Top 59 Culinary Jobs in West Dover Vt

Cook
Pine Heights at Brattleboro Center for Nursing & Rehabilitation —Brattleboro, VT
- $18 - $21 an hour
- Part-time
- High school diploma or GED
- Entry level
- Kitchen
Culinary Team Member
The Hermitage Club —Wilmington, VT
- $20 - $25 an hour
- Weekends as needed
- Hospitality
- Bar
- Ability to lift 50 pounds
- Opportunities for advancement
Executive Chef of Dining Services
Williams College —Williamstown, MA
- $100,000 - $120,000 a year
- Full-time
- Microsoft Excel
- ServSafe
- University
TF Executive Sous Chef
Kimpton Hotels & Restaurants —Manchester, VT
- $88 an hour
- Weekends as needed
- Recruiting
- Budgeting
- Senior level
Quick Apply
Line Cook
THE MARINA RESTAURANT —Brattleboro, VT
- $22 - $28 an hour
- Part-time
- Mid-level
- Fair chance
- In-person
- Employee discount
- Opportunities for advancement
Quick Apply
10d
Food and Beverage Manager
The Hermitage Club —Wilmington, VT
- $80,000 - $90,000 a year
- Weekends as needed
- Bar
- 18 years or older
- ServSafe
Food Services Director
BRATTLEBORO FOOD COOP —Brattleboro, VT
- Full-time
- Word processing
- Computer literacy
- Ability to lift 50 pounds
Quick Apply
9d
Team Member
West River Cafe —Brattleboro, VT
- $20 - $22 an hour
- Part-time
- Cooking
- US work authorization
- In-person
- Employee discount
- Flexible schedule
Quick Apply
11d
Sous/Banquet Chef
Kimpton Hotels & Restaurants —Manchester, VT
- $55 - $60 an hour
- Evenings as needed
- Mid-level
- Hotel
- Restaurant
Quick Apply
Catering Server
A Vermont Table —Brattleboro, VT
- $24 - $29 an hour
- Contract
- Cash register
- Communication skills
- Entry level
- Flexible schedule
Quick Apply
10d
Cross trained cook
THE MARINA RESTAURANT —Brattleboro, VT
- From $23 an hour
- Part-time
- Mid-level
- 3 years
- Fair chance
- Employee discount
- Opportunities for advancement
Quick Apply
10d
Sales Representative - Manchester, VT
Sysco —Manchester, VT
- $57,200 - $71,500 a year
- Weekends as needed
- Marketing
- Computer literacy
- Restaurant management
- Mileage reimbursement
- Employee stock purchase plan
Quick Apply
Assistant Pastry Chef
The Green Cat Bakery & Café —Weston, VT
- $65,000 - $75,000 a year
- Full-time
- Basic math
- Bakery
- Restaurant
- Paid holidays
- 401(k)
Quick Apply
Catering Chef - Starts at $33 - $35 per hour!
Williams College —Williamstown, MA
- $33 - $35 an hour
- Weekends as needed
- ServSafe
- Customer service
- 5 years
Junior Baker / Pastry
Starfire Bakery —Wilmington, VT
- $22 - $25 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Bakery
- Organizational skills
- Dental insurance
- 401(k)
Quick Apply
4d
Line Cook
Ninety Nine Restaurant & Pub —Brattleboro, VT
- $17 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
11d
Cook
SAFFRON RESTAURANT —Brattleboro, VT
- From $16 an hour
- No experience needed
- Entry level
- Under 1 year
Quick Apply
Chef de Cuisine
The Equinox Golf Resort & Spa —Manchester, VT
- $50,000 - $70,000 a year
- Weekends as needed
- Background check
- 5 years
- English
- Paid parental leave
- AD&D insurance
Quick Apply
4d
Server
Stratton Mountain —Stratton, VT
- $8.75 an hour + tips
- Weekends as needed
- Bar
- Computer literacy
- High school diploma or GED
- Paid parental leave
- Health savings account
4d
Baker
Williams College —Williamstown, MA
- $25 - $27 an hour
- Overtime
- ServSafe
- Mid-level
- University

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Cook

Pine Heights at Brattleboro Center for Nursing & Rehabilitation -
Brattleboro, VT

Apply Now

Job Details

Part-time
$18 - $21 an hour

Qualifications

Industrial food slicers
Food quality maintenance
Kitchen health and safety standards
Grilling
Assisting with meal planning
Food preparation for special diets
Long term care experience
Food service health code compliance
Kitchen knives
Food service cleaning
Safety regulations
Food portioning
High school diploma or GED
Food service inventory management
Institutional kitchen experience
Food safety sanitizing procedures
Blenders
Accommodating special dietary needs
Food preparation equipment operation
Restaurant supply ordering
Entry level

Full Job Description

A Great Place to Work

Pine Heights at Brattleboro is a proud affiliate of National Health Care Associates. As a Certified Great Place to Work, we think that you are going to love it here. Your work will be meaningful to you. You will make a genuine difference in the lives of our aging guests and the families that love them. You will enjoy lasting bonds with the families you meet and with the teams you work on. And if you desire, you will experience real career growth where your expertise and dedication is valued and appreciated. We invite you to join our team!

Location: 187 Oak Grove Avenue, Brattleboro, Vermont, 05301

What You'll Do:

As a Cook on our team, you will prepare and serve appetizing meals while ensuring dietary needs and preferences are met. Your culinary skills will contribute to creating a positive dining experience that enhances the quality of life for our residents.

Key Responsibilities:

Prepare and cook nutritious and flavorful meals following prescribed menus and dietary requirements
Ensure high-quality food preparation, presentation, and portion control
Maintain cleanliness and sanitation standards in the kitchen and food storage areas
Collaborate with dietary staff to plan menus and accommodate special dietary needs
Order and manage inventory of food supplies and kitchen equipment
Adhere to food safety regulations and guidelines

If you are passionate about making a real difference in people's lives through the power of food in an environment where compassion, care, and your culinary expertise come together, we invite you to join our team as a Cook!

What We Offer

As an affiliate of National Health Care, our Brattleboro team enjoys:

Competitive compensation and benefits package
Comprehensive training and mentorship
Opportunities for professional growth and development
Supportive and collaborative work environment
The chance to make a meaningful difference in the lives of our residents

Rate of Pay: USD $18.00 - USD $21.00 /Hr. -:

What You'll Bring:

Qualifications of a cook include:

High school diploma or equivalent preferred
Experience as a Cook, preferably in a healthcare or long-term care setting
Knowledge of food safety and sanitation practices
Safe knife handling skills
Experience operating commercial slicers, ovens, grills, large blenders, etc.
Ability to follow instructions for the safe use, cleaning and care of dietary equipment, preparation and service areas
Compassionate and empathetic nature
Ability to work effectively in a team environment
:

We Hire for Heart!

National Health Care Associates (National) is proud to be a family-run organization since 1984. Like family, each of National’s centers are unique but share common values: Kindness, Service, Compassion and Excellence. Today, our centers include more than 40 premier providers of short-term rehabilitation, skilled nursing, and post-hospital care including several named “Best Of” by US News & World Report. When you join the team at a National center, you join a team that provides life-changing care to thousands of patients, residents, and families in a Great Place to Work Certified environment.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status.

Apply Now

Refine Your Search

culinary jobs in west dover vt

Cook

Culinary Team Member

Executive Chef of Dining Services

TF Executive Sous Chef

Line Cook

Food and Beverage Manager

Food Services Director

Team Member

Sous/Banquet Chef

Catering Server

Cross trained cook

Sales Representative - Manchester, VT

Assistant Pastry Chef

Catering Chef - Starts at $33 - $35 per hour!

Junior Baker / Pastry

Line Cook

Cook

Chef de Cuisine

Server

Baker

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