Top 85 Kitchen manager Jobs in Alton Il

Traveling Chef Manager
American Dining Creations —St. Louis, MO
- $70,000 - $80,000 a year
- Full-time
- Background check
- Ability to walk for extended periods
- 5 years
- Health savings account
- Health insurance
Quick Apply
4d
Executive Chef/Kitchen Manager
Patriot Machine Inc —Saint Charles, MO
- Full-time
- Mid-level
- Organizational skills
- Commercial
- Paid holidays
- Health insurance
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Lead Cook Supervisor
Vails Brothers —St. Louis, MO
- $24.55 - $40.00 an hour
- Full-time
- Mid-level
- Team management
- In-person
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Culinary Lead
Augustine Institute Inc —Florissant, MO
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
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3d
Kitchen Manager
Clubhouse Sports Lounge —Edwardsville, IL
- $60,000 - $70,000 a year
- Full-time
- ServSafe
- Mid-level
- Cleaning
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Culinary Services Director
Red Bench Management —Brentwood, MO
- Full-time
- Senior level
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Lead Cook - Child & Development Laboratory Centers
St. Louis Community College —Bridgeton, MO
- $42,500 a year
- Full-time
- ServSafe
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Kitchen Manager / Chef
Molly's in Soulard —St. Louis, MO
- $60,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Kitchen
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Restaurant Kitchen Manager
The Pasta House Company —St. Louis, MO
- Weekends as needed
- ServSafe
- Mid-level
- US work authorization
- Disability insurance
- Health insurance
Quick Apply
9d
Kitchen Manager
Lee's Famous Recipe Chicken —Granite City, IL
- $16 - $17 an hour
- 8 hour shift
- Mid-level
- In-person
- Leadership
- Paid training
- Disability insurance
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Kitchen Manager
Lee's Famous Recipe Chicken —St. Louis, MO
- $16 - $17 an hour
- 8 hour shift
- Mid-level
- In-person
- Leadership
- Paid training
- Disability insurance
Quick Apply
Kitchen Manager
Lee's Famous Recipe Chicken —St. Louis, MO
- $16 - $17 an hour
- 8 hour shift
- Mid-level
- In-person
- Leadership
- Paid training
- Disability insurance
Quick Apply
Kitchen Manager
Lee's Famous Recipe Chicken —St. Louis, MO
- $16 - $17 an hour
- 8 hour shift
- Mid-level
- In-person
- Leadership
- Paid training
- Disability insurance
Quick Apply
Executive Culinary Manager
Topgolf —St. Louis, MO
- Extended hours
- 8 years
- 21 years or older
- Mentoring
- Dental insurance
- Vision insurance
Kitchen Manager
The Cheesecake Factory —St. Louis, MO
- $60,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
3d
Head Chef
Aubrey —St. Louis, MO
- $50,000 - $75,000 a year
- Full-time
- ServSafe
- Mentoring
- Senior level
Quick Apply
Kitchen Manager
Norwood Hills Corporation —St. Louis, MO
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
Quick Apply
Lead Cook
The Salvation Army Central Territory —St. Louis, MO
- From $21 an hour
- Full-time
- CPR Certification
- ServSafe
- Mid-level
- Paid holidays
- Disability insurance
Quick Apply
7d
Kitchen Manager
Retreat Gastropub —St. Louis, MO
- From $60,000 a year
- Full-time
- No education required
- ServSafe
- Mid-level
- Paid training
- Paid holidays
Quick Apply
Kitchen Manager / Sous Chef
Pine Street Social —St. Louis, MO
- $60,000 - $68,000 a year
- Full-time
- Microsoft Word
- Ability to walk for extended periods
- English
- Commuter assistance
- Paid holidays
Quick Apply
14d

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Traveling Chef Manager

American Dining Creations -
St. Louis, MO

Quick Apply

Job Details

Full-time
$70,000 - $80,000 a year
4 days ago

Benefits

Health savings account
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Referral program
Food provided
Retirement plan

Qualifications

Food & beverage industry purchasing experience
Staff supervision
Kitchen manager experience
Driver's License
Managing teams as a chef
Head chef experience
Catering chef experience
Chef de cuisine experience
Managing food service teams
Account management
Leadership
Restaurant supply ordering

Full Job Description

Pay: $70000 per year - $80000 per year

Summary: As Traveling Chef Manager at American Dining Creations, you will provide account coverage and support at an assigned account location. This includes overseeing daily dining services staff management. In this role you will also be assisting with new account opening activities.

Responsibilities:

Manage assigned account coverage for dining services including daily meal service, catering events, and service operations.
Execute all menus, including daily meal service and catering; modifies the menu based on food trends, costs, patron requests, and seasonal availability.
Purchase all food, beverage, and supplies from approved vendors.
Complete weekly account reporting, including inventory, to District Manager.
Maintain temperature logs and adhere to all local food handling safety regulations.
Manage employee work schedules in accordance to labor modules.
Interact daily with employees and staff, customers, and clients.
May assist with special corporate projects or events.
May be assigned other duties and responsibilities as needed.

Qualifications:

Bachelor’s degree in hospitality, Restaurant or Business: or Culinary Degree from an accredited culinary association highly preferred.
5+ years' experience in a similar culinary management position that may include retail, hotels, business, or education dining, serving up to 500 customers daily and managing staff of 5 employees (or more).
Proficient with Microsoft Office, CATERTRAX and other online ordering systems.
Ability to work a flexible weekly schedule, weekly account travel up to 75%
Possess a valid state driver's license.
Physical requirements include Able to lift to 50lbs, stand, walk, bend for daily work and travel schedule.

About Us:

American Dining Creations is a division of American Food & Vending and one of the largest privately held hospitality service partners in the United States.

At American Dining Creations, we recognize that all corporate and education dining partners are unique. We pride ourselves on creating programs and providing dining services with the strength of a national program and the flexibility and innovation of an industry leader.

We pair superior culinary offerings with outstanding management practices, providing every client with the highest operation standards and flexibility and responding quickly with creative menus, comprehensive concepts, and top-notch service.

Our full range of dining and catering amenities elevates the guest experience by providing outstanding and memorable dining solutions for students, guests, and faculty.

We currently operate nationwide dining accounts, employing over 2,000 people and serving hundreds of thousands daily. Our services include full café dining emphasizing our Fresh Difference culinary philosophy, mobile ordering, catering, events and our grab-and-go program, My Fresh Market. We stand committed to providing true partnership, customization, and 24/7 support.

American Dining Creations Offers:

Weekly pay
401K with company match
Employee Assistance Program
Eligible employees offered Medical, Prescription, Dental, and Vision Plans, FSA/HSA
Ongoing training and development programs
Bonus Programs for eligible positions

American Food & Vending is an Equal Opportunity Employer.

Chat with Scout, our virtual hiring assistant to apply for this position right from your mobile device. Text JOB to (315) 803-6049 to get started!

Job Type: Full-time

Benefits:

401(k)
401(k) matching
Dental insurance
Food provided
Health insurance
Paid time off
Referral program
Retirement plan
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in alton il

Traveling Chef Manager

Executive Chef/Kitchen Manager

Lead Cook Supervisor

Culinary Lead

Kitchen Manager

Culinary Services Director

Lead Cook - Child & Development Laboratory Centers

Kitchen Manager / Chef

Restaurant Kitchen Manager

Kitchen Manager

Kitchen Manager

Kitchen Manager

Kitchen Manager

Executive Culinary Manager

Kitchen Manager

Head Chef

Kitchen Manager

Lead Cook

Kitchen Manager

Kitchen Manager / Sous Chef

I want to receive the latest job alert for kitchen manager in alton il

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