Top 68 Restaurant staff Jobs in Anna, Il

Team Member
KFC —Anna, IL
- Basic math
- Quick service & fast food restaurant
- 16+ years old
Quick Apply
Now Hiring Staff
Pilot House Restaurant & Catering —Cape Girardeau, MO
- $24.24 - $29.19 an hour
- Part-time
- Food service experience
- In-person
- Restaurant
Quick Apply
Line Cook/Prep Cook
Midland Inn —Murphysboro, IL
- From $15 an hour
- Part-time
- Cooking
- US work authorization
- In-person
- Flexible schedule
Quick Apply
Back of House Team Member
Speck Pizza + Street Food —Cape Girardeau, MO
- $16 - $18 an hour
- Full-time
- In-person
- Entry level
- Kitchen
- Employee discount
- Flexible schedule
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To-Go
Texas Roadhouse —Cape Girardeau, MO
- Part-time
- Serving
- Casual dining restaurant
- Guest services
- Disability insurance
- Health insurance
Kitchen Staff
Pilot House Restaurant & Catering —Cape Girardeau, MO
- From $15 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
BOH
Bandana's Bar B Q —Carbondale, IL
- $15 - $20 an hour
- Serving
- Hospitality
- English
Quick Apply
Line Cook
Ciao Ristorante + Enoteca —Cape Girardeau, MO
- $16 - $20 an hour
- Weekends as needed
- Background check
- Ability to lift 50 pounds
- In-person
- Health insurance
Quick Apply
Host
Logan's Roadhouse —Marion, IL
- Full-time
- High school diploma or GED
- Children
- Older adults
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Cook - Days/Evenings/Weekends
Newbridge Retirement Community —Cape Girardeau, MO
- From $16 an hour
- Part-time
- Computer literacy
- High school diploma or GED
- Older adults
- Health insurance
- Dental insurance
Quick Apply
13d
Store Manager in Training (MIT)
Insomnia Cookies —Cape Girardeau, MO
- Full-time
- Microsoft Word
- Hospitality
- 18 years or older
- Cell phone reimbursement
Quick Apply
Dietary Cook
Villas of Holly Brook —Carterville, IL
- $16.50 - $19.00 an hour
- Urgently hiring
- Customer service
- Residential
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Team Member IL
Arby's —Carbondale, IL
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Food service experience
- Health savings account
- Health insurance
Quick Apply
Crew Member
Dairy Queen —Marion, IL
- $15 an hour
- Part-time
- Hospitality
- No education required
- Ability to lift 50 pounds
Quick Apply
General Manager
KFC —Anna, IL
- Weekends as needed
- ServSafe
- Basic math
- Public speaking
Quick Apply
12d
Grill Cooks
Logan's Roadhouse —Marion, IL
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
Quick Apply
Team Member POP822
Popeyes —Carbondale, IL
- Weekends as needed
- High school diploma or GED
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
BANQUET SERVER
Century Casinos Inc —Cape Girardeau, MO
- $7.50 an hour
- Part-time
- No high school diploma
- High school diploma or GED
- Cleaning
Kitchen Manager
Helpful Hands Company —Carbondale, IL
- $16 - $20 an hour
- Part-time
- Mid-level
- Quick service & fast food restaurant
- Conflict management
- Paid training
- Paid time off
Quick Apply
4d
Cook
Dairy Queen —Marion, IL
- $15 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply

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Team Member

KFC -
Anna, IL

Quick Apply

Job Details

Qualifications

Customer communication
Basic math
Customer engagement
Typing

Full Job Description

Department: Operations

Job Title: Team Member

Reporting to: Restaurant General Manager or Manager on Duty

FLSA Status: Non-Exempt

Date Prepared: April 28, 2025

Job Summary:

As a Team Member at Tasty Chick’n, you are the heart of our restaurant! You’ll embody our core values while preparing delicious food in a clean, safe, and efficient environment. Your goal is to ensure that every guest has a delightful experience that keeps them coming back for more.

Essential Duties and Responsibilities:

Deliver Top-Notch Food Quality:

Prepare menu items according to Tasty Chick’n’s standards and procedures

Follow specific recipes and portion sizes to maintain consistency in flavor and presentation.
Utilize appropriate cooking techniques and equipment to achieve the best results for each menu item.

Adhere to proper holding times and temperatures to guarantee freshness

Regularly monitor food items to ensure they remain within safe temperature ranges, using thermometers as necessary.
Rotate stock efficiently to minimize waste and ensure that older items are used before newer deliveries.

Package food products in Tasty Chick’n-approved containers and bags

Ensure that all food items are packaged securely to prevent spillage and maintain quality during transport.
Label food items when necessary, especially for takeout orders, to help customers identify their meals.

Conduct quality checks on finished products

Visually inspect prepared items for appearance and freshness before serving or packaging.
Taste-test select items to ensure flavor profiles are consistent with Tasty Chick’n’s standards.

Provide Exceptional Hospitality:

Always wear the complete and proper uniform.

Ensure that uniforms are clean, neat, and represent the brand positively at all times.
Adhere to grooming standards to maintain a professional appearance.

Maintain eye contact and engage warmly with customers—your smile makes all the difference!

Use friendly and welcoming body language to create a pleasant atmosphere for customers.
Personalize interactions by addressing customers by name when possible and remembering repeat guests.

Follow Tasty Chick’n’s cash handling and security protocols.

Process transactions accurately and efficiently, providing customers with their correct change and receipts.
Safeguard cash and sensitive information, reporting any discrepancies or issues to management immediately.

Collaborate effectively with your teammates and welcome coaching from the management team.

Participate in team meetings and training sessions, actively engaging and sharing ideas for improvement.
Be open to constructive feedback from supervisors and peers to enhance personal performance.

Communicate positively with customers, colleagues, and managers.

Use clear and respectful language in all interactions, ensuring customer inquiries and concerns are addressed promptly.
Foster an environment of teamwork by encouraging open communication among team members.

Ensure Cleanliness and Sanitation:

Keep food preparation areas, equipment, and utensils clean and sanitary.

Regularly sanitize surfaces and equipment according to Tasty Chick’n’s cleaning schedules and health regulations.
Ensure that all tools and utensils are stored properly after use to prevent contamination.

Follow Tasty Chick’n’s guidelines for safe food handling.

Adhere to all health and safety regulations, including wearing gloves when handling food and washing hands frequently.
Understand and implement cross-contamination prevention measures in food preparation.

Maintain cleanliness in the lobby, front counter, drive-thru, kitchen, storage areas, and restrooms throughout your shift.

Conduct frequent checks of all areas to ensure they remain tidy and welcoming for customers and staff.
Promptly address any spills or messes to prevent accidents and maintain a safe environment.

Ensure the parking lot and exterior are litter-free and inviting.

Regularly walk the restaurant's exterior to pick up litter and maintain the overall appearance of the location.
Ensure that outdoor seating areas are clean and well arranged for customer comfort.

Participate in routine deep cleaning tasks.

Assist in scheduled deep cleaning efforts, which may include thorough cleaning of equipment, storage areas, and dining spaces.
Help maintain an organized inventory to ensure that all supplies are stored properly and accessible.

The above cited duties and responsibilities describe the general nature and level of work performed by people assigned to the job. They are not intended to be an exhaustive list of all the duties and responsibilities that an incumbent may be expected or asked to perform.

Education/ Experience/Job Requirements:

Must be at least 16 years of age.
Must be able to perform the essential functions of the position listed above
Customer Service Skills
Team Collaboration
Willingness to Learn
Must be willing to obtain food handler’s license

Knowledge/Skills/Abilities:

Team Player: Work well with others to achieve common goals.
Customer-Focused: Prioritize customer satisfaction and strive to exceed their expectations.
Accountability: Take responsibility for your work quality and timeliness.
Effective Communication: Interact positively and appropriately with others.
Recognition: Acknowledge and celebrate the contributions of fellow team members.

Growth Opportunities:

Career Advancement: Starting as a Team Member can lead to various opportunities within the organization, such as becoming Shift Leader, Assistant Manager, or even a Restaurant General Manager.
Training and Development: Tasty Chick’n is likely to provide training programs to help you develop your skills and advance in your career. This may include customer service training, food safety courses, and leadership development.

Skill Requirements:

Typing/computer keyboard skills
Verbal communication
Proficiency with specified computer software
Organizational and prioritization skills
Basic mathematics (addition, subtraction, etc.)

Physical Requirements:

Ability to lift/carry up to 20 pounds
Standing for extended periods
Repetitive motions and walking
Visual and auditory engagement

Hazards:

Normal office and restaurant environment
Possible exposure to electrical current
Possible exposure to cleaning agents

Quick Apply

Refine Your Search

restaurant staff jobs in anna, il

Team Member

Now Hiring Staff

Line Cook/Prep Cook

Back of House Team Member

To-Go

Kitchen Staff

BOH

Line Cook

Host

Cook - Days/Evenings/Weekends

Store Manager in Training (MIT)

Dietary Cook

Team Member IL

Crew Member

General Manager

Grill Cooks

Team Member POP822

BANQUET SERVER

Kitchen Manager

Cook

I want to receive the latest job alert for restaurant staff in anna, il

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