Top 495 Food Service Managers Jobs in Niles, MI

Sous Chef
Tippecanoe Lake Country Club —South Bend, IN
- $48,000 - $65,000 a year
- 8 hour shift
- ServSafe
- Restaurant management
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Dunkin' —Niles, MI
- Full-time
- 18 years or older
- No education required
- English
Quick Apply
Dairy Queen General Manager - Granger, IN
Dairy Queen —Granger, IN
- $18 - $25 an hour
- Sales
- Mid-level
- Quick service & fast food restaurant
- Dental insurance
- Paid time off
Quick Apply
Dairy Queen Shift Manager - State Line Niles, MI
Dairy Queen —Niles, MI
- $14 - $18 an hour
- Mid-level
- Quick service & fast food restaurant
- Leadership
- Opportunities for advancement
Quick Apply
Shift Leader
Dunkin' —Bridgman, MI
- Part-time
- 18 years or older
- No education required
- Computer literacy
Quick Apply
Dairy Queen General Manager - Roseland, IN
Dairy Queen —Roseland, IN
- $18 - $25 an hour
- Sales
- Mid-level
- Quick service & fast food restaurant
- Dental insurance
- Paid time off
Quick Apply
Dairy Queen General Manager - Mishawaka, IN
Dairy Queen —Mishawaka, IN
- $18 - $25 an hour
- Sales
- Mid-level
- Quick service & fast food restaurant
- Dental insurance
- Paid time off
Quick Apply
Dairy Queen Shift Manager - Roseland, IN
Dairy Queen —Roseland, IN
- $14 - $18 an hour
- Mid-level
- Quick service & fast food restaurant
- Leadership
- Opportunities for advancement
Quick Apply
Subway Shift Leader/Manager (Bristol, Goshen, Middlebury)
Subway —Bristol, IN
- Part-time
- Sales
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Paid time off
Quick Apply
Restaurant Manager
Cafe Navarre —South Bend, IN
- $60,000 - $65,000 a year
- Weekends as needed
- Background check
- ServSafe
- Fast casual restaurant
- Relocation assistance
- Health insurance
Quick Apply
Shift Leader
Dunkin' —Niles, MI
- Part-time
- 18 years or older
- No education required
- Computer literacy
Quick Apply
Assistant Manager-Dairy Queen Restaurant Mishawaka, IN
Dairy Queen —Mishawaka, IN
- $16 - $25 an hour
- Sales
- ServSafe
- Mid-level
Quick Apply
Assistant Restaurant Manager
Dunkin' —Niles, MI
- Part-time
- 18 years or older
- No education required
- Computer literacy
Quick Apply
Shift Leader
Dunkin' —Saint Joseph, MI
- Part-time
- 18 years or older
- No education required
- Computer literacy
Quick Apply
Shift Manager
Abygroups DBA Popeyes —Elkhart, IN
- $16 - $18 an hour
- Full-time
- Mid-level
- Organizational skills
- In-person
- Health insurance
- Vision insurance
Quick Apply
Assistant Restaurant Manager
Dunkin' —Benton Harbor, MI
- Part-time
- 18 years or older
- No education required
- Computer literacy
Quick Apply
Dairy Queen Shift Manager - Mishawaka, IN
Dairy Queen —Mishawaka, IN
- $14 - $18 an hour
- Mid-level
- Quick service & fast food restaurant
- Leadership
- Opportunities for advancement
Quick Apply
Assistant Manager-Dairy Queen Rest. Western Ave. South Bend, IN
Dairy Queen —South Bend, IN
- $16 - $25 an hour
- Sales
- ServSafe
- Mid-level
Quick Apply
Dairy Queen Shift Manager - Western Ave. South Bend, IN
Dairy Queen —South Bend, IN
- $14 - $18 an hour
- Mid-level
- Quick service & fast food restaurant
- Retail management
- Opportunities for advancement
Quick Apply
Assistant Manager-Dairy Queen Restaurant Downtown Elkhart, IN
Dairy Queen —Elkhart, IN
- $16 - $25 an hour
- Sales
- ServSafe
- Mid-level
Quick Apply

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Food Service Managers jobs near Niles, MI

Sous Chef

Tippecanoe Lake Country Club -
South Bend, IN

Quick Apply

Job Details

Full-time
$48,000 - $65,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching

Qualifications

ServSafe
Restaurant management
Kitchen management
Food Handler Certification

Full Job Description

Tippecanoe Lake Country Club was established in 1926 and is the only private country club located in Kosciusko County. Located on the northwest corner of Tippecanoe lake, the elevated clubhouse offers a view that is simply unequaled in the state. TLCC has a long-standing tradition of gracious hospitality and providing members with a truly unique and exceptional dining experience. TLCC is a full-service country club offering its members a full casual fine dining facility, a brick oven pizzeria, lakeside TIKI bar and multiple private event spaces. We are currently looking for Sous Chef that compliments and can execute the vision of our Executive Chef.

Position Responsibilities:

· Responsible for the execution of menus for regular dining service and events

· Ensures that quality of all dishes is at or above those of the Executive Chef and Club

· Oversees daily prep, station set-up and is responsible for making up any shortcomings in these areas

· Promotes teamwork and a positive attitude among BOH staff

· Daily communication with the executive chef on product inventory needs

· Assist in product quality, waste and food cost practices

· Train new staff on the current menu along with the best practices and expectations of their assigned jobs

· Is proactive in maintaining a safe and extremely clean work environment

· Assist the Executive Chef in menu planning and ideas

· Assist the Executive Chef in inventory and is proactive with waste issues

· Perform the duties of the Executive Chef during planned absences

Position Requirements:

· Must be able to work nights and weekends throughout the year

· Must have reliable transportation to work everyday

· Be organized and work well in a fast-paced environment

· Have a strong attention to detail

· Ability to follow instruction and communicate questions

· Have ServSafe Certificate for Indiana or obtain it within 30 days of employment.

Experience and Education

· Minimum of 1 year in a Sous Chef position preferred or 3+ years kitchen experience

· Understanding of inventory and food cost practices

· Willingness to learn and lead

Compensation: A competitive salary will be afforded the professional possessing the required skills and character. Excellent work environment in a recently fully renovated large kitchen

*Pay based on experience

Job Type: Full-time

Pay: $48,000.00 - $65,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Vision insurance

Shift:

8 hour shift
Day shift
Night shift

Experience:

Sous Chef: 2 years (Required)

Work Location: In person

Quick Apply

Refine Your Search

Food Service Managers jobs in Niles, MI

Sous Chef

Restaurant Manager

Dairy Queen General Manager - Granger, IN

Dairy Queen Shift Manager - State Line Niles, MI

Shift Leader

Dairy Queen General Manager - Roseland, IN

Dairy Queen General Manager - Mishawaka, IN

Dairy Queen Shift Manager - Roseland, IN

Subway Shift Leader/Manager (Bristol, Goshen, Middlebury)

Restaurant Manager

Shift Leader

Assistant Manager-Dairy Queen Restaurant Mishawaka, IN

Assistant Restaurant Manager

Shift Leader

Shift Manager

Assistant Restaurant Manager

Dairy Queen Shift Manager - Mishawaka, IN

Assistant Manager-Dairy Queen Rest. Western Ave. South Bend, IN

Dairy Queen Shift Manager - Western Ave. South Bend, IN

Assistant Manager-Dairy Queen Restaurant Downtown Elkhart, IN

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