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head chef jobs in spring lake, mi

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  • Line Cook at Ravines Golf Club

    RedWater Restaurant Group —Saugatuck, MI

    Perform portion control and minimize waste to keep cost within forecasted range. The main duties include preparing and cooking food in a specific station,…

    $17 - $20 an hour

    Quick Apply

  • Big Lake Brewing —Holland, MI

    *Technical Proficiency:* Strong knife skills, mastery of all kitchen stations, and a solid understanding of food safety regulations (ServSafe certification is a…

    $45,000 - $50,000 a year

    Quick Apply

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  • MISKIRI HOSPITALITY GROUP —Columbus, OH

    Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

    $140,000 a year

    Quick Apply

    23h

  • Upper Crust Food Service —Columbus, OH

    Must hold a valid manager level sanitation certification or obtain one within 30 days of employment. Communicate regularly with management via calls, emails,…

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    1d


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