7
head chef jobs in spring lake, mi
Big Lake Brewing —Holland, MI
- $45,000 - $50,000 a year
- 8 hour shift
- Bar
- Casual dining restaurant
- ServSafe
- Health insurance
- Paid time off
Quick Apply
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RedWater Restaurant Group —Saugatuck, MI
Perform portion control and minimize waste to keep cost within forecasted range. The main duties include preparing and cooking food in a specific station,…
$17 - $20 an hour
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Big Lake Brewing —Holland, MI
*Technical Proficiency:* Strong knife skills, mastery of all kitchen stations, and a solid understanding of food safety regulations (ServSafe certification is a…
$45,000 - $50,000 a year
Quick Apply
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MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
$140,000 a year
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23h
Upper Crust Food Service —Columbus, OH
Must hold a valid manager level sanitation certification or obtain one within 30 days of employment. Communicate regularly with management via calls, emails,…
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