Top 2641 Restaurant manager Jobs in 77085

General Manager - Restaurant
Cocina de Jalisco Bar and Grill, Inc. —South Houston, TX
- From $900 a week
- Weekends as needed
- Spanish
- Inventory management
- English
Quick Apply
General Manager
Hughie's Tavern & Vietnamese Grill —Houston, TX
- $70,000 - $80,000 a year
- Weekends as needed
- Bar
- Casual dining restaurant
- Mid-level
- Health insurance
- Paid time off
Quick Apply
Assistant Manager
Ojos Locos Sports Cantina —Houston, TX
- Weekends as needed
- Spanish
- Sales
- English
Quick Apply
Kitchen Manager
Alife Hospitality Group LLC —Houston, TX
- $60,000 - $75,000 a year
- Weekends as needed
- Background check
- Culinary experience
- Inventory management
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Lupe Tortilla Mexican Restaurants —Missouri City, TX
- $55,000 - $72,000 a year
- Weekends as needed
- Background check
- Management
- Customer service
- Health insurance
- Dental insurance
Quick Apply
5d
Restaurant Manager
Saltgrass Steak House —Houston, TX
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- Leadership
- Restaurant
- Disability insurance
- Health insurance
Restaurant Manager
Hudson House Rice Village —Houston, TX
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
4h
Restaurant Manager
Hudson House River Oaks —Houston, TX
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
4h
Restaurant Manager
Landry's Inc. —Houston, TX
- $62,000 - $72,000 a year
- Mid-level
- Leadership
- Restaurant
- Disability insurance
- Health insurance
13d
Store Manager
Panda Restaurant Group —Houston, TX
- $26.23 - $29.23 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
General Manager - Restaurant
Killens Steakhouse —Pearland, TX
- $75,000 - $90,000 a year
- Full-time
- Restaurant management
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
5d
Restaurant Manager - Houston, TX
J. Alexander's Restaurants —Houston, TX
- $65,000 - $85,000 a year
- Full-time
- Mid-level
- Bachelor's degree
- Leadership
- Health insurance
- Dental insurance
Quick Apply
7d
Restaurant Manager
Texas Roadhouse —Richmond, TX
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Restaurant Manager
Raising Cane's —Houston, TX
- $18 an hour
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
FOH Restaurant Hospitality Manager
HTX Restaurant Group —Houston, TX
- $65,000 - $70,000 a year
- Weekends as needed
- Bar
- 18 years or older
- No education required
- Paid training
- Paid time off
Quick Apply
Restaurant General Manager
Spectators Bar and Grill —Richmond, TX
- $50,000 - $80,000 a year
- Full-time
- Bar
- Casual dining restaurant
- Sales
- Paid training
- Paid time off
Quick Apply
5d
Restaurant Operations Manager
Black Walnut —Houston, TX
- $60,000 - $70,000 a year
- Full-time
- Casual dining restaurant
- Computer literacy
- Writing skills
Assistant Manager
Panda Restaurant Group —Houston, TX
- $22 - $25 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Restaurant Manager
Latuli Foods LLC —Houston, TX
- $75,000 a year
- Weekends as needed
- Mid-level
- Organizational skills
- Leadership
- Health insurance
- Dental insurance
Quick Apply
General Manager - Restaurant
Ador —Houston, TX
- $22 - $25 an hour
- Full-time
- Merchandising
- Mid-level
- Supervising experience
Quick Apply
1d

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restaurant manager jobs near 77085

General Manager - Restaurant

Cocina de Jalisco Bar and Grill, Inc.
South Houston, TX

Quick Apply

Job Details

Full-time
From $900 a week

Qualifications

Menu design
Spanish
Customer communication
Staff supervision
Budget management
Inventory management
Budget control
English
Team development
Kitchen cost control
Inventory tracking for food cost management
Hospitality industry experience
Mexican cuisine
Restaurant cost management
Team motivation (leadership skill)
General management

Full Job Description

We are seeking a dynamic and experienced BILINGUAL Restaurant Manager to lead our vibrant and authentic Mexican restaurant. The ideal candidate will possess a passion for Mexican cuisine, a strong commitment to excellent customer service, and a proven track record of managing and motivating a diverse team. The Restaurant Manager will be responsible for overseeing daily operations, ensuring the highest quality food and service, maintaining a welcoming atmosphere, and driving the business towards success.

Key Responsibilities:

Oversee all aspects of restaurant operations, including front-of-house and back-of-house management.
Supervise and mentor a team of servers, chefs, kitchen staff, and other personnel.
Ensure consistent delivery of exceptional customer service while maintaining a positive, friendly, and energetic atmosphere.
Handle customer inquiries, concerns, and complaints in a professional and effective manner.
Manage inventory, ensure proper food safety protocols, and maintain cost control practices.
Create and implement staff schedules, ensuring the restaurant is adequately staffed during peak and off-peak hours.
Develop and execute marketing strategies to increase brand awareness and customer loyalty.
Collaborate with the kitchen team to ensure menu quality, consistency, and presentation.
Maintain compliance with health and safety regulations.
Monitor financial performance and identify areas for improvement in sales, costs, and efficiency.

Qualifications:

Proven experience as a Restaurant Manager or in a similar leadership role within the food service industry.
Strong knowledge of Mexican cuisine, food preparation, and menu development.
Excellent leadership, organizational, and communication skills.
Ability to manage and motivate a team while fostering a positive work environment.
Strong financial acumen, with experience in budgeting, inventory control, and cost management.
Flexibility to work nights, weekends, and holidays as required.
MUST SPEAK SPANISH AND ENGLISH

If you're passionate about Mexican food, love creating memorable guest experiences, and have the leadership skills to drive a successful restaurant, we would love to hear from you!

Pay: From $900.00 per week

Work Location: In person

Quick Apply

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restaurant manager jobs in 77085

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