Top 4 Chefs and Head Cooks Jobs in York, PA

More jobs to discover

Find similar jobs that you might be interested in.

Sous Chef / Line Cook
Honey Bee Restaurant —Gettysburg, PA
Someone who has experience, understands the flow of busy restaurants, and isn't afraid to hop on to a busy kitchen line.
$17 - $20 an hour
Quick Apply
Casual Line Cook
Hopewell Station Family Restaurant —Stewartstown, PA
They use specialized kitchen tools to prepare essential ingredients and create a finished product for restaurants. Have the ability to lift and carry 10-55 lbs.
$19 - $22 an hour
Quick Apply

Check out jobs in cities near your current location, Columbus

Line Cook
Slurping Turtle —Columbus, OH
ServSafe or Food Handler certification preferred (not required). Work collaboratively with the kitchen team to prepare for service.
$18 - $24 an hour
Quick Apply
Prep Cook
Slurping Turtle —Columbus, OH
ServSafe or Food Handler certification preferred (not required). Work collaboratively with the kitchen team to prepare for service.
$16 - $20 an hour
Quick Apply

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Assisting with stocking and setting up the kitchen stations

Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
Plating prepared foods based on senior chef’s guidance
Working with servers to ensure that orders are completed according to request and on time
Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations

Completing all tasks, in order, on the prep list from the Head Chef or other kitchen manager
Labeling and stocking all ingredients on easily accessible shelves
Washing, chopping and sorting ingredients like fruits, vegetables and meats
Measuring quantities of seasonings and other cooking ingredients
Parboiling food, reducing sauces and starting first steps in various dishes
Cleaning dishes, washing cooking utensils and cookware, taking out the trash and sanitizing kitchen
Adhering to all relevant nutrition and sanitary regulations and standards
Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply

Job Type: Part-time

Pay: $16.00 - $18.00 per hour

Benefits:

Work Location: In person