Top 571 Cooks, Restaurant Jobs in Port St. Lucie, FL

Line Cook
Harbour Ridge Yacht & Country Club —Palm City, FL
- $20 - $26 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Organizational skills
- In-person
- Health insurance
- Dental insurance
Quick Apply
Sous Chef/Kitchen Manager
Pelican Yacht Club —Fort Pierce, FL
- $65,000 - $75,000 a year
- Full-time
- ServSafe
- 5 years
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
21h
Food Runner/Expo
Two Georges Dockside Grille (Formerly, The Twisted Tuna) —Stuart, FL
- $16 - $25 an hour
- Part-time
- No background check
- US work authorization
- In-person
- 401(k)
- Flexible spending account
Quick Apply
Banquet Sous Chef
Hutchinson Shores Beach Resort —Jensen Beach, FL
- Weekends as needed
- No high school diploma
- High school diploma or GED
- Team management
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Duffys Sports Grill —Stuart, FL
- $19 an hour
- Part-time
- Heavy lifting
- Basic math
- In-person
8d
Line Cook
PopStroke —Port Saint Lucie, FL
- $16 - $22 an hour
- Weekends as needed
- Ability to walk for extended periods
- US work authorization
- Ability to stand for extended periods
- Paid holidays
- Health insurance
Restaurant Team Member
The Olama Corporation dba Golden Corral —Port Saint Lucie, FL
- $13 - $17 an hour
- Online Application
- Cash register
- Guest services
- Restaurant
- Flexible schedule
Quick Apply
Cook
Applebee's —Port Saint Lucie, FL
- $20 - $25 an hour
- Full-time
- 18 years or older
- Casual dining restaurant
- Ability to lift 50 pounds
- Health insurance
- Flexible schedule
Quick Apply
Line Cooks and Prep Cooks - Port St. Lucie
Tijuana Flats —Port Saint Lucie, FL
- Up to $17 an hour
- Part-time
- In person
- ServSafe
- No experience needed
- Ability to lift 50 pounds
- Health insurance
- 401(k)
Quick Apply
Dishwasher
Applebee's —Port Saint Lucie, FL
- $14 - $22 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 50 pounds
- Health insurance
- Flexible schedule
Quick Apply
Kitchen Team
Panda Restaurant Group —Port Saint Lucie, FL
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Prep Cook
Miller's Ale House —Port Saint Lucie, FL
- 18 years or older
- Ability to lift 50 pounds
- Communication skills
Expo
Berry Fresh Cafe —Port Saint Lucie, FL
- $17 - $20 an hour
- Part-time
- Guest services
- Restaurant
- Entry level
- Flexible schedule
Quick Apply
Restaurant Cook
Recovery Sports Grill Port St. Lucie —Port Saint Lucie, FL
- $17 - $18 an hour
- Weekends as needed
- Mid-level
- Restaurant
- 2 years
- Health savings account
- Health insurance
Quick Apply
Prep Cook
Mias Italian Restaurant & Market —Port Saint Lucie, FL
- $15 - $18 an hour
- Full-time
- In-person
- Entry level
- Kitchen
- Dental insurance
- Vision insurance
Quick Apply
Dishwasher
Miller's Ale House —Port Saint Lucie, FL
- 18 years or older
- Communication skills
- Entry level
Kitchen/BOH Team Member
Chick-fil-A St. Lucie West FSU —Port Saint Lucie, FL
- $14 - $15 an hour
- Part-time
- Hospitality
- Quick service & fast food restaurant
- 16+ years old
- Opportunities for advancement
Quick Apply
Line Cooks and Prep Cooks - Stuart, FL
Tijuana Flats —Stuart, FL
- Up to $17 an hour
- Part-time
- In person
- ServSafe
- Cooking
- Ability to lift 50 pounds
- Health insurance
- 401(k)
Quick Apply
Food Prep Team Member
Chick-fil-A St. Lucie West FSU —Port Saint Lucie, FL
- $14 - $15 an hour
- Part-time
- Quick service & fast food restaurant
- 16+ years old
- In-person
- Opportunities for advancement
Quick Apply
Cook
Thirsty Turtle Seagrill —Port Saint Lucie, FL
- $18 - $20 an hour
- Full-time
- Customer service
- High school diploma or GED
- Driver's License
- Employee discount
- Opportunities for advancement
Quick Apply

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Line Cook

Harbour Ridge Yacht & Country Club
Palm City, FL

Quick Apply

Job Details

Full-time
$20 - $26 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Referral program

Qualifications

Teamwork
HACCP
Organizational skills
Kitchen stations

Full Job Description

Line Cook

The Line Cook is responsible for the preparation, cooking, and presentation of food in accordance with club standards, recipes, and sanitation guidelines. This position works as part of the culinary team to ensure timely, consistent, and high-quality food production during service periods.

Key Responsibilities

· Prepare and cook menu items according to recipes and chef specifications

· Maintain station setup, mise en place, and organization throughout service

· Ensure food quality, consistency, and proper presentation standards

· Follow all food safety, sanitation, and HACCP procedures

· Maintain cleanliness of work areas, equipment, and storage areas

· Assist with receiving, stocking, and rotating product properly

· Communicate effectively with chefs and fellow team members during service

· Work efficiently in a fast-paced kitchen environment

· Assist with prep and production as assigned by culinary leadership

Qualifications

· Previous kitchen or line cook experience preferred

· Knowledge of basic cooking techniques and kitchen equipment

· Ability to work standing for extended periods and lift up to 50 lbs

· Ability to work nights, weekends, holidays, and high-volume shifts

· Strong teamwork, communication, and organizational skills

Reports To

Executive Chef, Sous Chef, or Kitchen Supervisor.

Pay: $20.00 - $26.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Referral program
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

Cooks, Restaurant jobs in Port St. Lucie, FL

Line Cook

Sous Chef/Kitchen Manager

Food Runner/Expo

Banquet Sous Chef

Line Cook

Line Cook

Restaurant Team Member

Cook

Line Cooks and Prep Cooks - Port St. Lucie

Dishwasher

Kitchen Team

Prep Cook

Expo

Restaurant Cook

Prep Cook

Dishwasher

Kitchen/BOH Team Member

Line Cooks and Prep Cooks - Stuart, FL

Food Prep Team Member

Cook

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