Top 73 Fine dining server Jobs in Arizona

Fine Dining Restaurant & Banquet Server
Silverleaf Club —Scottsdale, AZ
- From $16.80 an hour
- Temporary
- English
- Mid-level
- High school diploma or GED
- Employee discount
- Flexible schedule
Quick Apply
Assistant F&B Manager
Silverleaf Club —Scottsdale, AZ
- $45,000 - $55,000 a year
- 8 hour shift
- Microsoft Word
- CPR Certification
- Microsoft Excel
- Health insurance
- Dental insurance
Quick Apply
Restaurant Assistant Manager In Training
Gen Korean BBQ —Chandler, AZ
- From $18 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Server
Perry's Steakhouse and Grille —Gilbert, AZ
- $12.15 an hour + tips
- Part-time
- ServSafe
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Server
The Stone House —Mesa, AZ
- $21.20 - $25.53 an hour
- Part-time
- Basic math
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
12d
Server
The Italiano —Scottsdale, AZ
- Part-time
- Mid-level
- Ability to stand for extended periods
- 2 years
Quick Apply
Server
Black Bear Diner —Bullhead City, AZ
- Weekends as needed
- Basic math
- Restaurant
- Entry level
Quick Apply
Server
Kofu dumpling house —Mesa, AZ
- $20.00 - $25.31 an hour
- Part-time
- Culinary experience
- Basic math
- Cooking
Quick Apply
2d
Fine Dining Server - Roman God of Fire
Pretty Decent Concepts —Tempe, AZ
- $15.15 - $35.00 an hour
- Part-time
- Mid-level
- US work authorization
- In-person
- Paid training
- Employee discount
Quick Apply
8d
Server
Sushi and Cocktails —Chandler, AZ
- $12.15 - $25.81 an hour
- Part-time
- Cooking
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
14d
Experienced Server and Bartender
Guzman Hospitality Group —Yuma, AZ
- $20 - $27 an hour
- Part-time
- Bar
- Mid-level
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Experienced Casual Dining Server
The Italian Daughter —Scottsdale, AZ
- Full-time
- Mid-level
- 3 years
- Guest services
Quick Apply
Server - Maravilla Scottsdale
Maravilla Scottsdale —Scottsdale, AZ
- Part-time
- Food Handler Certification
- Entry level
Quick Apply
Server
Desert Rose —Yuma, AZ
- Part-time
- Writing skills
- English
- Pre-employment physical examination
Quick Apply
Hiring Experienced Servers
Rooftop —Buckeye, AZ
- $15.15 - $16.00 an hour
- Part-time
- Basic math
- In-person
- Entry level
- Paid training
Quick Apply
10d
Fine Dining Server
Paradise Valley Country Club —Paradise Valley, AZ
- 1 year
- Entry level
- Kitchen
Quick Apply
Dining Server
Century Golf Partners Management —Prescott, AZ
- $16 - $18 an hour
- Extended hours
- Cooking
- English
- Restaurant
- Health insurance
- Dental insurance
Server
Troon —Morristown, AZ
- Part-time
- High school diploma or GED
- 1 year
- Communication skills
Quick Apply
Part-Time Server
Resort Lifestyle Communities —Gilbert, AZ
- $14.75 - $15.00 an hour
- Part-time
- English
- Guest services
- Entry level
- Employee discount
Quick Apply
Server
The Italiano - Scottsdale | New —Scottsdale, AZ
- Part-time
- Sanitation
- Mid-level
- Cleaning
- Health insurance
- Opportunities for advancement
Quick Apply
2d

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Fine Dining Restaurant & Banquet Server

Silverleaf Club -
Scottsdale, AZ

Quick Apply

Job Details

Temporary | Part-time | Seasonal | Full-time
From $16.80 an hour

Benefits

Employee discount
Flexible schedule
Referral program
Food provided

Qualifications

Fine dining experience
English
Banquet hall experience
High school diploma or GED
Decision making
ServSafe Alcohol Certification
ServSafe Food Handler Certification

Full Job Description

Job description:

Company Overview

Silverleaf Club is a premier private club located in the scenic canyons of the McDowell Mountains in North Scottsdale. Our club features an 18-hole championship golf course designed by Tom Weiskopf, alongside luxurious amenities including a world-class spa, pools, and exceptional dining experiences.

Summary

We are seeking a Fine Dining Server to join our team at Silverleaf Club. In this role, you will provide outstanding service to our members and guests, ensuring an exceptional dining experience that reflects our commitment to excellence. This position is vital in maintaining the high standards of our fine dining offerings.

Education and Experience:

High School Diploma preferred or equivalent
At least 2 years previous service experience in a luxury private club, resort or high-end restaurant
Strong knowledge of the following: English language; five star customer service; casual, fine dining and banquet food and beverage service; liquor, beer and wine knowledge
CPR/1st Aid Certification (if not already acquired, will acquire upon employment)
Food Safety Certification and Business Council on Alcohol Education Certification (if not already acquired, will acquire upon employment)

Physical Requirements:

Flexible and long hours sometimes required; long hours standing and/or walking
Medium work – Exerting up to 50 pounds of force occasionally, and/or 25 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects
Must have high level of physical fitness
Unusual working conditions: May be scheduled nights, weekends, holidays and occasional overtime; may work indoors or outdoors in a variety of weather conditions; working with wet/slippery floors, sharp objects, fumes and electrical equipment

Mental Requirements:

Must be able to convey information and ideas clearly
Must be able to evaluate and select among alternative courses of action quickly and accurately
Must work well in stressful, high pressure situations
Must maintain composure and objectivity under pressure
Safety Sensitive Position

DUTIES & FUNCTIONS
Essential:

Employee leads by example, consistently conveying a positive attitude, passion and pride in your work
Approach all encounters with members, guests and fellow employees in a gracious, attentive, courteous and service-oriented manner
Conduct all business for the club as an ambassador of Silverleaf – with integrity and in a professional manner at all times
Respect all stakeholders’ privacy, perspective, priorities, time and resources
Keep fiscal responsibility and member satisfaction in mind when making all decisions
Take part in keeping Silverleaf clean and liter free. Cleanliness is everyone’s responsibility, take ownership in the Club
Maintain regular attendance in compliance with Silverleaf standards, as required by scheduling, which will vary according to the needs of the Club
Maintain high standards of personal appearance and grooming, which include wearing proper attire and nametag when working
Comply at all times with Silverleaf standards and regulations to encourage safe and efficient Club operations
Maintain a warm and friendly demeanor at all times
Maintain and increase departmental revenues – Promote and maximize profitability via suggestive selling techniques and being aware of upcoming special events and promoting them verbally to the members
Assist team in monitoring and controlling departmental expenses and payroll
Build relationships with members and staff – utilizing the guest history program to recall personal preferences in order to anticipate and exceed member expectations
Cross-train and perform duties of all food and beverage service positions (food server, bartender, host/ess and bus person) as scheduled or needed using standard operating procedures
Responsible for completing detailed opening, mid-shift and closing duties
Responsible for accurate billing of food and beverage services via point of sale system; complete end of shift closing pos procedures
Maintain and ensure immaculate facilities for guests - Monitor and maintain the cleanliness and orderliness of the front of house and back of house areas using a ‘clean as you go’ philosophy
Responsible for flow management, concentrating on busy areas first – prioritizing and organizing steps of service by effective multi-tasking
Maintain sanitary conditions in all dining, kitchen and bar areas in accordance with state and local regulations
Inform supervisor immediately of any equipment not in proper condition or good working order
Inform supervisor immediately of needed equipment, supplies, liquor, beer and wine
Attend daily pre-service meetings to prepare for and anticipate service needs
Recognize fellow employees for a job well done in a timely manner
Communicate all guest/member complaints and suggestions to your supervisor promptly
Follow all food and beverage service and club policies
Performs other duties as required by your manager

Marginal:

Attend meetings as required by management
Perform other duties as required

If you are passionate about providing exceptional service in a luxurious setting, we invite you to apply for the Fine Dining Server position at Silverleaf Club today!

Job Types: Full-time, Part-time, Temporary

Benefits:

Employee discount
Flexible schedule
Food provided
Referral program

Work Location: In person

Job Types: Full-time, Part-time, Seasonal

Pay: From $16.80 per hour

Expected hours: 20 – 40 per week

Benefits:

Employee discount
Flexible schedule
Food provided
Referral program

Work Location: In person

Quick Apply

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