Top 8 Banquet server Jobs in Windsor, Vt

Banquet Server (Part-Time)
Courtyard Lebanon - Hanover —Lebanon, NH
- $18 an hour
- Part-time
- Hotel
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Waitstaff
Dartmouth College —Hanover, NH
- $25 an hour
- Part-time
- Background check
- Customer service
- University
Bartender/Server
Casa Brava —Hanover, NH
- $25 - $65 an hour
- Part-time
- Bar
- Customer service
- In-person
Quick Apply
Banquet Server
KILLINGTON PICO SKI RESORT —Killington, VT
- $8.80 - $9.24 an hour + tips
- Part-time
- High school diploma or GED
- Entry level
- Resort
- Employee discount
Quick Apply
13d
Waitstaff (Temporary)
Dartmouth College —Hanover, NH
- Part-time
- Background check
- University
- Criminal background check
10d
Server - Food and Beverage Department
Killington Mountain Lodge, Tapestry Collection by Hilton —Killington, VT
- $20 an hour
- Ability to walk for extended periods
- Hotel
- High school diploma or GED
Quick Apply
Banquet Captain
KILLINGTON PICO SKI RESORT —Killington, VT
- $12.10 - $12.71 an hour + tips
- Weekends as needed
- Mid-level
- High school diploma or GED
- Resort
- Employee discount
Quick Apply
13d

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Banquet Server (Part-Time)

Courtyard Lebanon - Hanover
Lebanon, NH

Quick Apply

Job Details

Part-time
$18 an hour

Qualifications

Phone communication
Event customer service

Full Job Description

Job Summary:

The Banquet Server is responsible for providing outstanding food and beverage service to guests during banquet events, meetings, weddings, and conferences. This role ensures proper setup, service, and breakdown of banquet functions while delivering a high standard of Hilton hospitality, cleanliness, and professionalism.

Key Responsibilities:

Event Setup:
- Assist with setting up tables, chairs, linens, silverware, glassware, and decorations according to event specifications or Banquet Event Orders (BEOs).
- Ensure event spaces are clean, organized, and properly staged before guest arrival.
Service Duties:
- Greet guests in a warm, friendly manner.
- Serve food and beverages efficiently and professionally, following proper portion control and presentation standards.
- Remain attentive to guest needs throughout the event, refilling drinks, clearing plates, and responding to requests promptly.
- Maintain knowledge of event menus and beverage offerings to accurately answer guest questions.
- Communicate guest feedback or issues to the Banquet Captain or Manager promptly.
Event Breakdown:
- Clear tables and remove items post-event in a clean and organized manner.
- Assist in breaking down equipment, storing supplies, and resetting rooms for upcoming events.
Cleanliness & Safety:
- Follow all safety and sanitation standards, including Hilton brand guidelines.
- Maintain cleanliness of banquet areas before, during, and after events.
Team Collaboration:
- Work closely with the kitchen, event planning, and management teams to ensure seamless event execution.
- Participate in team meetings, briefings, and training as needed.

Qualifications:

Previous banquet or restaurant serving experience preferred, but not required.
Excellent customer service and communication skills.
Ability to work in a fast-paced environment and adapt to changes in service style.
Must be able to lift and carry up to 30 lbs and stand for extended periods.
Flexible schedule availability, including evenings, weekends, and holidays.

Core Competencies:

Hospitality mindset and guest-first attitude
Attention to detail and quality
Dependability and punctuality
Team-oriented with a collaborative spirit
Professional appearance and demeanor

Physical Requirements

The minimum physical requirements for this position include but are not limited to:

Must be able to lift and/or carry up to 50 pounds frequently to assist guests
Ability to stand for extended periods of time
Ability to hear, understand and communicate orally and in writing to communicate with staff, vendors, and guests a normal in-person and phone conversation
Ability to bend and twist, push, and pull, stoop, and kneel
Ascend and descend a ladder

Reasonable Accommodation Statement

To perform this job successfully, an individual must be able to perform each essential function satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.

Disclaimer

We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran. If you need accommodation for any part of the application process because of a medical condition or disability, please contact: [email protected].

Peregrine Hospitality is an Equal Opportunity Employer M/F/Disability/Veteran and Drug Free workplace.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

banquet server jobs in windsor, vt

Banquet Server (Part-Time)

Waitstaff

Bartender/Server

Banquet Server

Waitstaff (Temporary)

Server - Food and Beverage Department

Banquet Captain

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