Top 445 Prep cook Jobs in Abington Ma

Prep & Line Cook
G Hospitality —Plymouth, MA
- $20 - $25 an hour
- Part-time
- In person
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
3d
Lead Line Cook
Confidential —Norwell, MA
- $23 - $27 an hour
- Full-time
- Inventory management
- Cooking
- Mid-level
- Health insurance
- Employee discount
Quick Apply
Line Cook and Prep Cook
Red Rooster Bar and Grill —Wrentham, MA
- $18.42 - $22.00 an hour
- 12 hour shift
- Bar
- Casual dining restaurant
- Fast casual restaurant
- Health insurance
- Paid time off
Quick Apply
9d
Line Cook
Irish Cultural Centre Inc —Canton, MA
- Weekends as needed
- ServSafe
- Organizational skills
- In-person
- Health insurance
- Dental insurance
Quick Apply
1d
Line Cook/Prep Cook
Sakabayashi Sushi Tavern —Boston, MA
- $17 - $20 an hour
- Part-time
- No background check
- US work authorization
- In-person
- Health insurance
- Dental insurance
Quick Apply
Dishwasher/Food Prep
JHM Hospitality Group —Rockland, MA
- $18 - $20 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
12d
Line/Prep Cook | Back Bay
Cactus Club Cafe Boston Back Bay —Boston, MA
- $21 - $30 an hour
- Full-time
- US work authorization
- 1 year
- Ability to stand for extended periods
- Dental insurance
- Employee assistance program
VIP Dining Prep Cook, TD Garden
Delaware North —Boston, MA
- $20 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- 2 years
- Employee discount
- Flexible schedule
10d
Prep Cooks, Line Cooks, Dishwashers - Tatte Newton
Tatte Bakery & Café —Newton, MA
- $18.00 - $23.60 an hour
- Weekends as needed
- Hospitality
- Ability to lift 50 pounds
- Quality control
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
Self Help Inc —Brockton, MA
- $19 - $21 an hour
- Monday to Friday
- School experience
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Quick Apply
1d
Prep Cook
Giana Restaurant LLC —South Easton, MA
- $21 - $23 an hour
- Overtime
- Entry level
- Kitchen
- Opportunities for advancement
Quick Apply
Prep Cook/Dishwasher
Burtons Grill of Hingham, MA —Hingham, MA
- Full-time
- Hospitality
- 18 years or older
- Cooking
- Health insurance
- Opportunities for advancement
Lunch Cook/ Pantry/ Prep Cook
Black Rock Country Club —Hingham, MA
- $19 - $23 an hour
- Part-time
- Organizational skills
- In-person
- Communication skills
- Employee discount
Quick Apply
14d
Prep Cook, John B.Hynes Veterans Memorial Convention Center
Levy Sector —Boston, MA
- $25.75 - $36.79 an hour
- Part-time
- Background check
- Entry level
- Kitchen
- Wellness program
- Employee assistance program
Quick Apply
5d
Lunch Cook/ Grill Cook/ Prep/ Pantry Cook
Black Rock Country Club —Hingham, MA
- $19 - $25 an hour
- Part-time
- Organizational skills
- In-person
- Communication skills
- Employee discount
Quick Apply
14d
Prep Cook
Outback Steakhouse —Randolph, MA
- $15 - $19 an hour
- Call employer
- Customer service
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Prep Cook/Sandwich Maker
Knead Bakery and Bistro —Scituate, MA
- $21 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Flexible schedule
Quick Apply
Line cook/Prep cook
Randolph Seafood Market —Randolph, MA
- $20 - $24 an hour
- Full-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
- Paid training
- Paid time off
Quick Apply
Line Cook/Prep Cook
Middle Ground Grill —Weymouth, MA
- $19 - $23 an hour
- Part-time
- In person
- Fair chance
- In-person
- Entry level
Quick Apply
19h
Line Cook
110 Grill —Hanover, MA
- $18 - $22 an hour
- Weekends as needed
- Entry level
- Kitchen
- Flexible schedule
Quick Apply

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Prep & Line Cook

G Hospitality -
Plymouth, MA

Quick Apply

Job Details

Part-time | Full-time
$20 - $25 an hour
3 days ago

Benefits

Health insurance
Dental insurance
Vision insurance
Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Kitchen health and safety standards
Food service closing procedures
Recipe adherence
Food preparation for special diets
Maintaining an organized workspace
Food service health code compliance
Food service opening procedures
Vegetable preparation
Food service cleaning
Labeling
Safety regulations
Cutting
Food portioning
Food order assembly
Contamination control
Food allergen management
Store opening/closing procedures
Food safety sanitizing procedures
Food garnishing
Basic knife skills
Accommodating special dietary needs
Chopping vegetables
Safety standard operating procedures
Mise en place
Communication skills
Kitchen stations
Entry level
Stock rotation
Addressing dietary restrictions in food service
Kitchen organization

Full Job Description

Salad Prep/Line Cook

G Pub Plymouth, MA

About G Pub

G Pub Plymouth is a lively dining and entertainment destination offering elevated pub fare, craft cocktails, live entertainment, and a welcoming atmosphere. Our team is passionate about delivering memorable guest experiences through great food, genuine hospitality, and energetic service. Join a fast-paced, team-oriented workplace where your contributions are valued and every shift brings something new.

Job Summary

G Pub is seeking a dependable and energetic Salad Prep/Line Cook to join our fast-paced kitchen team. This position is responsible for preparing fresh ingredients, assembling salads and cold menu items, and supporting the kitchen team with general food preparation.

The ideal candidate takes pride in organization, cleanliness, consistency, and presentation. Previous kitchen experience is preferred, but we are willing to train a motivated individual with a strong work ethic and a desire to learn.

Responsibilities

As a Salad Prep/Line Cook, you will help ensure that fresh, high-quality menu items are prepared accurately and efficiently. Responsibilities include:

Preparing, washing, cutting, and portioning vegetables, proteins, dressings, garnishes, and other ingredients.
Assembling salads, appetizers, and other cold menu items according to established recipes and presentation standards.
Setting up and maintaining a clean, organized, and fully stocked station.
Monitoring ingredient quality, freshness, and proper portioning.
Labeling, dating, rotating, and properly storing food products.
Following recipes and accommodating approved dietary requests and modifications.
Supporting the culinary team with additional food preparation and line-cooking responsibilities as needed.
Restocking ingredients and supplies throughout each shift.
Assisting with opening, station maintenance, and closing duties.
Working collaboratively with the kitchen team to ensure smooth and timely service.
Contributing to a positive, respectful, and team-oriented work environment.

Food Safety and Sanitation Matter

At G Pub, food safety is a core part of our commitment to our guests and team members. We take pride in operating a clean, organized, and professional kitchen.

Responsibilities include:

Following all food safety, sanitation, and health department regulations.
Practicing proper food handling, storage, labeling, and temperature-control procedures.
Preventing cross-contamination and following allergen-safety protocols.
Maintaining a clean and sanitized workstation throughout each shift.
Cleaning and sanitizing equipment, utensils, cutting boards, and food-preparation areas.
Following personal hygiene and kitchen cleanliness standards.
Supporting daily and weekly cleaning procedures.

What We’re Looking For

Previous experience in food preparation, salad preparation, or a similar kitchen role is preferred.
Basic knife skills and familiarity with kitchen equipment are helpful.
Strong understanding of food safety and sanitation practices.
Ability to follow recipes and portioning guidelines accurately.
Ability to work efficiently and remain organized in a high-volume environment.
Dependable, punctual, and committed to completing assigned responsibilities.
Positive attitude and strong work ethic.
Excellent communication and teamwork skills.
Ability to stand for extended periods and lift up to 50 pounds.
Availability to work evenings, weekends, and holidays.

Why Join G Pub?

Competitive pay based on experience.
Full-time and part-time scheduling options.
Flexible scheduling.
Employee meal discounts.
Positive, team-focused work environment.
Opportunities to learn additional stations and expand your culinary skills.
Opportunities for growth and advancement within the company.
Work in a busy, respected restaurant with a loyal customer base.
Be part of a team that values quality, professionalism, and having fun while delivering great food.

Ready to Join Our Team?

If you enjoy working with fresh ingredients, take pride in preparing attractive and consistent food, and want to be part of a restaurant that values its employees and guests, we would love to hear from you.

Apply today through Indeed or stop by G Pub to introduce yourself and complete an application.

G Pub is an Equal Opportunity Employer.

Pay: $20.00 - $25.00 per hour

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

prep cook jobs in abington ma

Prep & Line Cook

Lead Line Cook

Line Cook and Prep Cook

Line Cook

Line Cook/Prep Cook

Dishwasher/Food Prep

Line/Prep Cook | Back Bay

VIP Dining Prep Cook, TD Garden

Prep Cooks, Line Cooks, Dishwashers - Tatte Newton

Prep Cook

Prep Cook

Prep Cook/Dishwasher

Lunch Cook/ Pantry/ Prep Cook

Prep Cook, John B.Hynes Veterans Memorial Convention Center

Lunch Cook/ Grill Cook/ Prep/ Pantry Cook

Prep Cook

Prep Cook/Sandwich Maker

Line cook/Prep cook

Line Cook/Prep Cook

Line Cook

I want to receive the latest job alert for prep cook in abington ma

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