Top 4602 Cooks, Restaurant Jobs in Philadelphia, PA

Sous Chef
Martindale's Natural Market —Springfield, PA
- $21 - $24 an hour
- Full-time
- Sales
- Customer service
- Cooking
- Paid holidays
- Health insurance
Quick Apply
PART-TIME COOK (LIGHT F&B / BREAKFAST / LIMITED MENU) Hilton Garden Inn Mt. Laurel NJ
Blue Sky Hospitality Solutions —Mount Laurel, NJ
- Part-time
- Hotel
- In-person
- Entry level
Quick Apply
9d
Cook
Bryson's Pub —Pennsauken, NJ
- $15 - $25 an hour
- Part-time
- Bar
- Cooking
- In-person
Quick Apply
Kitchen Steward
The Brandywine, Radnor, A Tribute Portfolio Hotel —Wayne, PA
- Full-time
- Hotel
- High school diploma or GED
- Entry level
- AD&D insurance
- Disability insurance
Sous Chef/Kitchen Manager
Chef's Table Catering —Philadelphia, PA
- $52,215.83 - $58,000.00 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Health insurance
Quick Apply
Waiter
Norwegian Cruise Line Holdings —Philadelphia, PA
- $16.50 an hour
- Full-time
- Background check
- English
- Mid-level
- Health insurance
- Employee discount
Executive Chef
Confidential —Philadelphia, PA
- From $100,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Paid time off
- Flexible schedule
Quick Apply
3d
Executive Chef | New Restaurant Opening
Goodwin Recruiting —Philadelphia, PA
- $95,000 - $105,000 a year
- Full-time
- Cooking
- Mentoring
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
5d
Line Cook
Lucky's Last Chance - Queen Village —Philadelphia, PA
- $16 - $18 an hour
- Part-time
- Reliable transportation
- Entry level
- Kitchen
Quick Apply
Line cook
KGT Hospitality LLC —Philadelphia, PA
- $15 - $20 an hour
- Full-time
- ServSafe
- Cooking
- Fair chance
Quick Apply
Line Cook - Cocinero de Linea
Confidential —Philadelphia, PA
- $21 - $26 an hour
- Overtime
- Cooking
- Mid-level
- 3 years
- Employee discount
- Flexible schedule
Quick Apply
3d
Line Cook - Uchi Philadelphia
Uchi Restaurants —Philadelphia, PA
- $17 - $23 an hour
- Full-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Entry level
- Health insurance
- Dental insurance
Cook
Shriners Hospitals for Children —Philadelphia, PA
- $19.97 - $29.95 an hour
- Full-time
- 18 years or older
- Hospital
- ServSafe
Quick Apply
4d
Line Cook/Dishwasher
Five Iron Golf Philadelphia LLC —Philadelphia, PA
- $19 - $21 an hour
- Part-time
- Customer service
- Ability to lift 50 pounds
- Restaurant
Quick Apply
10d
Cook's Helper
GIRARD ESTATE —Philadelphia, PA
- $19.49 an hour
- Full-time
- ServSafe
- Customer service
- High school diploma or GED
Quick Apply
9d
Catering Dishwasher
Jacaranda Events —Philadelphia, PA
- $18 - $20 an hour
- Part-time
- Heavy lifting
- Organizational skills
- In-person
Quick Apply
5d
Dishwasher
nalb —Philadelphia, PA
- $15 - $17 an hour
- Full-time
- In-person
- Entry level
- Under 1 year
- Flexible schedule
Quick Apply
Kitchen Team
Panda Restaurant Group —Philadelphia, PA
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Lounge Dishwasher - Airport
Aviation Grill —Philadelphia, PA
- $18.50 - $22.25 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Entry level
- Health insurance
- Dental insurance
Quick Apply
1d
Restaurant Server_Restaurant 1
Canopy by Hilton Philadelphia Center City —Philadelphia, PA
- Part-time
- Background check
- Pass drug screening
- English
- Health insurance
- Dental insurance
13d

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Sous Chef

Martindale's Natural Market
Springfield, PA

Quick Apply

Job Details

Full-time
$21 - $24 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule
Retirement plan

Qualifications

Sales
Food service workstation cleanliness
Customer service
Food service cleaning
Cooking
Staff training
Cleaning

Full Job Description

Martindale’s is offering an opportunity for a zealous individual who has the energy and experience to contribute to a full-service kitchen that provides prepared natural and organic foods in a well-established community store.

The Sous Chef reports to the Head Chef. This full-time position is ideal for someone who wants to develop their chef skills while building and growing a rising commercial kitchen operation. We're looking for someone who has a natural interest in helping others develop their God-given talents in the kitchen and that values each of member of the team.

Martindale’s is widely recognized as being the oldest natural food store in America. Our natural food market has been serving the local community for over 150 years and even offered a juice bar in the 1930’s. With a dedicated and loyal customer base and a talented and caring staff, Martindale’s is a healthy and growing retail business.

Qualified candidates should have:

An in depth knowledge of various cooking methods, classic techniques, ingredients, standard recipes and equipment.
Strong ability to manage time, inventory, and maintain an organized work station as well as all other areas of the kitchen.
Design and prepare balanced, health-focused dishes that accommodate a variety of dietary needs and preferences, such diets as gluten-free, vegan, paleo, etc.
Develop new, exciting, and wholesome recipes adhering to nutritional guidelines and seasonal availability of ingredients.
Source and select high-quality, fresh, and local ingredients from trusted suppliers.
Stay informed about dietary trends and innovative healthy cooking techniques through ongoing professional development.
Keen attention to detail in food preparation to ensure quality control and food safety standards are met.
Must adhere to deep cleaning schedules as set forth by management.
3-5 years experience in a high volume dining setting or similar as a Sous Chef.
Ability to work collaboratively as a team as well as independently.
Assist in recipe creation, menu development and overall success of the kitchen.
A thorough understanding of the kitchen chain of command.
Helps to train new kitchen staff to kitchen standards.
Helps to maintain organization of kitchen stock and ingredients.
A sharp sense of urgency as well as initiative and productivity in the absence of the Head Chef.
Ability to multitask and work quickly under pressure.

Job Responsibilities for the position include, but are not limited to:

Following kitchen protocol and procedures for good product margins, pricing, production and effective organization.
Writing menus, their ingredient tags and working with team members to execute, promote and drive sales.
Offering excellent, genuine customer service and maintaining overall product appearances to promote customer satisfaction.
Establishing a good rapport with kitchen and store staff and pursuing compassionate personnel management.
Directing and coordinating kitchen staff on a daily basis to ensure operational efficiency and positive morale.
Maintaining and overseeing the ordering of supplies and food in coordination with the Head Chef.
Resolving food quality issues & reduce food waste in the kitchen through menu creation, donation and composting.

Benefits:

After three months will be eligible for pay increase.
Generous employee discount.
Eligible for three paid Holidays (New Year’s Day, Thanksgiving & Christmas).
After one year, will have earned and will be eligible for one week vacation.

Job Type: Full-time

Pay: $21.00 - $24.00 per hour

Benefits:

Dental insurance
Flexible schedule
Health insurance
Paid time off
Retirement plan
Vision insurance

People with a criminal record are encouraged to apply

Application Question(s):

What, if any, experience or interest do you have with health-conscious cooking? Please elaborate.

Experience:

Healthy Cooking: 2 years (Required)
Prepared Foods: 1 year (Required)
Culinary: 2 years (Required)

Work Location: In person

Quick Apply

Refine Your Search

Cooks, Restaurant jobs in Philadelphia, PA

Sous Chef

PART-TIME COOK (LIGHT F&B / BREAKFAST / LIMITED MENU) Hilton Garden Inn Mt. Laurel NJ

Cook

Kitchen Steward

Sous Chef/Kitchen Manager

Waiter

Executive Chef

Executive Chef | New Restaurant Opening

Line Cook

Line cook

Line Cook - Cocinero de Linea

Line Cook - Uchi Philadelphia

Cook

Line Cook/Dishwasher

Cook's Helper

Catering Dishwasher

Dishwasher

Kitchen Team

Lounge Dishwasher - Airport

Restaurant Server_Restaurant 1

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