Top 23 Bar back Jobs in Wausau Wi

Server Assistant/Barback
IDM Hospitality Management —Wausau, WI
- Bar
- Basic math
- No experience needed
Quick Apply
Cook
The Red Retriever Bar & Grill —Hatley, WI
- $14 - $30 an hour
- Part-time
- Bar
- Customer service
- No background check
- Flexible schedule
Quick Apply
Deli Night Lead
Festival Foods —Weston, WI
- Weekends as needed
- Merchandising
- Mid-level
- Ability to lift 50 pounds
- Paid parental leave
- Dental insurance
9d
Deli Hotbar Cook
Festival Foods —Wausau, WI
- Part-time
- No experience needed
- Ability to lift 50 pounds
- Cleaning
- Paid parental leave
- Dental insurance
General Manager
Velveteen Plum —Wausau, WI
- $50,000 - $85,000 a year
- Bar
- Mid-level
- Recruiting
Quick Apply
General Manager
Tine & Cellar —Weston, WI
- $50,000 - $85,000 a year
- Bar
- Mid-level
- Recruiting
Quick Apply
General Manager
IHOP —Wausau, WI
- Full-time
- Basic math
- English
- High school diploma or GED
Quick Apply

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Food Runner/ Expo
Wausau Country Club —Schofield, WI
Clears dishes located in front of guest upon completion of course. Clears and resets tables when guests leave, to include but not limited to: changes tablecloth…
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Busser/Food Runner
Carmelo's Italian-American Resturant —Wausau, WI
Previous experience in a hospitality or food service role is preferred but not required. As a Busser/Food Runner, you will play a crucial role in ensuring the…
From $12 an hour
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5d

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Barback - $10/hr plus tip-out nightly
Noir Lounge —Columbus, OH
Provide exceptional customer service by engaging with guests and addressing their needs. Join us in creating memorable experiences for our guests while working…
From $10 an hour
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JEOPARDY! Bar League Host with Geeks Who Drink (Gahanna, OH)
Geeks Who Drink —Columbus, OH
You must own a working *laptop*, plus something to take pictures with. REQUIRED - Do you own a working laptop you can use to host? Pay: From $20.00 per hour.
From $20 an hour

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bar back jobs near wausau wi

Server Assistant/Barback

IDM Hospitality Management -
Wausau, WI

Quick Apply

Job Details

Qualifications

Customer communication
Basic math
High school diploma or GED

Full Job Description

SUMMARY SCOPE OF ROLE

Provide friendly, courteous and efficient quality presentation of food and beverage service to all guests. Clean and set up tables in the outlet and perform other food service-related duties, including general cleaning and set up.

MINIMUM EDUCATION/RELEVANT WORK QUALIFICATIONS

High school or equivalent education required.

No prior experience required. Public contact experience desired.

ESSENTIAL FUNCTIONS & RESPONSIBILITES

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions:

Clean and clear dishware quickly and efficiently in the proper manner set forth in operational standards, set and re-set tables continuously, assuming responsibility for stations, tables and side duties.
Serve water, bread and coffee and greet guests by name whenever possible during the course of meal service.
Stack trays properly for efficient unloading for stewarding and ensure proper safety standards at all times.

ADDITIONAL JOB FUNCTIONS

Perform set up duties as requested to include side stations, storage areas and food staging area.
Perform general cleaning tasks utilizing cleaning to adhere to health and safety standards.
Fold napkins for meal periods to maintain an adequate supply.
Perform other duties as requested, such as cleaning unexpected spills and executing special guest requests.

KEYS TO SUCCESS IN THIS ROLE INCLUDE

Must be able to speak and understand the primary language(s) used in the workplace.
Requires good communication skills, both verbal and written.
Must possess basic computational ability.

EXPECTED HOURS OF WORK HOURS

This is an hourly position and will be scheduled based on operational need/coverage.

PHYSICAL REQUIREMENTS

Ability to lift to 50lbs, clearly verbally communicate with employees and public. speak, hear, see, read, write, type, dial, reach, and bend.

Most work tasks are performed indoors. Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F), possibly for one hour or more.

Must be able to stand and exert well-paced mobility for up to 4 hours in length.

Must be able to exert well-paced ability in limited space.
Must be able to exert well-paced ability to maneuver between functions occurring simultaneously.
Must have the ability to bend, squat and lift up to 50 lbs., including, but not limited to, lifting trays of food or food items on a regular and continuing basis.
Must be able to push and pull carts and equipment weighing up to 250 lbs. on a regular and continuing basis.
Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks.
Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
Talking and hearing occur continuously in the process of communicating with guests, supervisors and other associates.
Vision occurs continuously with the most common visual functions being those of near and color vision and depth perception.
Requires manual dexterity to use and operate all necessary equipment.

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bar back jobs in wausau wi

Server Assistant/Barback

Cook

Deli Night Lead

Deli Hotbar Cook

General Manager

General Manager

General Manager

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