Top 640 Cooks, Restaurant Jobs in Carson City, NV

Cook lll - Various Outlets
Golden Nugget —Stateline, NV
- $19 - $22 an hour
- 8 hour shift
- Customer service
- Basic math
- English
- 401(k)
- Paid time off
5d
Cook II - Various Outlets
Golden Nugget —Stateline, NV
- $22 - $24 an hour
- 8 hour shift
- Customer service
- Basic math
- English
- 401(k)
- Paid time off
5d
Restaurant Manager
Great Basin Brewery —Carson City, NV
- $55,000 - $65,000 a year
- Full-time
- Cooking
- Mid-level
- Continuous improvement
- Paid training
- Health insurance
Quick Apply
6d
Cook
TCS - Terminal Cleaning Services —Reno, NV
- $20 an hour
- Full-time
- Customer service
- In-person
- Communication skills
Quick Apply
Short Order Cook
Taildragger Cafe —Minden, NV
- $19 - $20 an hour
- Part-time
- Bar
- Culinary experience
- Fast casual restaurant
- Employee discount
- Flexible schedule
Quick Apply
Server
Tomo Sushi & Grill —Carson City, NV
- $12 - $15 an hour
- Part-time
- Basic math
- US work authorization
- In-person
- Employee discount
- Flexible schedule
Quick Apply
6d
Cook
Silver Oak Health and Rehab —Carson City, NV
- $19 - $23 an hour
- Part-time
- Serving
- Rehabilitation center
- In-person
- Health insurance
- Dental insurance
Quick Apply
1d
Busser/Food Runner
Schussboom Brewing Company —Reno, NV
- $20 - $22 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
- On-the-job training
- Opportunities for advancement
Quick Apply
Cook
Panda Restaurant Group —Carson City, NV
- $22 - $25 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Cook
Sierra Basin Post Acute —Carson City, NV
- Part-time
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Line Cook
Duncan Golf Management —Carson City, NV
- From $17 an hour
- Part-time
- 18 years or older
- High school diploma or GED
- In-person
- Paid sick time
Quick Apply
Cook
Mountain View Health and Rehabilitation —Carson City, NV
- $18 - $20 an hour
- Full-time
- Heavy lifting
- Food Handler Certification
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Team Member
Chick-fil-A —Carson City, NV
- $12 - $18 an hour
- Part-time
- Quick service & fast food restaurant
- 16+ years old
- In-person
- Paid training
- Health insurance
Quick Apply
3d
Kitchen Team
Panda Restaurant Group —Carson City, NV
- $19 - $22 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
COOK
Carson Tahoe —Carson City, NV
- Full-time
- Hospital
- High school diploma or GED
- Entry level
Quick Apply
4d
Cook
Red's Old 395 Grill —Carson City, NV
- $15 - $18 an hour
- Part-time
- ServSafe
- Restaurant
- Communication skills
Quick Apply
CLUBHOUSE COOK - SEASONAL
Clear Creek Tahoe —Carson City, NV
- From $21 an hour
- Seasonal
- Residential
- High school diploma or GED
- Entry level
- Store discount
- Flexible schedule
4d
Cook
Northstar Post Acute —Carson City, NV
- Full-time
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Host
Olive Garden —Carson City, NV
- Entry level
- Health insurance
- Dental insurance
Server - Cucina Lupo
Local Food Group —Carson City, NV
- Weekends as needed
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant

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Cook lll - Various Outlets

Golden Nugget -
Stateline, NV

Apply Now

Job Details

Full-time
$19 - $22 an hour
5 days ago

Benefits

401(k)
Paid time off
Employee discount
Opportunities for advancement

Qualifications

Industrial food slicers
Kitchen health and safety standards
Customer communication
Food mixers
Staff supervision
Guest relations
Team supervision
Customer service
Basic math
English
Seafood
Meat grinders
Customer engagement
Safety hazards
Equipment inspection
Sauce making techniques
Managing kitchen staff
Meat cookery
Food preparation equipment operation
Communication with kitchen staff

Full Job Description

Overview:

This position is responsible for preparing and presenting all food items as called for by the menu, and for assisting the Sous Chef in the efficient operations of the kitchen and overseeing the Cooks. This position must also exhibit a high level of professional and personalized guest service that embodies the Company’s brand standard and core values (K.E.E.P. – Kindness, Engagement, Empathy and Positivity).

Responsibilities:

Assist all stations and respective lines as necessary.
Provide guidance and assistance to Cooks; provides input to Sous Chef on staff performance.
Ensure that all plates that are served are aesthetically appealing and prepared to the specifications of the customer in a timely manner.
Ensure that items are fully stocked, and equipment is proper used and is in good working condition.
Ensure the proper storing of any leftover foods and proper closing down of work stations.
Perform job duties according to safety standards; reports any equipment problems and/or safety hazards to the Sous Chef.
Keep work station and kitchen area clean and organized.
Communicate effectively with "Front of the House" staff.

Qualifications:

To perform this job successfully, an individual must be able to perform the duties and responsibilities satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.

Work in an environment that is subjected to varying levels of heat and noise, the severity of which depends upon customer volume. At times subjected to hazards such as wet floors and dangers associated with the use of heavy-duty cutlery and cooking equipment.
Inspect and maintain all areas for which responsible.
Review and comprehend all necessary documentation.
Use all equipment associated with the position, including but not limited to choppers, slicers, mixers, and grinders.
Effectively and efficiently move around work area.
Lift, move and push/pull up to 50 pounds throughout an 8-hour shift.
Communicate effectively with customers and all levels of employees.
Observe and direct actions of subordinates.
Prepare all varieties of meat including veal, pork, beef, lamb, poultry, game and seafood.
Knowledge of and ability to prepare stocks, soups and mother sauces.

EDUCATION and/or EXPERIENCE:

1 year restaurant cooking experience.

MATHEMATICAL SKILLS:

Basic math skills.

Language Skills:

Must be able to speak and understand English.

PHYSICAL DEMANDS:

Ability to move throughout the hotel (standing, walking, kneeling, and bending) for extended periods of time.
Ability to sit for extended periods of time.
Ability to express or exchange ideas verbally and perceive sound by ear.
Ability to regularly move objects (lift, push, pull, balance, carry) up to 50 pounds.
Constantly walking up to distances of 500 ft. during shift.
Frequently stooping, reaching.

WORK ENVIRONMENT:

Work performed indoors in a climate-controlled environment. There are occasional hot and cold temperature changes.
While performing the duties of this job, the employee is regularly exposed to a smoke-filled environment.
Work with others in close spaces.
Moderate to high noise levels.
Walk/stand on tile/mats/carpet/cement.

Posted Salary Range: USD $19.00 - USD $22.00 /Hr. Benefits:

What we offer you:

Multiple benefit plans to suit your needs
Paid Time Off
401K
Opportunities for advancement
Positive and respectful work environment where diversity is valued
Generous employee discounts on dining, retail, amusements, and hotels
Community volunteer opportunities

Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.

#GNLT

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Refine Your Search

Cooks, Restaurant jobs in Carson City, NV

Cook lll - Various Outlets

Cook II - Various Outlets

Restaurant Manager

Cook

Short Order Cook

Server

Cook

Busser/Food Runner

Cook

Cook

Line Cook

Cook

Kitchen Team Member

Kitchen Team

COOK

Cook

CLUBHOUSE COOK - SEASONAL

Cook

Host

Server - Cucina Lupo

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