Top 387 Food Service Managers Jobs in Kalamazoo, MI

General Manager - Mcdonalds
Sunrise Palace —Kalamazoo, MI
- $58,000 - $62,000 a year
- Full-time
- Customer service
- Restaurant management
- Cooking
- Paid training
- Health insurance
Quick Apply
General Manager
Black Rock Bar —Portage, MI
- $65,000 - $75,000 a year
- Email
- Restaurant management
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Executive Chef 3/Facilities Manager - Greek House Chefs
GREEK HOUSE CHEFS INC —Kalamazoo, MI
- $36 - $40 an hour
- Call employer
- ServSafe
- Ability to lift 50 pounds
- Recruiting
Quick Apply
7d
General Manager
McDonald’s —Kalamazoo, MI
- $59,900 - $70,385 a year
- Military
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Store Manager in Training (MIT)
Insomnia Cookies —Kalamazoo, MI
- Full-time
- Hospitality
- 18 years or older
- Restaurant management
- Cell phone reimbursement
Quick Apply
Shift Manager
McDonald’s —Kalamazoo, MI
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Guest services
- Health insurance
- Dental insurance
Food & Beverage Manager | Burdick's
Radisson Plaza Hotel —Kalamazoo, MI
- Weekends as needed
- Bar
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Food & Beverage Manager (BOH experience required)
The Virtual Prospecting Group —Kalamazoo, MI
- $60,000 - $80,000 a year
- Weekends as needed
- Bar
- Mid-level
- In-person
- Relocation assistance
- Health insurance
Quick Apply
Assistant Manager
Panda Restaurant Group —Kalamazoo, MI
- $22 - $25 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
General Manager - Olga's Kitchen
Olga's Kitchen —Kalamazoo, MI
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Food & Beverage Operations Manager
Radisson Plaza Hotel —Kalamazoo, MI
- Weekends as needed
- Bar
- ServSafe
- Ability to walk for extended periods
Quick Apply
Manager - Hourly - Olga's Kitchen
Olga's Kitchen —Kalamazoo, MI
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Lucky Rooster —Battle Creek, MI
- $49,762.95 - $59,929.57 a year
- Full-time
- Restaurant management
- Mid-level
- In-person
- Paid time off
Quick Apply
Assistant Manager
Pizza Hut-Trigo Hospitality —Kalamazoo, MI
- $15 - $18 an hour
- Full-time
- Management
- Customer service
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
Pita Way —Portage, MI
- $17 - $20 an hour
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- Flexible schedule
Quick Apply
Manager
Jimmy John's —Portage, MI
- $55,000 - $75,000 a year
- Full-time
- Restaurant management
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Restaurant General Manager
Taco Bell —Kalamazoo, MI
- $19.23 - $36.97 an hour
- Weekends as needed
- Computer literacy
- Basic math
- Mid-level
Quick Apply
General Manager
Popeyes (Aby Groups) —Kalamazoo, MI
- Computer literacy
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Restaurant Zone Manager
Raising Cane's —Portage, MI
- Weekends as needed
- 18 years or older
- Mid-level
- High school diploma or GED
- Paid holidays
- Disability insurance
Quick Apply
Restaurant Manager
Applebee's —Kalamazoo, MI
- Full-time
- Casual dining restaurant
- Ability to walk for extended periods
- Writing skills
Quick Apply

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Food Service Managers jobs near Kalamazoo, MI

General Manager - Mcdonalds

Sunrise Palace
Kalamazoo, MI

Quick Apply

Job Details

Full-time
$58,000 - $62,000 a year

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount

Qualifications

Food safety management
Operations management
Quick service & fast food restaurant experience
Customer service
Safety regulations
Restaurant management
Food service inventory management
Forecasting
Food industry
Interviewing
Safety standard operating procedures
Profit and loss analysis

Full Job Description

Overview
Step into the dynamic role of General Manager at a leading quick service restaurant, where you will oversee daily operations, drive exceptional customer experiences, and lead a passionate team to success. This position offers an exciting opportunity to manage all aspects of restaurant management, from food quality and safety to staff development and financial performance. Your energetic leadership will ensure the restaurant runs smoothly, efficiently, and profitably while maintaining a lively and welcoming environment for customers and staff alike.

Duties

Lead and motivate a diverse team to deliver outstanding customer service, ensuring every guest leaves satisfied.
Oversee food preparation, cooking processes, and food safety standards to maintain high-quality offerings aligned with brand guidelines.
Manage inventory control, including ordering, stock rotation, and waste reduction to optimize profitability.
Supervise daily shift operations, including POS (Point of Sale) systems such as Aloha POS and Micros POS, cash handling procedures, and ensuring accurate transaction processing.
Implement staff training programs focused on food handling, safety protocols, customer service excellence, and operational procedures.
Conduct staff hiring, interviewing, performance evaluations, and ongoing development initiatives to build a strong team.
Ensure compliance with health regulations, food safety standards, and sanitation practices across all restaurant areas.
Manage budgeting activities, including labor costs, food costs, and operational expenses to meet financial targets.
Coordinate kitchen management tasks such as food production oversight and culinary quality assurance.
Foster a positive hospitality environment by promoting teamwork, accountability, and continuous improvement.

Skills

Extensive experience in food service management within quick service or fast food restaurants; casual dining or hotel experience is a plus.
Strong supervisory skills with proven ability in team management, training & development, and leadership roles such as assistant manager experience.
Proficiency in POS systems like Aloha POS or Micros POS for efficient transaction processing.
Knowledge of food preparation techniques, cooking processes, and kitchen management including food safety practices.
Expertise in inventory control, food handling procedures, budgeting strategies, and cost management.
Exceptional customer service skills with a focus on creating memorable dining experiences.
Ability to manage shift operations effectively while supervising staff performance and ensuring high standards of cleanliness and safety.
Experience in hospitality management environments such as casual dining or catering services enhances your candidacy.
Strong communication skills for interviewing candidates and conducting staff training sessions.
Familiarity with food industry regulations related to health standards and safety protocols is essential. Join us as a General Manager to lead with energy and passion! Your dedication will inspire your team to deliver exceptional service while driving operational excellence in a vibrant fast-food environment. We’re looking for motivated leaders ready to make an impact—your journey toward inspiring hospitality starts here!

Pay: $58,000.00 - $62,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Application Question(s):

Do you have Management Experience with McDonalds?

Work Location: In person

Quick Apply

Refine Your Search

Food Service Managers jobs in Kalamazoo, MI

General Manager - Mcdonalds

General Manager

Executive Chef 3/Facilities Manager - Greek House Chefs

General Manager

Store Manager in Training (MIT)

Shift Manager

Food & Beverage Manager | Burdick's

Food & Beverage Manager (BOH experience required)

Assistant Manager

General Manager - Olga's Kitchen

Food & Beverage Operations Manager

Manager - Hourly - Olga's Kitchen

Sous Chef

Assistant Manager

Assistant Manager

Manager

Restaurant General Manager

General Manager

Restaurant Zone Manager

Restaurant Manager

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