Top 20 Lead cook Jobs in Albany Ny

Chef/Cook
The Club Hospitality —Schenectady, NY
- $20.98 - $34.78 an hour
- Part-time
- Mid-level
- Fair chance
- In-person
- Paid time off
- Food provided
Quick Apply
9d
Lead Cook (Continuous)
KIPP Capital Region Public Schools —Albany, NY
- $33,205 - $63,984 a year
- Full-time
- School experience
- English
- Mid-level
- 403(b) matching
- Health insurance
Quick Apply
Senior Sous Chef - University at Albany
Aramark —Albany, NY
- $30 an hour
- Fair chance
- Senior level
- Kitchen
- Disability insurance
- Health insurance
7d
Sous Chef - University at Albany
Aramark —Albany, NY
- $28 an hour
- Mid-level
- Fair chance
- Kitchen
- Disability insurance
- Health insurance
7d
EXECUTIVE CHEF
Unidine —Troy, NY
- $68,000 - $72,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Lead Concessions Cook - MVP ARENA
Aramark —Albany, NY
- $19.50 an hour
- Mid-level
- Cleaning
- Fair chance
- Disability insurance
- Health insurance
Cafe Cook
Stacks Espresso Bar —Albany, NY
- $18 - $20 an hour
- Part-time
- ServSafe
- In-person
- Café
- Employee discount
- Flexible schedule
Quick Apply
5d
Culinary Support Cook - Samaritan Hospital - Troy, NY
St. Peter's Health Partners —Troy, NY
- $17.25 - $25.00 an hour
- Weekends as needed
- Hospitality
- Hospital
- Mid-level
- Paid holidays
- Health insurance
Chef
Ellis Medicine —Schenectady, NY
- $16.63 - $24.11 an hour
- 8 hour shift
- Background check
- Hospital
- Ability to walk for extended periods
Quick Apply
Lead Line Cook/Sous Chef
Cardonas Market —Latham, NY
- $22 - $24 an hour
- Full-time
- Mid-level
- In-person
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Garde Manger Associate
Cardona's Market —Latham, NY
- $18 - $20 an hour
- Part-time
- Restaurant management
- Cooking
- In-person
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Clark House Hospitality —Troy, NY
- From $15.50 an hour
- Part-time
- Hospitality
- Casual dining restaurant
- Fast casual restaurant
- Employee discount
- Paid sick time
Quick Apply
Crew Member
Chipotle —Clifton Park, NY
- $16.75 - $17.75 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
4d
Prep Cook
Damor Chai U Albany —Albany, NY
- $18 - $21 an hour
- Part-time
- Mid-level
- Cleaning
- Café
- Flexible schedule
Quick Apply
Grill Cook
The Halal Shack U Albany —Albany, NY
- $20 - $24 an hour
- Part-time
- Mid-level
- Restaurant
- Communication skills
- Flexible schedule
Quick Apply
3d
Grill Cook
The Halal Shack RPI —Troy, NY
- $18 - $21 an hour
- Part-time
- Mid-level
- Restaurant
- Communication skills
- Flexible schedule
Quick Apply
3d
Prep Cook
The Halal Shack RPI —Troy, NY
- $18 - $20 an hour
- Part-time
- Mid-level
- Cleaning
- Communication skills
- Flexible schedule
Quick Apply
3d

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Lead Cook (Continuous)
KIPP Capital Region Public Schools —Albany, NY
Complies with all charter, federal, state, and local laws and regulations, including the NYS Department of Education, Department of Health, and NYS Office of…
$33,205 - $63,984 a year
Quick Apply
Part - Time Server
KRIPALU CENTER FOR YOGA & HEALTH INC —Stockbridge, MA
This role is responsible for ensuring that our buffets are well stocked while offering knowledgeable, friendly service to all guests, staff, and volunteers.
$16 an hour
Quick Apply
17h

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Sous Chef
New Albany Country Club —New Albany, OH
Culinary degree, ACF certification, or equivalent experience preferred. Manage inventory, food cost controls, and daily raw cost tracking.
$50,000 - $54,000 a year
Quick Apply
12d
Cook - Senior Living
Senior Star —Dublin, OH
Maintain a spotless kitchen and uphold high standards of food safety, professionalism, and teamwork. Monday - Friday and Every Other Weekend 10:30 AM - 6:30 PM.
From $18.50 an hour
Quick Apply

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Chef/Cook

The Club Hospitality
Schenectady, NY

Quick Apply

Job Details

Part-time | Full-time
$20.98 - $34.78 an hour
9 days ago

Benefits

Paid time off
Food provided

Qualifications

Teamwork
Operations management
Shift management
Performance management
Team development
Hospitality industry experience

Full Job Description

Job Summary

We are seeking a dynamic and passionate Chef/Cook to join our vibrant culinary team! In this role, you will be responsible for preparing and presenting high-quality dishes that delight our guests and uphold our restaurant’s reputation for excellence. You will oversee food production, ensure food safety standards are met, and contribute to a positive, energetic kitchen environment. Your leadership skills and culinary expertise will help maintain smooth kitchen operations, manage inventory, and support team members in delivering exceptional dining experiences. This is an exciting opportunity for a motivated professional eager to showcase their culinary talents in a fast-paced, hospitality-focused setting.

Responsibilities

Prepare and cook a variety of menu items with precision, creativity, and consistency, ensuring all dishes meet quality standards.
Lead food preparation activities while maintaining strict adherence to food safety sanitizing procedures and hygiene regulations.
Supervise kitchen staff during shifts, providing guidance on food handling, cooking techniques, and presentation standards.
Manage inventory control and food management processes to minimize waste and optimize cost control.
Oversee catering events, banquet services, and special functions to deliver exceptional service aligned with client expectations.
Collaborate with the culinary team on menu planning, recipe development, and seasonal updates to keep offerings fresh and exciting.
Maintain a clean, organized kitchen environment by enforcing sanitation protocols and ensuring compliance with health regulations.
Assist in managing kitchen operations including shift management, food service management, and restaurant or hospitality environment oversight.
Support the dietary department by preparing specialized meals that meet dietary restrictions or nutritional guidelines when required.
Foster a positive team atmosphere by supervising staff effectively, encouraging teamwork, and managing performance to ensure high morale.

Experience

Proven culinary experience in fine dining environments or similar high-end hospitality settings.
Extensive background in food production, food handling, and kitchen management within the food industry.
Demonstrated supervisory experience leading kitchen teams or managing shifts in a fast-paced restaurant or catering operation.
Familiarity with banquet experience, catering services, or large-scale event preparation is highly desirable.
Strong knowledge of food safety practices, sanitizing procedures, inventory management, and cost control strategies.
Experience in menu planning, food service management, and restaurant operations is preferred.
Leadership skills with the ability to motivate teams while maintaining high standards of quality and service excellence.
Knowledge of bartending or beverage service is a plus but not required; however, hospitality experience is essential for success in this role.

Join us if you’re passionate about creating memorable culinary experiences! We value energetic professionals who thrive under pressure and are eager to lead by example in a lively kitchen environment dedicated to excellence in hospitality and food service.

Pay: $20.98 - $34.78 per hour

Benefits:

Food provided
Paid time off

People with a criminal record are encouraged to apply

Work Location: In person

Quick Apply

Refine Your Search

lead cook jobs in albany ny

Chef/Cook

Lead Cook (Continuous)

Senior Sous Chef - University at Albany

Sous Chef - University at Albany

EXECUTIVE CHEF

Lead Concessions Cook - MVP ARENA

Cafe Cook

Culinary Support Cook - Samaritan Hospital - Troy, NY

Chef

Lead Line Cook/Sous Chef

Garde Manger Associate

Line Cook

Crew Member

Prep Cook

Grill Cook

Grill Cook

Prep Cook

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