Top 3008 Restaurant manager Jobs in 77002

General Manager
Doko —Houston, TX
- From $80,000 a year
- Full-time
- Bar
- Ability to walk for extended periods
- English
- Health insurance
- Paid time off
Quick Apply
Assistant Manager
Ojos Locos Sports Cantina —Houston, TX
- Weekends as needed
- Spanish
- Sales
- English
Quick Apply
QA and Food Safety Manager
Rich Products Corporation —Missouri City, TX
- $96,640 - $144,960 a year
- 5 years
- Bachelor of Science
- Supervising experience
- Health insurance
- Paid time off
Kitchen Manager
Alife Hospitality Group LLC —Houston, TX
- $60,000 - $75,000 a year
- Weekends as needed
- Background check
- Culinary experience
- Inventory management
- Health insurance
- Dental insurance
Quick Apply
Supervisor
The Piada Group —Houston, TX
- Full-time
- Background check
- Fast casual restaurant
- Guest services
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Saltgrass Steak House —Houston, TX
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- Leadership
- Restaurant
- Disability insurance
- Health insurance
Restaurant Manager
Landry's Inc. —Houston, TX
- $62,000 - $72,000 a year
- Mid-level
- Leadership
- Restaurant
- Disability insurance
- Health insurance
12d
General Manager - Restaurant
Ador —Houston, TX
- $22 - $25 an hour
- Full-time
- Merchandising
- Mid-level
- Supervising experience
Quick Apply
10h
General Manager - Restaurant
Killens Steakhouse —Pearland, TX
- $75,000 - $90,000 a year
- Full-time
- Restaurant management
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
4d
FOH Restaurant Hospitality Manager
HTX Restaurant Group —Houston, TX
- $65,000 - $70,000 a year
- Weekends as needed
- Bar
- 18 years or older
- No education required
- Paid training
- Paid time off
Quick Apply
Restaurant Manager - Houston, TX
J. Alexander's Restaurants —Houston, TX
- $65,000 - $85,000 a year
- Full-time
- Mid-level
- Bachelor's degree
- Leadership
- Health insurance
- Dental insurance
Quick Apply
6d
RESTAURANT MANAGER
Mendocino Farms —Houston, TX
- $55,000 - $70,000 a year
- Weekends as needed
- Mid-level
- Fair chance
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Vic & Anthony's Steakhouse —Houston, TX
- $58,000 - $75,000 a year
- Full-time
- Mid-level
- Leadership
- Disability insurance
- Health insurance
12d
Restaurant Manager
Raising Cane's —Houston, TX
- $18 an hour
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
Restaurant Operations Manager
Black Walnut —Houston, TX
- $60,000 - $70,000 a year
- Full-time
- Casual dining restaurant
- Computer literacy
- Writing skills
Store Manager
Panda Restaurant Group —Houston, TX
- $26.23 - $29.23 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
4d
General Manager
3503 RESTAURANT GROUP —Houston, TX
- $85,000 - $105,000 a year
- Weekends as needed
- Mid-level
- Mentoring
- Restaurant
- Health insurance
Restaurant Manager - Chili's - Houston, TX
Chili's —Houston, TX
- Casual dining restaurant
- Mid-level
Restaurant Manager
Latuli Foods LLC —Houston, TX
- $75,000 a year
- Weekends as needed
- Mid-level
- Organizational skills
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Hourly Restaurant Manager
Daily Grill —Houston, TX
- $23 - $25 an hour
- Part-time
- No education required
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply

I want to receive the latest job alert for restaurant manager in 77002

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

General Manager

Doko -
Houston, TX

Quick Apply

Job Details

Full-time
From $80,000 a year

Benefits

Health insurance
Paid time off
Employee discount

Qualifications

In-person customer service
English
TABC Certification
General management
Food Handler Certification
Hospitality management

Full Job Description

Duckstache Hospitality is excited to announce that we are looking for a talented hospitality professional to lead our team as General Manager at Doko & Bar Doko, located in Autry Park. This position offers a starting salary of $80,000 annually. As an employee of Duckstache Hospitality, you are also eligible for our benefits program which includes 15 days of paid time off. Paid time off is immediately available and will be prorated for the remainder of the year. Additionally, you will receive a discount of 95% on dining for yourself and one other guest at all Duckstache Hospitality restaurants. Duckstache Hospitality offers company sponsored health benefits following the completion of a 60-day probationary period.

About Doko

Chefs Patrick Pham and Daniel Lee have over 30 years of combined experience in Japanese cuisine and sushi. They established their culinary careers in Houston where they worked together for four years at an award-winning Japanese restaurant. Pham and Lee teamed up to bring new curated dining concepts to Houston’s food scene and kicked off a series of omakase pop-up dinners called Secret Taste. In 2019 Pham and Lee opened Kokoro Sushi and Yakitori in the Bravery Chef Hall in Downtown Houston, and following their success opened Handies Douzo shortly after along with Aiko & Himari. Doko is a chef-driven concept where Chef Patrick and Daniel will be showcasing their talent and creativity daily.

Job Purpose

At Duckstache Hospitality, our managers are dedicated to upholding our cultural values, ensuring the highest standards in food quality, cleanliness, and service. They lead our team with a strong commitment to excellence, guiding and inspiring each member to deliver their best. We seek candidates with a passion for working in a chef-driven environment and a genuine eagerness to learn about sushi, sake, and Japanese culinary traditions.

Duties and Responsibilities

The primary job duties and responsibilities of being a General Manager include but are not limited to the following:

Upholds standards and practices set forth by Duckstache Hospitality
Commit to upholding the restaurant’s brand and image through dedicated service and a passion for hospitality
Responsible for restaurant financials
Oversees and is responsible for all venue operations
Ensures compliance of local and state regulations
Oversee and manage daily shifts, maintaining a fast-paced and efficient work environment
Oversees development of guest relations
Plan and coordinate service, including reservations and special events
Works with marketing and public relations to execute strategies to drive business
Create and manage staff schedules
Train, develop, and supervise team members
Cultivate strong relationships with guests
Motivate staff to exceed expectations with rewards and incentives
Monitor and address issues in the kitchen promptly
Assist in controlling food and labor costs
Uphold health code regulations
Ensure all checklists are completed
Manage inventory effectively
Enforce company policies and standards
Perform other duties as assigned

Qualifications

Duckstache Hospitality requires the minimum qualifications to successfully perform the position of General Manager.

Language:

Fluent speaking, reading, and writing: English. Spanish preferred but not required.

Qualifications:

Minimum 3 years of experience as a manager in a similar environment
TABC Certified
Texas Food Handlers certificate
Excellent guest service skills
Good memory
Flexible availability in scheduling
Capacity to multitask
Ability to work as part of a team
Friendly!

Required Education:

May require a bachelor's degree, depending on years of experience.

Working Conditions

The incumbent will be working in a restaurant setting, on the floor with guests, in the kitchen and dish area. Potential hazards include but are not limited to cuts, slipping, tripping, falls and burns. Frequent hand washing is required.

Physical Requirements

The incumbent is required to stand/walk for long periods of time. Incumbent is regularly required to talk and hear. This position is very active and requires the ability to lift up to 40 lbs. and be able to constantly move around in the restaurant.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Pay: From $80,000.00 per year

Benefits:

Employee discount
Health insurance
Paid time off

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in 77002

General Manager

Assistant Manager

QA and Food Safety Manager

Kitchen Manager

Supervisor

Restaurant Manager

Restaurant Manager

General Manager - Restaurant

General Manager - Restaurant

FOH Restaurant Hospitality Manager

Restaurant Manager - Houston, TX

RESTAURANT MANAGER

Restaurant Manager

Restaurant Manager

Restaurant Operations Manager

Store Manager

General Manager

Restaurant Manager - Chili's - Houston, TX

Restaurant Manager

Hourly Restaurant Manager

I want to receive the latest job alert for restaurant manager in 77002

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected