Top 219 Line cook Jobs in Toledo, Oh

Line Cook
Bar Louie —Perrysburg, OH
- $15 - $25 an hour
- Weekends as needed
- 18 years or older
- Spanish
- Cooking
- Paid training
- Health savings account
Quick Apply
Kitchen Line Cook
Fricker's —Perrysburg, OH
- Part-time
- 18 years or older
- US work authorization
- Cleaning
- Paid holidays
- Opportunities for advancement
Quick Apply
Kitchen Staff / Line Cook
The Old Bag of Nails Pub —Toledo, OH
- Part-time
- Entry level
- Kitchen
Quick Apply
Line Cook
Brim House —Toledo, OH
- $18 - $20 an hour
- Part-time
- Hotel
- High school diploma or GED
- 1 year
- Paid holidays
- 401(k)
Quick Apply
Line Cook/Prep Cook
Ihop 5456 —Toledo, OH
- $14 - $18 an hour
- Part-time
- Guest services
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
Line Cook/Prep Cook
Voodoo Brewing Co. Toledo —Toledo, OH
- From $17 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Employee discount
Quick Apply
3d
Line Cook
Toledo Tap House —Toledo, OH
- $15 - $17 an hour
- Part-time
- Bar
- In-person
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
COOK (PART TIME)
Culinary Services Group —Toledo, OH
- $18.75 an hour
- Part-time
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
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8h
Line Cook
Roosters Restaurants —Sylvania, OH
- $15 - $18 an hour
- Entry level
Line Cook
Paddy Joe's Pub & Grub —Oregon, OH
- $18 - $20 an hour
- Full-time
- Mid-level
- 3 years
- In-person
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12d
Line Cook
LongHorn Steakhouse —Toledo, OH
- Entry level
- Kitchen
Line Cook
J. Alexander’s Restaurants —Toledo, OH
- $17 - $21 an hour
- Part-time
- 18 years or older
- Restaurant
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
Line Cook
BJ's Restaurants —Toledo, OH
- $16 - $20 an hour
- Part-time
- In person
- 18 years or older
- Food Handler Certification
- Entry level
- Health insurance
- Dental insurance
Line Cook/Prep Cook - Toledo, OH Location
Old Bag of Nails Pub —Toledo, OH
- $15 - $17 an hour
- Part-time
- Casual dining restaurant
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Line Cook
Condado Tacos —Toledo, OH
- $16 - $20 an hour
- Part-time
- Ability to walk for extended periods
- Ability to climb stairs
- Ability to lift 50 pounds
- Employee assistance program
- Employee discount
Quick Apply
Line Cook
Texas Roadhouse —Toledo, OH
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Restaurant Cook - Benchmark Restaurant Group
Benchmark Restaurant Group LLC —Perrysburg, OH
- $17 - $23 an hour
- Part-time
- Bar
- Customer service
- Ability to walk for extended periods
Quick Apply
Line Cook
Applebee's —Toledo, OH
- $13 - $20 an hour
- Part-time
- Casual dining restaurant
- High school diploma or GED
- Children
- Paid training
- Disability insurance
Quick Apply
Line Cook/Kitchen Prep
Nagoya Japanese Steakhouse and Sushi —Perrysburg, OH
- $17.00 - $20.50 an hour
- Overtime
- In-person
- Entry level
- Kitchen
- Employee discount
Quick Apply
Line Cook
Fairways —Toledo, OH
- $16 - $20 an hour
- Full-time
- Bar
- Casual dining restaurant
- Cooking
Quick Apply
13d

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Line Cook

Bar Louie -
Perrysburg, OH

Quick Apply

Job Details

Full-time
$15 - $25 an hour

Benefits

Paid training
Health savings account
Disability insurance
Health insurance
Dental insurance
401(k)
Happy hour
Vision insurance
Opportunities for advancement
Life insurance

Qualifications

Kitchen health and safety standards
Spanish
Customer communication
Maintaining an organized workspace
Food service health code compliance
Team leadership
Safety regulations
Cooking
Workplace dispute resolution
Cleaning kitchen areas
High school diploma or GED
Cash register
Food safety sanitizing procedures
POS systems
Communication with kitchen staff

Full Job Description

At Bar Louie, we live to SERVE our Guests, our People, and our Communities.

We grow by empowering our team, creating memorable experiences for our Guests, and driving results for our Company. While we are committed to consistent routines, safety, and compliance, we also celebrate individuality, creativity, and fun. Our leaders thrive in a culture we call Freedom within a Framework—balancing brand standards with continuous improvement and innovation.

What You’ll Get (Benefits):

Join a team that values YOU and creates opportunities to grow your career while having fun along the way.

Competitive compensation – we aim to recognize your dedication and hard work.
Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.
Complimentary meals while on duty – Whether it’s Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.
Daily Pay Option – Access your earnings before payday with our Earned Wage app.
Paid training and ongoing professional development – we aim to set you up for success.
Opportunities for advancement and growth within our organization – Our team members are the cornerstone of Bar Louie’s success.
Community involvement opportunities through Louie Loves events, connecting our brand with local neighborhoods.

What You’ll Do (Responsibilities):

As a Line Cook, you’ll be an essential part of our kitchen team, helping deliver the culinary excellence our guests expect. Working alongside skilled professionals, you’ll prepare and cook menu items to recipe and quality standards while keeping prep areas clean and organized. You’ll collaborate with teammates to ensure smooth kitchen operations and communicate inventory needs as they arise. Following strict food safety and sanitation guidelines, you’ll ensure every dish meets our high standards. This role is perfect for individuals passionate about cooking and eager to contribute to memorable dining experiences. At Bar Louie, you have the freedom to express your unique personality within our framework of hospitality excellence—creating an environment where guests become regulars and regulars become loyal fans.

What You’ll Bring (Requirements):

A minimum of 1 year’s experience as a cook in a high-volume kitchen is preferred.
Must be at least 18 years old. High School Diploma or GED required. An associate’s or a bachelor’s degree is preferred.
Proficiency in POS systems.
Current alcohol and food certifications that meet state requirements are required.
Ability to verbally communicate in Spanish with the crew.
Availability to work within open hours (e.g. evenings, holidays, weekends).
Strong knowledge of team leadership and positive conflict resolution.
Strong knowledge of culinary techniques, food safety practices, and a passion for creating delicious and visually appealing dishes.
Strong attention to detail and ability to maintain cleanliness and organization in the work area.
Strong communication skills, with the ability to interact with guests in a friendly and professional manner.
Able to withstand the physical demands a restaurant environment holds.

We are an Equal Opportunity Employer.

At Bar Louie, we live to SERVE our Guests, our People, and our Community.
We do this by GROWING our PEOPLE (pssst - that could be YOU), our Fans, and our Company. While we are fiercely committed to a foundation of daily routines, policies, and practices that ensure we stay Safe, Healthy, and Compliant with all the regulations and laws, we also celebrate thinking differently and creating the WOW in the work we do each day. We call this Freedom within the Framework, and it allows us to be consistent as a brand while also pursuing continuous improvement.
Whether we are collaborating with others or completing tasks alone, Integrity is key and a non-negotiable. And though we are always busy and constantly changing, we also strive to show empathy and to have a lot of FUN every.single.day. Bar Louie offers a culture that is as diverse and unique as YOU.
So why wait another minute? Happy Hour starts soon, and we could use you on our team!

Pay: $15.00 - $25.00 / hour

Job Type: fulltime

Education: High school degree

Work location: On-site

Quick Apply

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