Top 40 Chefs Jobs in Ada, Mi

Chef / Kitchen Manager
Field & Fire Cafe —Grand Rapids, MI
- $53,000 - $57,000 a year
- Full-time
- 6 years
- ServSafe
- Cooking
- Paid time off
Quick Apply
2d
Kitchen Manager
MudPenny —Grand Rapids, MI
- $17 - $22 an hour
- Full-time
- Mid-level
- Organizational skills
- Budgeting
- Paid training
- Dental insurance
Quick Apply
2d
Sous Chef
StoryPoint —Rockford, MI
- Organizational skills
- Senior level
- Leadership
Quick Apply
1d
MDRD Executive Chef
Amway Grand Plaza —Grand Rapids, MI
- 8 hour shift
- ServSafe
- Ability to walk for extended periods
- 5 years
- Free parking
- Health insurance
Kitchen Manager / Chef
field & fire —Grand Rapids, MI
- $48,000 - $53,000 a year
- Google Workspace
- ServSafe
- 5 years
Sous Chef
Licaris Sicilian Pizza Kitchen —Grand Rapids, MI
- $50,000 - $54,000 a year
- Full-time
- Mid-level
- In-person
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Confidential —Grand Rapids, MI
- $50,000 a year
- Weekends as needed
- Background check
- ServSafe
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
6d
Private Chef
VA Enterprises —Grand Rapids, MI
- Weekends as needed
- Hospitality
- Research
- Mid-level
Quick Apply
Catering Sous Chef
Donkey Taqueria —Grand Rapids, MI
- $52,000 - $58,000 a year
- Full-time
- Sales
- Mid-level
- Driving
- Profit sharing
- Paid holidays
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CULINARY CHEF
Uccello's Hospitality Group —Grand Rapids, MI
- $65,000 - $85,000 a year
- Full-time
- 6 years
- Inventory control
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Vitale's of Comstock Park —Comstock Park, MI
- $22 - $25 an hour
- 8 hour shift
- Mid-level
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager/Chef
The Toasted Pickle —Rockford, MI
- $60,000 a year
- Weekends as needed
- Mid-level
- In-person
- 2 years
- Health insurance
- Dental insurance
Quick Apply
13d
Sous Chef
The Gilmore Collection —Grand Rapids, MI
- $55,000 a year
- Weekends as needed
- Ability to lift 50 pounds
- Recruiting
- Senior level
Quick Apply
Head Chef
Vitale's of Comstock Park —Comstock Park, MI
- 8 hour shift
- In-person
- Senior level
- Restaurant
- Health insurance
- 401(k)
Quick Apply
Kitchen Manager
San Chez Bistro —Grand Rapids, MI
- Weekends as needed
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Chef de Cuisine- Sandhill Cafe
Gun Lake Tribal Gaming —Wayland, MI
- Extended hours
- ServSafe
- Ability to walk for extended periods
- Computer literacy
Quick Apply
Chartwells Food Service- Sous Chef
Sparta Area School District —Sparta, MI
- $20 an hour
- Part-time
- Mid-level
Kitchen Manager
Rivertown Ridge —Grandville, MI
- Full-time
- Background check
- Hospitality
- ServSafe
- Paid holidays
- Disability insurance
Quick Apply
Culinary Supervisor & Trainer
Mel Trotter Ministries —Grand Rapids, MI
- Full-time
- ServSafe
- Senior level
- Kitchen
Quick Apply
Executive Chef
Creative Dining Services —Grand Rapids, MI
- $85,000 - $95,000 a year
- Full-time
- Hospitality
- ServSafe
- 5 years
- Health insurance
- Dental insurance
Quick Apply

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Chef / Kitchen Manager

Field & Fire Cafe -
Grand Rapids, MI

Quick Apply

Job Details

Full-time
$53,000 - $57,000 a year
2 days ago

Benefits

Paid time off

Qualifications

Google Drive
ServSafe
Team leadership
Expense management
Microsoft Office
Supervising experience
Kitchen cost control
Hospitality industry experience
Square (POS)
Restaurant cost management
Budget tracking

Full Job Description

Company Overview

At Field & Fire Cafe, we are dedicated to the art of creating breakfast and lunch dishes from scratch. With a focus on using organic ingredients and locally sourced produce, our cafe is truly farm to table and a champion of the slow food movement.

Summary

We are seeking a passionate Chef/Manager to join our team. In this role, you will oversee kitchen operations, ensuring the highest standards of food quality and safety while leading a dedicated team. Your expertise will be vital in maintaining our commitment to nourishing, healthful food.

Responsibilities

Conduct weekly inventory, source and order ingredients from 15-25 different suppliers as needed based on seasonal availability (no small task!)
Cost recipes in the appropriate software to help maintain profit margin.
Job is 30% administrative, 30% daily operations (dealing with produce coming in from farms that needs to be prepped and properly stored), 30% working on the line with the team, 10% problem solving.
Manage product & supply rotation.
Meet with GM and FOH Manager regularly to discuss specials.
Assist the owner with hiring, onboarding, training, supervising and performing reviews for all kitchen staff.
Work on and manage the line as needed, specifically weekends.
Work as a team to facilitate smooth and timely catering orders.
Administrative duties including but not limited to: checking emails daily, inventory and ordering of kitchen supplies (packaging, gloves, dish chem, catering needs), filing, costing,, etc.
Creating and implementing training materials and kitchen systems to help maintain a productive workflow.
Act as point of contact for dish team members.
Ensure the kitchen is clean and staff adhere to sanitation guidelines.

Requirements

6+ years of experience in the hospitality/culinary industry
4+ years in a leadership/management role
Degree in Culinary field or related certification preferred
Ability to track expenses and manage a budget
Catering experience highly desirable
Accuracy and speed in handling emergency situations
Highly proficient with computer software programs (MS Office, Square, Costing Software, Google Drive and Google Apps)
Serve Safe Certified

Job Type: Full-time

Pay: $53,000.00 - $57,000.00 per year

Benefits:

Paid time off

Shift availability:

Day Shift (Preferred)

Ability to Commute:

Grand Rapids, MI 49503 (Required)

Ability to Relocate:

Grand Rapids, MI 49503: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in ada, mi

Chef / Kitchen Manager

Kitchen Manager

Sous Chef

MDRD Executive Chef

Kitchen Manager / Chef

Sous Chef

Sous Chef

Private Chef

Catering Sous Chef

CULINARY CHEF

Sous Chef

Kitchen Manager/Chef

Sous Chef

Head Chef

Kitchen Manager

Chef de Cuisine- Sandhill Cafe

Chartwells Food Service- Sous Chef

Kitchen Manager

Culinary Supervisor & Trainer

Executive Chef

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