15
kitchen manager jobs in amarillo tx
Applebee's —Amarillo, TX
- $45,000 - $58,000 an hour
- Full-time
- Mid-level
- High school diploma or GED
- In-person
- Paid training
- Health savings account
Quick Apply
Soncy Hospitality —Amarillo, TX
- $40,000 - $60,000 a year
- Full-time
- Customer service
- Mid-level
- Supervising experience
- Paid training
- Paid time off
Quick Apply
Road Ranger LLC —Amarillo, TX
- $16 - $18 an hour
- Full-time
- Mid-level
- 1 year
- Kitchen
- Paid parental leave
- Health insurance
Quick Apply
1d
Aspen Creek Grill —Amarillo, TX
- Full-time
- Bilingual
- Casual dining restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Chipotle —Amarillo, TX
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Dental insurance
8h
Chick-fil-A —Amarillo, TX
- From $18 an hour
- 12 hour shift
- Mid-level
- High school diploma or GED
- Supervising experience
- Paid training
- Paid parental leave
Quick Apply
Texas Firehouse Sports Bar & Grill —Amarillo, TX
- From $16 an hour
- Full-time
- Mid-level
- Supervising experience
- Mentoring
- Health insurance
Quick Apply
2d
Chick-fil-A —Amarillo, TX
- $16 - $18 an hour
- 8 hour shift
- Customer service
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Georgia Street Taphouse —Amarillo, TX
- From $16 an hour
- Full-time
- Cooking
- Mid-level
- Analysis skills
- Health insurance
Quick Apply
20h
Amarillo ISD —Amarillo, TX
- $15.65 an hour
- Weekends as needed
- Clean driving record
- ServSafe
- Computer literacy
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American Cruise Lines —United States
American Cruise Lines bases all employment decisions on business needs, job requirements, and individual qualifications without regard to protected…
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Arlene's Cuisine —Columbus, OH
Answer all phone calls and e-mails with professionalism; Handle customer requests with friendly, can-do attitude.
$65,000 - $75,000 a year
Quick Apply
10d
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
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