting method)
Kitchen health and safety standards
Food service closing procedures
Recipe adherence
Food service health code compliance
Stock rotation management
Food service opening procedures
Food portioning
FIFO
Food safety sanitizing procedures
Food garnishing
Clean workspace maintenance
Measuring ingredients
Chopping vegetables
Mise en place
Kitchen stations
Entry level
Addressing dietary restrictions in food service

Full Job Description

With over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency. While our restaurants are busy and our standards are high, you will love our team spirit and have fun creating memorable food and guest experiences.

Steady Hours, Flexible Life

High-volume restaurant with consistent hours
Flexible scheduling with full-time or part-time opportunities to fit your life
Faster Pay – access up to 50% of your earned wages the next day (exclusions apply)
Free shift meals and 25% discount when dining with friends and family

Benefits That Have Your Back

Paid vacation and sick time
Medical, Dental, Vision, and Prescription coverage options
Medical coverage starting as low as $12 per pay period
Virtual Care and no cost online mental health services

Grow With Us

World class training designed to support your personal and professional growth
Career advancement opportunities – over half of our managers are promoted from within
No cost GED or Associate Degree programs

Perks, Recognition & Community

Perks and discounts including cell phone, gym, movie, and theme park savings
Employee recognition and appreciation awards
HELP Fund (Hardship and Emergency Lifeline Program) for moments that matter
Opportunities to give back through community and charity events
Join an award-winning company, including:
– Fortune 100 Best Companies to Work For® (since 2014)
– PEOPLE® Companies That Care (since 2021)
– Great Place to Work® Certified

Prepare recipes efficiently using various cooking methods and culinary techniques
Read & follow recipes using accurate measurements and weights for consistent execution
Demonstrate strong knife skills including chopping, dicing, and slicing
Ensure order accuracy through mise en place, proper portioning, and cooking to correct temperatures
Wow our guests with beautiful plating, presentation, and garnishing
Support opening and closing duties including station setup & breakdown, FIFO (First In, First Out) stocking, cleanliness, and organization
Adhere to food safety and sanitation standards, including proper food handling, cross contamination prevention, and food allergy awareness
Work well under pressure, multitasking with speed, efficiency, and a sense of urgency
Support teamwork through clear, effective communication
Follow instructions to uphold high standards

Quick Apply

Refine Your Search

kitchen help jobs in spring hill tn

Line Cook

Cook/Food Service Worker - FULL TIME

Dishwasher

Cook

Kitchen Team

Dishwasher

Dishwasher

Service Team

Dishwasher

Dishwasher

BOH Kitchen position

Zaxby's Restaurant Director

Assistant Food Service Manager | High-Volume Seasonal Operations

Executive Sous Chef

Front of House Supervisor

Sous Chef

Server (2168)

Server Assistant

Food Runner

Hourly Leaders

I want to receive the latest job alert for kitchen help in spring hill tn

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