Top 384 Back of house team member Jobs in American Fork Ut

Pastry Cook
Bonrue Warehouse - Leeds —Springville, UT
- $16 - $18 an hour
- Part-time
- Bakery
- In-person
- 1 year
- Store discount
- Paid training
14h
Baker
Bonrue Warehouse - Leeds —Springville, UT
- $16 - $18 an hour
- Part-time
- Ability to lift 50 pounds
- Bakery
- In-person
- Store discount
- Health savings account
14h
Team Member Back of House
Costa Vida —Highland, UT
- $13 - $14 an hour
- Full-time
- Bachelor of Science
- Basic math
- Ability to lift 50 pounds
Quick Apply
4d
Sous Chef
PROHIBITION —Salt Lake City, UT
- $58,000 - $64,000 a year
- Weekends as needed
- No degree
- In-person
- Training & development
Quick Apply
6d
Experienced Cook
Park City Mountain —Park City, UT
- $21.25 - $26.57 an hour
- Seasonal
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- 401(k)
- Employee assistance program
Quick Apply
Prep Cook
Park City Mountain —Park City, UT
- From $20 an hour
- Part-time
- English
- 16+ years old
- Ability to stand for extended periods
- 401(k)
- Employee assistance program
Quick Apply
Kitchen Manager
Garage Grill Draper —Draper, UT
- $65,000 - $70,000 a year
- Weekends as needed
- Background check
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
13d
Experienced Cook
Park City Mountain —Park City, UT
- $21.25 - $26.57 an hour
- Part-time
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- 401(k)
- Employee assistance program
Quick Apply
Dishwasher
Aubergine Kitchen —Spanish Fork, UT
- $16 - $17 an hour
- Part-time
- Spanish
- Customer service
- English
- Paid time off
- Employee discount
Quick Apply
Cook $16/hr plus tips!
Zao Asian Cafe —Spanish Fork, UT
- From $16 an hour
- Part-time
- US work authorization
- In-person
- Health insurance
- Dental insurance
Quick Apply
9h
Cook
Vessel Kitchen —American Fork, UT
- From $16 an hour
- Part-time
- Spanish
- Ability to lift 50 pounds
- In-person
- Employee discount
- Gym membership
Quick Apply
10d
Shift Lead
Costa Vida —Eagle Mountain, UT
- $15 - $17 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Bachelor of Science
Quick Apply
3d
Dishwasher
COPPER RIDGE HEALTH CARE —West Jordan, UT
- $13 - $15 an hour
- 8 hour shift
- Skilled nursing facility
- Food service experience
- In-person
- Health insurance
- Dental insurance
Quick Apply
10d
Crew Member
Little Caesars —Springville, UT
- $10 - $12 an hour
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Strap Tank Brewery —Lehi, UT
- $14 - $16 an hour
- 8 hour shift
- No education required
- In-person
- Restaurant
- Paid training
- Flexible schedule
Quick Apply
Dishwasher/Food Prep (dinner shift)
Happy Teriyaki —Pleasant Grove, UT
- $17 - $18 an hour
- Part-time
- No experience needed
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
8d
Dishwasher
Wasabi Sushi Restaurant —Draper, UT
- $15 - $18 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Restaurant
- Flexible schedule
Quick Apply
10d
Busser / Dishwasher
Original Pancake House-Sugarhouse —Salt Lake City, UT
- $14 - $20 an hour
- 8 hour shift
- In person
- In-person
- Restaurant
- Restaurant experience
Quick Apply
Dishwasher
PF Changs —Orem, UT
- $15.50 - $18.50 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
- Paid training
- Health insurance
Dishwasher
IHop —Sandy, UT
- From $15 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
Quick Apply

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Pastry Cook

Bonrue Warehouse - Leeds
Springville, UT

Apply Now

Job Details

Part-time | Full-time
$16 - $18 an hour
14 hours ago

Benefits

Store discount
Paid training
Health savings account
Health insurance
Dental insurance
Vision insurance
Employee discount
Opportunities for advancement
Flexible schedule
Life insurance
Referral program

Qualifications

Bakery experience
Teamwork
Attention to detail
Kitchen stations
Food Handler Certification

Full Job Description

Create the Classics. Craft the Moments.

Who We Are

Bonrue Bakery is a chef-driven concept where technique, taste, and teamwork come together in every bite. We’re known for our croissants, seasonal pastries, and beautifully crafted desserts—but behind every product is a team of pastry professionals who take pride in their work.

We’re hiring for our Pastry Team—detail-oriented individuals who love working with dough, glazes, and fillings, and who thrive in a fast-paced, high-quality environment. Whether you’re scaling recipes or hand-finishing product, this role is essential to the Bonrue experience.

The Role

You’ll prepare, finish, and plate a variety of desserts and pastry case items—supporting daily production, seasonal specials, and new product launches. You’ll follow Bonrue recipes with precision, maintain a clean and organized station, and help ensure our guests receive consistent, beautiful desserts every day.

What You’ll Do

Follow recipes to prepare fillings, creams, doughs, icings, glazes, and garnishes
Finish and decorate desserts with consistency and attention to detail
Support prep and production of tart shells, cookies, pastries, and seasonal items
Set up the pastry case with fresh, beautifully presented product
Maintain a clean, organized, and food-safe pastry station
Label, rotate, and store product according to Bonrue and health department standards
Assist with production logs and prep lists
Communicate clearly with team leads to stay ahead of volume
Support other BOH and FOH teams as needed

Who You Are

You might be a great fit if you:

Have 1-2 years experience with pastry or dessert prep (professional or educational)
Open availability: must be able to work morning or evening shifts, with flexibility around days off (including weekends and holidays as needed)
Are comfortable in a fast-paced kitchen and love staying organized
Have strong attention to detail and care deeply about presentation
Are dependable, coachable, and eager to learn
Can work early mornings, weekends, or holidays based on bakery needs
Hold a valid Utah Food Handler’s Permit (or are willing to get one)

What We Offer

Competitive hourly pay
Flexible schedules (full-time or part-time)
Employee discounts
Growth opportunities across pastry, savory, and leadership tracks
Positive, fast-paced kitchen culture
Paid training and support for certifications

Pay: $16.00 - $18.00 per hour

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Health savings account
Life insurance
Opportunities for advancement
Referral program
Store discount
Vision insurance

Work Location: In person

Apply Now

Refine Your Search

back of house team member jobs in american fork ut

Pastry Cook

Baker

Team Member Back of House

Sous Chef

Experienced Cook

Prep Cook

Kitchen Manager

Experienced Cook

Dishwasher

Cook $16/hr plus tips!

Cook

Shift Lead

Dishwasher

Crew Member

Dishwasher

Dishwasher/Food Prep (dinner shift)

Dishwasher

Busser / Dishwasher

Dishwasher

Dishwasher

I want to receive the latest job alert for back of house team member in american fork ut

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