Top 678 Food manager Jobs in Tucson, Az

General Manager
Snooze Tucson and Grant —Tucson, AZ
- $75,000 - $90,000 a year
- Full-time
- Basic math
- Sanitation
- 21 years or older
- Paid holidays
- Disability insurance
Quick Apply
Restaurant Manager
LongHorn Steakhouse —Tucson, AZ
- Full-time
- Mid-level
- Guest services
- Restaurant
- Dental insurance
- Flextime
Cafe Associate
Sam's Club —Tucson, AZ
- $18 - $26 an hour
- 18 years or older
- High school
- Merchandising
- Paid jury duty
- Disability insurance
Team Manager Developmental
Sam's Club —Tucson, AZ
- $70,000 - $95,000 a year
- High school
- Merchandising
- Mid-level
- Paid jury duty
- Disability insurance
11d
General Manager - Tuscon
Better Buzz Coffee Company —Tucson, AZ
- $32 - $35 an hour
- Sales
- Mid-level
- 3 years
- Paid training
- Health insurance
Store Manager
Angie's Lobster LLC —Tucson, AZ
- $75,000 - $81,000 a year
- Weekends as needed
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Paid holidays
- Dental insurance
Food and Beverage Supervisor
Canyon Ranch —Tucson, AZ
- Full-time
- Mid-level
- Hotel
- Business Administration
- Dental insurance
- Vision insurance
Restaurant Manager
Yard House —Tucson, AZ
- Casual dining restaurant
- Mid-level
- High school diploma or GED
- Employee stock purchase plan
- Health insurance
Banquet Manager
Tanque Verde Ranch —Tucson, AZ
- $65,000 - $75,000 a year
- Full-time
- 18 years or older
- Ability to walk for extended periods
- Mid-level
Quick Apply
Food and Beverage Manager
Troon —Tucson, AZ
- Extended hours
- Bar
- Microsoft Excel
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
WEEKEND CAFE’ SUPERVISOR
Sporting Chance Center —Tucson, AZ
- Every weekend
- Computer literacy
- Mid-level
- Cash register
Server/Supervisor at Seis Downtown
Seis Kitchen Downtown —Tucson, AZ
- $22 - $34 an hour
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Ability to stand for extended periods
Quick Apply
14d
Food and Beverage Manager
VENTANA CANYON ALLIANCE LLC —Tucson, AZ
- Weekends as needed
- Background check
- Bar
- 18 years or older
- Health insurance
- Dental insurance
Quick Apply
10d
Food Service Director
Aramark —Tucson, AZ
- Sales
- Merchandising
- Residential
Food & Beverage Supervisor
Loews Ventana Canyon Resort —Tucson, AZ
- Weekends as needed
- Mid-level
- High school diploma or GED
- Recruiting
- Paid holidays
- Health insurance
Quick Apply
Manager Operations - Food Services
Tucson Medical Center —Tucson, AZ
- Full-time
- Sales
- Hospital
- ServSafe
Assistant Manager
C&K TUCSON —Tucson, AZ
- $23.75 - $28.60 an hour
- Weekends as needed
- Fast casual restaurant
- Mid-level
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
9d
F & B Manager
United Flea Markets LLC —Tucson, AZ
- $45,000 - $50,000 a year
- Weekends as needed
- Bar
- Spanish
- English
- Free parking
- Health savings account
Quick Apply
Restaurant Manager I
Areas USA, Inc —Tucson, AZ
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Restaurant Manager I
Areas USA, Inc —Tucson, AZ
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply

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food manager jobs near tucson, az

General Manager

Snooze Tucson and Grant
Tucson, AZ

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Job Details

Full-time
$75,000 - $90,000 a year

Benefits

Paid holidays
Disability insurance
Dental insurance
401(k)
Cell phone reimbursement
Opportunities for advancement
Life insurance
Paid sick time

Qualifications

Retail sales transactions
Team leadership
Basic math
Cash register operations
Food and beverage industry expertise
Business operations
POS systems
General management
Hospitality management

Full Job Description

Snooze – Who Are We?
We are Snooze, the OG brunch leaders who have never stopped flipping the script on breakfast, powered by culinary creativity, unmatched hospitality, and a passion for our communities. Our Snoozers bring their authentic selves to work every day. This allows us to serve our Guests through genuine care and radical hospitality.

Joining Snooze means joining a team that disrupts the ordinary. Our menu is built on responsibly sourced ingredients—cage-free eggs, respect for animal welfare, and no added hormones or antibiotics—and bold ideas that energize Snoozers and Guests alike. Our impact goes beyond the plate, we’ve invested over $1M into local communities and created inclusive, vibrant spaces for the neighborhoods we serve.

We know that, just like pancakes, our people are better with passion, purpose, and pride. Here, you’ll find more than a job. You’ll find a place to fuel your future, be celebrated for who you are, and help us make mornings brighter, bolder, and better for everyone. Will you join us?

The General Manager Role at Snooze
You are the face of Snooze; the lighthouse in direction, operations, morale, engagement, and guest satisfaction. The importance of this role simply can’t be overstated, as the success of the restaurant lies in your hands. Some of your objectives may include the planning, organizing, training, and leadership necessary to achieve objectives in sales, costs, labor, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation, community engagement, and sustainability. You are an active member of your community and are responsible for generating and reaching all sales objectives while creating and maintaining an environment consistent with the Snooze Compass and service standards.

The Benefits!
At Snooze, we not only want to pay you for the great work you do each and every day, but we also want to help you take care of yourself and your family. Below is a breakdown of a few benefits Snooze offers for this position.

Competitive quarterly operational performance bonus
Additional competitive yearly bonus for incredible P&L management
Long-term incentive program rewarding 5 years of service with a cash bonus, time off, and funds for personal development
No late nights—you’ll be home by dinner time every night!
$50 per month for cell phone reimbursement due to using your personal phone for restaurant support (reimbursed monthly)
Weekly pay and competitive hourly rates
Competitive Basic Health, Dental, Visions, Pet, and Accident Insurance Plans
Employer-paid Short Term Disability and Life Insurance Plans
401k/Roth 401k Plans
Unlimited affordable Telehealth program
120 Hours (15 days) of vacation time accrued per year and paid at a regular rate
40 Hours (5 days) of paid sick time paid at regular rate per year
Four (4) Paid Holidays - Closed Thanksgiving and Christmas Day to spend time with family and friends
8 Hours (1 day) of paid community volunteer time paid at regular rate per hour
100% paid meal benefits
Other benefits including potential field trips, community engagement, personal and professional growth, and advancement opportunities
Unlimited dance parties!

The Position Specifics
Completely understand all Snooze policies, procedures, standards, specifications, guidelines, and expectations.

Ensure that all guests feel welcome and are given responsive, friendly, courteous, and exceptional service.
Be a role model, facilitator, trainer, and able employee in all Snooze hourly positions.
Assume 100% responsibility for the quality of products served and service given to guests while also achieving Snooze objectives for sales and growth.
Develop, plan, and carry out all restaurant marketing, advertising, and promotional activities and campaigns.
Develop relationships with the local community, collaborating with nonprofits, businesses, and government associations in order to bond Snooze to the local community.
Maintain Snooze standards in terms of employment, including interviewing, hiring, training, reviewing, evaluating, and terminating based on company policy.
Be knowledgeable of Snooze policies regarding personnel and administer prompt, fair, and consistent corrective action for any violations of company policies, rules, and procedures.
Schedule labor by anticipating sales while ensuring all positions are filled and labor cost objectives are met.
Continually strive to develop all staff in managerial and professional skills, building Snooze’s future leadership.
Consistently monitor financial controls to assure objectives are met in sales, costs, labor, etc. Control cash and receipts by adhering to cash handling and reconciliation procedures in accordance with Snooze policies.
Prepare all required paperwork, including forms, reports performance reviews, and schedules in an organized and timely manner.
Fully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements of the restaurant, employees, and guests.
Ensure that all food and beverage products are consistently prepared and served according to Snooze standards. Verify that all equipment is kept clean and in excellent working condition through personal inspection and regular preventative maintenance.
Create and maintain a fun, safe, and rewarding work environment for all Snoozers

Is this the role for you?
General Managers at Snooze...

Must be 21 years of age and be authorized to work in the United States.
Have knowledge of food, beverage, and service generally involving at least 4+ years of operations and leadership experience.
Possess excellent basic math skills and can operate a cash register and Point of Sale system. Must also be able to communicate and understand the predominant language (s) of the restaurant’s trading area.
Be able to work in a standing position for long periods (up to 10 hours) and have the stamina to work 50 to 55 hours per week.

Compensation Details:
Full Salary Range: $75,000 - $90,000
Hiring Range: $75,000 – $82,500
New Snoozers typically start within the hiring range, with movement through the full salary band based on demonstrated mastery of core competencies, expanded skillset, and sustained performance over time. This allows us to create meaningful opportunity for growth.

Snooze is an Equal Opportunity Employer

INDMANAGE

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Refine Your Search

food manager jobs in tucson, az

General Manager

Restaurant Manager

Cafe Associate

Team Manager Developmental

General Manager - Tuscon

Store Manager

Food and Beverage Supervisor

Restaurant Manager

Banquet Manager

Food and Beverage Manager

WEEKEND CAFE’ SUPERVISOR

Server/Supervisor at Seis Downtown

Food and Beverage Manager

Food Service Director

Food & Beverage Supervisor

Manager Operations - Food Services

Assistant Manager

F & B Manager

Restaurant Manager I

Restaurant Manager I

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