Top 1299 Food service manager Jobs in Akron Oh

Food Truck Manager
Swensons Drive-in Restaurants, LLC —Akron, OH
- Computer literacy
- Mid-level
- Driver's License
- Disability insurance
- Health insurance
Quick Apply
Digital Kitchen General Manager
Swensons Drive-in Restaurants, LLC —Akron, OH
- In person
- Sales
- 3 years
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
14d
Shift Manager
GIONINO'S PIZZERIA —Streetsboro, OH
- $13 - $18 an hour
- Part-time
- Quick service & fast food restaurant
- In-person
- Training & development
- Opportunities for advancement
Quick Apply
Shift Manager
Penn Station East Coast Subs —Fairlawn, OH
- $14 - $16 an hour
- 8 hour shift
- Customer service
- Quick service & fast food restaurant
- US work authorization
- Paid training
- Employee discount
Quick Apply
2d
General Manager
Little Caesars —Massillon, OH
- $47,000 - $61,000 a year
- Full-time
- Microsoft Word
- Sales
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
3d
Shift Manager Key Holder
Marco's Pizza of Granger Township —Medina, OH
- $12 - $15 an hour
- Part-time
- 18 years or older
- Restaurant management
- Administrative experience
- Paid training
- Employee discount
Quick Apply
1d
General Manager
Steak 'n Shake Flight Memorial Dr Akron —Akron, OH
- Full-time
- 18 years or older
- Mid-level
- 3 years
- Paid training
- Health savings account
Quick Apply
Assistant General Manager - Buffalo Wild Wings - Canton, OH
Grube Inc. dba Buffalo Wild Wings —Canton, OH
- $48,000 - $55,000 a year
- Weekends as needed
- In person
- Sales
- Computer literacy
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
4d
RESTAURANT GENERAL MANAGER
Five Guys —Cuyahoga Falls, OH
- $50,000 - $60,000 a year
- Full-time
- Restaurant management
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
7d
Service Manager - Strongsville
honeygrow —Strongsville, OH
- $17.25 - $18.50 an hour
- Email
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- Commuter assistance
- Health insurance
Quick Apply
Manager
Culver's —Medina, OH
- From $18 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Kitchen Manager/Cook
Dano's Lakeside Pub —New Franklin, OH
- From $20 an hour
- Full-time
- Bar
- Fast casual restaurant
- Mid-level
- Paid training
- Paid time off
Quick Apply
15h
Restaurant Manager
Bob Evans Restaurants —Streetsboro, OH
- Up to $56,000 a year
- Weekends as needed
- Inventory management
- Ability to walk for extended periods
- Computer literacy
- Health insurance
- 401(k) matching
Quick Apply
9d
Restaurant Manager
Bob Evans Restaurants —Alliance, OH
- Up to $56,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Computer literacy
- Basic math
- Health insurance
- 401(k) matching
Quick Apply
9d
Assistant Manager
Dominos pizza —Solon, OH
- $15 - $19 an hour
- 12 hour shift
- Hospitality
- Clean driving record
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Shift Manager
Dunkin' —Bainbridge Township, OH
- Part-time
- 18 years or older
- Mid-level
- Retail management experience
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
Dominos pizza —Twinsburg, OH
- $12 - $16 an hour
- Weekends as needed
- No high school diploma
- Ability to lift 50 pounds
- No degree
- Employee discount
- Flexible schedule
Quick Apply
Shift Manager
Dunkin' —Medina, OH
- Part-time
- 18 years or older
- Mid-level
- Retail management experience
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
Burger King —Solon, OH
- Overtime
- 18 years or older
- Restaurant management
- 11+ years
- Health insurance
- Dental insurance
Quick Apply
General Manager
Pizza Hut —Twinsburg, OH
- $45,000 - $55,000 a year
- Mid-level
- Training & development
- Retail management experience
- Health savings account
- Disability insurance
Quick Apply

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food service manager jobs near akron oh

Food Truck Manager

Swensons Drive-in Restaurants, LLC -
Akron, OH

Quick Apply

Job Details

Benefits

Disability insurance
Health insurance
401(k)
Paid time off
Opportunities for advancement
Referral program

Qualifications

Grilling
Computer operation
Industrial fryers
Operational management
Coaching
Workplace dispute resolution
Employee relationship building
Team development
Driver's License
Blenders
Team training
Kitchen staff training
Computer skills
Financial acumen
General management
Customer complaint resolution

Full Job Description

Description:

In 1934, “Pop” Swenson had a dream. He wanted to serve folks the best burger possible with fresh beef, all while standing out from the crowd and not being just another burger joint. Since then, our signature Galley Boy has won multiple awards and we are continuing to add new locations, along with multiple Food Trucks and Ghost Kitchens. Our business is expanding rapidly and as a result, we need fun and energetic team members that share our passion for perfection to join our growing team. If you possess an internal drive to be better than the rest and be a little bit different while having fun making new friends, then you may just be a natural SWENATIC, and we want to meet you!

What's a SWENATIC?

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Essential Job Duties:

Responsible for effectively onboarding and training team members to brand standards. Continuously coaches, provides feedback and develops team members to build two quality restaurant teams. Responsible for schedule developments and positioning team members.
Responsible for attracting, selecting, and retaining team members. Manage and coach kitchen crew, kitchen supervisors and curb servers to support operational success.
Responsible to direct crew, always assign duties and perform quick service and friendly service to customers and internal team members.
Maintain all standards of excellence in the restaurants in alignment with the quality of the food, friendliness of service, cleanliness of facility and safety of team members and guests to meet or exceed brand standards in every aspect of the restaurants.
Ensures that team members follow all recipes, procedures, and policies of the company. Responsible for driving guest satisfaction and local store marketing programs. Participates in the investigation and resolution of guest complaints and feedback.
Enforce sanitary practices for food handling, cleanliness and maintenance of kitchen and kitchen equipment.
Ensure compliance with operational standards, company policies, federal/state/local laws, and ordinances.
Ensures equipment operates efficiently and the facility is maintained according to company standards.
Inspires and coaches to drive excellence around core operations procedures on each of their shifts (examples including but not limited to shift accountability, product projections, repairs and maintenance spending/upkeep, cost of sales/cost of labor controls)
Consistently exhibits the actions/behaviors which best demonstrate the company values; perform all other tasks as directed by the company leadership team to include all Above Stand Leadership and their assigned representatives; always represent Swensons Drive-In Restaurants, LLC as a professional in every aspect of performance.
Always promote and adhere to the Swensons core values and mission statement.
Support the General Manager with any additional duties as assigned or required.

ADA Requirements/Physical Standards:

Exposure to extreme temperatures based upon variable weather conditions inside and outside of the restaurant
Must be able to stand and exert well-paced mobility and reasonable range of motion such as bending, stooping, standing, walking, stirring, lifting to complete physical tasks related to responsibilities for up to ten (10) hours
Able to safely respond in emergency situations to avoid imminent dangers to self and others
Safely transport up to 30 pounds repetitively throughout a shift
Ability to safely operate blenders, frozen drink machines, grills, fryers, and other kitchen equipment as needed.
Ability to safely place plates, utensils, pans, and cases on both high and low shelves.
Must possess finger and hand dexterity for using small tools and equipment
Ability to safely work in environment that includes wet floors, temperature extremes, and loud noise
Ability to read, write, and communicate verbally and listen attentively to team members, guests, vendors, and visitors
Ability to arrive on time for each scheduled shift and work throughout the shift (aside from legally required breaks) per the schedule and restaurant demands

Benefits:

Weekly Paycheck
Competitive wages including bonuses based upon performance
Health Benefits, Group Long-Term disability insurance, 401K with company contribution and competitive PTO plan
Career Advancement opportunities
Competitive referral program where you get paid to recruit your friends
Fun working environment
Closed major holidays (Easter, Thanksgiving and Christmas with adjusted hours Christmas Eve, New Years eve and New Years day)

Requirements:

1-3 years of coaching, training, and development experience in a high-volume food service management role
1-3 years’ experience as a restaurant Manager
Legal right to work in the United States and provide proof
Must have a valid driver’s license, your own reliable source of transportation and be able to travel for work purposes
Good communication and facilitation skills
Strong interpersonal and conflict resolution skills
Demonstrates the ability to quickly develop positive working relationships
Positive, energetic, “can do” attitude with the ability to work on your feet entire length of shift in a fast-paced environment
Exhibit good manners, proper personal hygiene, and work successfully in a team environment
Flexible work schedule including availability to work all multiple shifts on regular basis
Financial Acumen
Computer skills

Quick Apply

Refine Your Search

food service manager jobs in akron oh

Food Truck Manager

Digital Kitchen General Manager

Shift Manager

Shift Manager

General Manager

Shift Manager Key Holder

General Manager

Assistant General Manager - Buffalo Wild Wings - Canton, OH

RESTAURANT GENERAL MANAGER

Service Manager - Strongsville

Manager

Kitchen Manager/Cook

Restaurant Manager

Restaurant Manager

Assistant Manager

Shift Manager

Assistant Manager

Shift Manager

Assistant Manager

General Manager

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