Top 218 Cooks, Restaurant Jobs in Bloomington, IL

Sous Chef
Holiday by Atria - Blair House —Normal, IL
- $23.00 - $27.60 an hour
- Full-time
- Customer service
- Computer literacy
- English
- Paid holidays
- Health insurance
General Manager
Aramark —Bloomington, IL
- $105,000 - $115,000 a year
- Sales
- Hospital
- Analysis skills
- Disability insurance
- Health insurance
8d
Senior Living Executive Chef - Relocation Assistance Available
HHS —Bloomington, IL
- Full-time
- Customer service
- 5 years
- Word processing
- Relocation assistance
- Health insurance
Quick Apply
Host
Biaggi's Ristorante Italiano —Bloomington, IL
- $15 - $17 an hour
- Part-time
- Casual dining restaurant
- Maintenance
- English
- Health insurance
- 401(k)
Quick Apply
Host
Texas Roadhouse —Bloomington, IL
- $15 - $18 an hour
- Part-time
- Serving
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Cook
Rosie's Pub —Bloomington, IL
- $16 - $21 an hour
- Part-time
- Fair chance
- In-person
- Entry level
- Paid time off
Quick Apply
12h
Host
Ancho & Agave —Bloomington, IL
- $15 - $17 an hour
- Part-time
- Casual dining restaurant
- Maintenance
- English
- Health insurance
- 401(k)
Quick Apply
Cook - BroMenn
Carle Health —Normal, IL
- $16.89 - $27.36 an hour
- Multiple hires
- US work authorization
- Entry level
- Kitchen
- Health insurance
9d
Server
Biaggi's Ristorante Italiano —Bloomington, IL
- $9 an hour + tips
- Part-time
- Casual dining restaurant
- English
- 1 year
- Health insurance
- 401(k)
Quick Apply
Server
Fusion Crunch —Bloomington, IL
- $15.00 - $27.76 an hour
- Full-time
- Basic math
- In-person
- Restaurant
- Employee discount
Quick Apply
Server
Texas Roadhouse —Bloomington, IL
- $15 an hour
- Part-time
- Serving
- Guest services
- Restaurant
Server
Ancho & Agave —Bloomington, IL
- $9 an hour + tips
- Part-time
- English
- 1 year
- Restaurant
- Health insurance
- 401(k)
Quick Apply
Cook
Sodexo —Bloomington, IL
- $19 - $23 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
13d
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Normal, IL
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Host
Applebee's | The Bloomin’ Apple —Bloomington, IL
- Part-time
- Casual dining restaurant
- Writing skills
- Ability to stand for extended periods
- Dental insurance
- 401(k)
Quick Apply
Host
Red Lobster —Bloomington, IL
- $15 - $25 an hour
- Part-time
- Casual dining restaurant
- US work authorization
- Entry level
- Disability insurance
- Health insurance
Server
Applebee's | The Bloomin’ Apple —Bloomington, IL
- Part-time
- Casual dining restaurant
- Writing skills
- Basic math
- Dental insurance
- 401(k)
Quick Apply
Cook
Biaggi's Ristorante Italiano —Bloomington, IL
- $17 - $20 an hour
- Part-time
- English
- Ability to lift 50 pounds
- Entry level
- Health insurance
- 401(k)
Quick Apply
Cook
Panda Restaurant Group —Normal, IL
- $19 - $22 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Cashier (Normal, IL)
Buffalo Wild Wings —Normal, IL
- $15 - $18 an hour
- Casual dining restaurant
- Basic math
- Sanitation
Quick Apply

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Sous Chef

Holiday by Atria - Blair House -
Normal, IL

Apply Now

Job Details

Full-time
$23.00 - $27.60 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement
Life insurance

Qualifications

Kitchen health and safety standards
Recipe adherence
Computer operation
Customer communication
Food service health code compliance
Customer service
English
High school diploma or GED
Food safety sanitizing procedures
Mentoring
Computer skills
Managing kitchen staff

Full Job Description

Overview:

We create communities where employees thrive in their work, helping our residents thrive in their homes.

Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including:

Paid holidays and PTO
Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees
Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
Benefits package also includes Health, Dental, Vision, and Life Insurance
Retirement Savings Plan / 401(k) employer match
Tuition reimbursement (U.S Based Communities)
Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location

As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Apply now!

Qualifications:

High school diploma or equivalent
Minimum 2 years’ experience in industry or full-service restaurant cooking
Effective communication in English and excellent customer service skills
Experience mentoring and directing others
Ability to prepare and follow recipes
General knowledge of and ability to conform to sanitation and safe food handling practices
Basic Computer skills

Responsibilities:

In the role of Sous Chef and member of the Dining Services team, you will be responsible to prepare nutritious, appetizing, and attractive meals for our residents and ensure a smooth, efficient and safe operation of the kitchen.

Review menus and food-production instructions and prepare meals following Holiday menus and recipes while ensuring portion-control standards.
Oversee preparation and set-up of service to serve nutritious food, attractively garnished in a punctual manner.
Follow food safe handling procedures in preparation as well as proper procedures for covering, labeling, dating, and storing food.
Accurately complete logs in a timely manner i.e., refrigerator, freezer and production sheets
Follow Holiday sanitation standards by effectively cleaning while working, including preparation and serving areas, pots and pans, kitchen surfaces, walls, and floors, using appropriate cleaning schedules and charts.
In absence of the Executive Chef, oversee the food service staff and overall kitchen operations.
Focus on resident satisfaction and resolve any food-compliant issues as needed.
Perform administrative duties including menu planning, ordering, receiving, invoice processing, inventory, end-of- month report, staffing and payroll if needed.
Other duties as assigned.

Salary Range: The wage range for this position is $23.00/hr - $27.60/hr, dependent on prior work history and experience

Apply Now

Refine Your Search

Cooks, Restaurant jobs in Bloomington, IL

Sous Chef

General Manager

Senior Living Executive Chef - Relocation Assistance Available

Host

Host

Cook

Host

Cook - BroMenn

Server

Server

Server

Server

Cook

Prepared Meals and Rotisserie Chicken Associate

Host

Host

Server

Cook

Cook

Cashier (Normal, IL)

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