Top 255 Cooks, Restaurant Jobs in Mount Vernon, WA

Cook - Part Time
Birchview Memory Care —Sedro-Woolley, WA
- $20 - $22 an hour
- Full-time
- Culinary experience
- Customer service
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Cook
Creekside —Burlington, WA
- $18 - $20 an hour
- Weekends as needed
- Background check
- Entry level
- Time management
- Disability insurance
- Health insurance
Quick Apply
Security Flex Guard - Food Production Company
Allied Universal —Mount Vernon, WA
- $19.10 an hour
- Full-time
- 18 years or older
- 5 years
- Military
- Paid training
- Health insurance
Quick Apply
5d
Server (Dining Services Associate)
Mountain Glen —Mount Vernon, WA
- $17.13 - $19.13 an hour
- Part-time
- Background check
- Reliable transportation
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
1d
Cook
Burgermaster —Mount Vernon, WA
- $20 - $23 an hour
- Weekends as needed
- Management
- Fast casual restaurant
- English
- Health insurance
- Dental insurance
Quick Apply
Busser needed
Taste of Thai by Wipa —Burlington, WA
- $17.13 - $24.00 an hour
- Part-time
- Children
- In-person
- Ability to stand for extended periods
Quick Apply
11d
Dishwasher
Applebee's —Burlington, WA
- $17.13 - $24.00 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 50 pounds
- Health insurance
- Flexible schedule
Quick Apply
Kitchen Team
Panda Restaurant Group —Mount Vernon, WA
- $21 - $24 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Cook
Panda Restaurant Group —Mount Vernon, WA
- $23 - $26 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Line Cook
Pacionis Restaurant and Lounge —Mount Vernon, WA
- $18 - $23 an hour
- Part-time
- Organizational skills
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
8d
Cook/Production
Pizza Hut —Mount Vernon, WA
- $17.13 - $17.63 an hour
- Full-time
- Quick service & fast food restaurant
- 16+ years old
- Communication skills
- AD&D insurance
- Disability insurance
Quick Apply
Kitchen Helper
Taste of Thai by Wipa —Burlington, WA
- $17.13 - $19.00 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Entry level
Quick Apply
13d
Cook at District Brewing
District Brewing —Mount Vernon, WA
- $17 - $30 an hour
- 1 year
- Restaurant
- Entry level
Quick Apply
1d
Cook
IHOP —Mount Vernon, WA
- $18 - $24 an hour
- Weekends as needed
- 18 years or older
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Prep. Cook
IHOP —Mount Vernon, WA
- $17.13 - $18.00 an hour
- Weekends as needed
- 18 years or older
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Cook
Applebee's —Burlington, WA
- $17.13 - $25.00 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 50 pounds
- Health insurance
- Flexible schedule
Quick Apply
Dining Services Aide
LA CONNER RETIREMENT INN —La Conner, WA
- $17.50 - $18.50 an hour
- Full-time
- Entry level
- Commercial
- Health insurance
- Dental insurance
Quick Apply
22h
Dishwashers
Red Robin International, Inc. —Burlington, WA
- $17.13 - $21.41 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
Cook - The Office Tavern
The Office Tavern —Burlington, WA
- $17 - $25 an hour
- Part-time
- Cooking
- Mid-level
- In-person
- Health insurance
- Employee discount
Quick Apply
7d
Prepared Food Team Member
Skagit Valley Food Co-Op —Mount Vernon, WA
- $19 - $24 an hour
- Weekends as needed
- 18 years or older
- High school diploma or GED
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
14d

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Cook - Part Time

Birchview Memory Care
Sedro-Woolley, WA

Quick Apply

Job Details

Full-time
$20 - $22 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off

Qualifications

Industrial food slicers
Grilling
Food mixers
Phone communication
Culinary experience
Customer service
Cooking
High school diploma or GED
Senior care
Meal preparation
Food service
Oven and range use
Restaurant experience
Food Handler Certification
Kitchen experience

Full Job Description

Birchview Memory Care is seeking an Experienced Cook to join our Dining Team.

We are looking for someone enthusiastic about food with flexibility, willing to learn and comfortable in a memory care environment.

Summary

Prepares and oversees the service of nutritious, tasty and appealing meals.

Essential Duties and Responsibilities

Prepare scheduled meals from pre-planned menus according to prescribed standards, following standardized recipes and diet manual guidelines, using standardized portions, and making substitutions only with approval.
Accurately prepare and serve food for modified and therapeutic diets.
Check and record food temperatures at each meal.
Perform clean-up duties as needed during and after each meal service.
Use equipment and materials safely and follow correct operating and cleaning procedures.
Follow cleaning schedules and sanitation checklists.
Check and record freezer, refrigerator, dish machine, and dry storage temperatures.
Perform routine recordkeeping duties to assist with compilation of department reports.
Report all supply and maintenance needs to Dining Service Director.
Oversee and direct the duties of other Dining Services staff in the absence of Dining Service Director.
Attend mandatory meetings as scheduled by Executive Director.
Maintain confidentiality of resident, community, employee, and company information.
Maintain working knowledge of fire and disaster plans and responsibilities under emergency conditions.
Perform other duties as assigned.

Supervisory Responsibilities

This position does not have direct supervisory responsibilities, but serves as a delegate supervisor in the absence of the Director of Dining Services.

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.

Must satisfy all state health, licensure/certification, and background requirements.

Education/Experience: Must have a high school diploma or equivalent plus 3 years of experience as a cook preparing meals for a large group on a regular basis, or equivalent combination of education and experience. Must be experienced in operation of common commercial kitchen equipment such as commercial steamer, convection oven, standard gas or electric range and grill, meat slicer, mixer/grinder, commercial dishwasher, cooking utensils, etc.

Certificates and Licenses: Must have food handler’s permit and complete any additional training or certification requirements mandated by the state of employment.

Communication Skills: Receive and carry out verbal or written instruction. Communicate effectively in person, over the phone, or via email with customers and co-workers. Make group presentations to share information or explain policies and procedures.

Organization/Self-Management Skills: Perform repetitive work according to set procedures, with occasional distractions and interruptions. Must be able to recognize a problem and identify when it should be escalated to an appropriate team member.

Computer Skills: May require proficiency with computers to participate in training and other assigned tasks such as online food and supply orders and communication via messaging services.

Physical Demands and Work Environment

The Physical Demands and Work Environment described below represent the activities and surroundings of the position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Physical Demands

Constantly stands and frequently walks for up to and exceeding one hour at a time. Frequently moves items weighing up to 10 pounds, and occasionally up to 50 pounds. Cooking duties require those in this position to frequently twist and rotate head, neck, and torso and reach high or low with arms and hands. Must be able to read recipes and other instructions and detect audible alarms, bells, and signals related to food preparation and safety. Occasionally requires the ability to bend, stoop, kneel, crouch, and/or climb step ladders and/or stairs.

Work Environment

This position is situated in a commercial kitchen with a moderate to high noise level. Kitchen workers are frequently exposed to extreme cold from freezers and extreme heat from ovens, stoves, and grills, as well as hazardous equipment and contaminants such as raw meat and poultry products and cleaning chemicals.

Travel

This position does not typically require travel.

This job description is intended to describe the general nature and level of work expected of the typical person assigned this job. However, it is not an exhaustive list of all duties, responsibilities, or requirements. If you have questions or concerns regarding items outlined in this job description, please seek clarification from your direct supervisor.

Job Type: Full-time

Pay: $20.00 - $22.00 per hour

Expected hours: 16.0 per week

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off

Education:

High school or equivalent (Preferred)

Experience:

Cooking: 1 year (Preferred)
Restaurant Experience: 1 year (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

Cooks, Restaurant jobs in Mount Vernon, WA

Cook - Part Time

Cook

Security Flex Guard - Food Production Company

Server (Dining Services Associate)

Cook

Busser needed

Dishwasher

Kitchen Team

Cook

Line Cook

Cook/Production

Kitchen Helper

Cook at District Brewing

Cook

Prep. Cook

Cook

Dining Services Aide

Dishwashers

Cook - The Office Tavern

Prepared Food Team Member

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