Top 4793 Cooks, Fast Food Jobs in Boston, MA

Cook
Captain's Hideaway —Cohasset, MA
- $23.70 - $28.54 an hour
- Part-time
- 18 years or older
- Spanish
- Cooking
Quick Apply
Line Cook - Kenmore
Row34 —Boston, MA
- $20 an hour
- Weekends as needed
- Bachelor of Science
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Line Cook and Prep Cook
North Shore Hospitality Group —Peabody, MA
- $18 - $25 an hour
- Part-time
- Culinary experience
- Cooking
- Mid-level
- Paid training
- Health insurance
Quick Apply
AM Line Cook - Cambridge
Row34 —Cambridge, MA
- $20 an hour
- Weekends as needed
- Bachelor of Science
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Service Champion
Taco Bell —Brookline, MA
- Full-time
- Ability to lift 50 pounds
- Communication skills
- Entry level
Line Cook - Kenmore
Row34 —Boston, MA
- $23 - $26 an hour
- Weekends as needed
- Bachelor of Science
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Disability insurance
- Health insurance
8d
AM Line Cook - Boston
Row34 —Boston, MA
- $20 - $25 an hour
- Full-time
- Bachelor of Science
- Cooking
- Restaurant
- Health insurance
Line Cook
Kings Dining & Entertainment —Boston, MA
- $17 - $19 an hour
- Part-time
- Spanish
- 11+ years
- English
- Paid training
- Health insurance
Quick Apply
Server
Bosso Ramen Tavern —Cambridge, MA
- $35 - $50 an hour
- Part-time
- Serving
- 21 years or older
- In-person
- Employee discount
Quick Apply
14d
Cafeteria Cook
The Langham Boston —Boston, MA
- $33.65 - $33.95 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Health insurance
- Tuition reimbursement
Quick Apply
Crew Member
Wendy's —Boston, MA
- $14 - $18 an hour
- Part-time
- 18 years or older
- Quick service & fast food restaurant
- US work authorization
- 401(k) matching
- Paid sick time
Quick Apply
Sandwich Maker
Flour Bakery + Cafe —Boston, MA
- $20 - $24 an hour
- Part-time
- Ability to lift 50 pounds
- 1 year
- Ability to stand for extended periods
- Opportunities for advancement
Quick Apply
Cookie Crew
Insomnia Cookies —Boston, MA
- Part-time
- 18 years or older
- Bakery
- Quick service & fast food restaurant
- Employee discount
- Pet insurance
Quick Apply
Food Prep / Food Service
Taco Bell / Long John Silver's —Boston, MA
- Up to $19 an hour
- Part-time
- No education required
- No experience needed
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply
Food Prep Helper
Sodexo —Boston, MA
- $22.00 - $22.50 an hour
- Part-time
- Hospital
- Entry level
- Under 1 year
- Paid holidays
- Health insurance
Cook
Raising Cane's —Boston, MA
- $17 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Cash register
- Paid training
- Disability insurance
Quick Apply
Restaurant Team Member
Shake Shack —Boston, MA
- $16 an hour
- Full-time
- Hospitality
- Fast casual restaurant
- Food service
- Commuter assistance
- Disability insurance
Cook
KFC —Dorchester, MA
- $15 - $19 an hour
- Serving
- Quick service & fast food restaurant
- 16+ years old
Quick Apply
FOOD SERVICE WORKER (FULL TIME)
Flik Hospitality Group —Cambridge, MA
- $20 - $22 an hour
- Urgently hiring
- Hospitality
- In-person
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
Restaurant Team Member
Panera —Boston, MA
- $10 - $20 an hour
- Part-time
- US work authorization
- 16+ years old
- Computer skills
- 401(k) matching
- Paid sick time
Quick Apply

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Cook

Captain's Hideaway
Cohasset, MA

Quick Apply

Job Details

Part-time
$23.70 - $28.54 an hour

Qualifications

Spanish
Maintaining an organized workspace
Interpersonal skills
Food Safety Manager Certification
In-person customer service
Cooking
Employee relationship building
English
Fryers
Kitchen ovens
Mexican cuisine
Kitchen grills
Food preparation
Clean workspace maintenance
Food Handler Certification

Full Job Description

Line Cook Job Description

Job Title: Cook (non-exempt)

Division/Department: Back of the house / Line

Reports to: General Manager, Assistant Managers, Supervisor and Kitchen Manager

Salary Grade/Band: DOE.

Summary

The line cooks are responsible for preparing and serving food to our guests according to our recipes, presentation guidelines, service time standards, and safety and sanitation regulations of the State of Massachusetts. It is essential that they maintain and have full knowledge of the regular menu and specials, take care of their work space and work tools provided to them. Like all other positions at the restaurant they must comply with all company policies.

Primary Responsibilities

1. Show up ready for work (clean and in full uniform) at the time scheduled

2. Maintain your personal appearance in accordance to restaurant grooming standards

3. Maintain full knowledge of the menu

4. Follow safe and sanitary food handling procedures

5. Prepare necessary ingredients -always following restaurant recipes- for service according to forecasted sales and special event reservations

6. Set up station before the start of the rush making sure there is enough product in the line at all times - supplies must be available and ready for use

7. Indicate to prep cooks when items in the line are running low so that they can prepareand restock according to need

8. Assemble dishes, as requested by front-of-the-house staff through POS System, strictly following portion control and presentation specifications within service time standards – making sure they follow exact specifications of our customers

9. Work and communicate with other line cooks and kitchen supervisor to make sure food is ready at the right time, in the right order so that it arrives at the customers table ready to eat and at the right temperature

10. Thaw frozen ingredients for next day's service on a daily/nightly basis

11. Responsible for correctly wrapping, labeling & putting away product from his station at the end of the shift

12. Responsible for cleaning work station and equipment at the end of the shift

13. Perform cleaning duties as assigned

Additional Responsibilities

➢ Maintain a sanitary work area at all times

➢ Organize and clean the kitchen, storage areas and coolers

➢ Must maintain a focus on accuracy, presentation, cleanliness and timing while working

➢ Maintain a harmonious relationship with all employees

➢ Request management for any supplies needed from storage areas and freezer

➢ Report to management when any products are running low (not when they are finished)

➢ Inform management when there is a need to purchase food ingredients, supplies or equipment

➢ Make good use and maintain cleanliness of restaurant equipment and utensils

➢ Must report to management any problems or issues with products purchased and kitchen equipment

➢ Rotate product following FIFO policy (First In First Out)

➢ Keep sanitizer buckets in the kitchen at all times, changing the water when necessary

➢ Attend all scheduled meetings and provide suggestions for improvement

➢ Other duties as assigned by kitchen supervisor and management

Qualifications and skill requirements

✓ Must be at least 18 years of age

ü Must have food manager training certificate

✓ Previous cooking experience in Mexican food is required

✓ Must have a current Food Handlers card issued by the State of Massachusetts

✓ Must have full knowledge of the food menu and be able to answer customer's and coworker'squestions

✓ Must know the ingredients and methods of preparation of all items served

✓ Must have multi-tasking abilities

✓ Must be able to work under pressure

✓ Must be a team player

✓ Must be bilingual (Spanish-English)

Working conditions

o Walking and standing for extended periods of time

o Working under pressure

o High noise level

o Working in extreme temperature environments

o Lifting up to 60 pounds

o Bending

o Stretching

Uniform

T-shirt or chef coat
Black pants
Black non-slip shoes
Baseball cap
White apron
Hair net

Job Type: Part-time

Pay: $23.70 - $28.54 per hour

Work Location: In person

Quick Apply

Refine Your Search

Cooks, Fast Food jobs in Boston, MA

Cook

Line Cook - Kenmore

Line Cook and Prep Cook

AM Line Cook - Cambridge

Service Champion

Line Cook - Kenmore

AM Line Cook - Boston

Line Cook

Server

Cafeteria Cook

Crew Member

Sandwich Maker

Cookie Crew

Food Prep / Food Service

Food Prep Helper

Cook

Restaurant Team Member

Cook

FOOD SERVICE WORKER (FULL TIME)

Restaurant Team Member

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