Top 455 Front end manager Jobs in Arkansas

Onyx At The Preserve Manager
Onyx Coffee Lab —Bentonville, AR
- $55,000 - $80,000 a year
- Full-time
- Background check
- Bar
- Sales
- Health insurance
- Dental insurance
Quick Apply
5d
Store Manager Unassigned
Walgreens —Little Rock, AR
- $24.04 - $43.27 an hour
- Weekends as needed
- Merchandising
- English
- Mid-level
- On-the-job training
7d
Store Manager
Ross Stores —Little Rock, AR
- Weekends as needed
- 5 years
- Merchandising
- English
6d
Production Administrative Assistant
Weyerhaeuser —Monticello, AR
- $24 - $36 an hour
- Full-time
- Construction site
- Mid-level
- Office
- Health savings account
- Paid holidays
3d
Front of House MANAGER
Chick-fil-A —Pine Bluff, AR
- $15 - $17 an hour
- 8 hour shift
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
- Opportunities for advancement
- Flexible schedule
Quick Apply
Store Manager (1488)
Ross Dress For Less —Little Rock, AR
- Weekends as needed
- 5 years
- Merchandising
- English
Quick Apply
8d
General Manager
Little Caesar's Pizza —Jonesboro, AR
- $50,000 - $75,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Driver's License
MUSEUM STORE ASSOCIATE
ARKANSAS MUSEUM OF FINE ARTS —Little Rock, AR
- Part-time
- Bilingual
- Ability to walk for extended periods
- Merchandising
Quick Apply
7d
FT Guest Representative
Schulte Companies —Little Rock, AR
- $15 an hour
- Full-time
- Background check
- Computer literacy
- Writing skills
- Paid parental leave
- Paid holidays
Quick Apply
Emerging Store Manager
Walgreens —Centerton, AR
- $45,000 - $71,550 a year
- Weekends as needed
- Merchandising
- English
- Mid-level
Store Associate
The Truck Patch LLC —Mountain Home, AR
- Merchandising
- High school diploma or GED
- Grocery store experience
Quick Apply
PT Sales Manager
Michaels Stores —North Little Rock, AR
- Part-time
- Mid-level
- 3 years
- Retail management
- Store discount
- Commuter assistance
3d
(USA) Member Specialist
Sam's Club —North Little Rock, AR
- $17 - $25 an hour
- High school
- Merchandising
- Continuous improvement
- Paid jury duty
- Disability insurance
Member Specialist
Sam's Club —Conway, AR
- $17 - $25 an hour
- High school
- Merchandising
- Continuous improvement
- Paid jury duty
- Disability insurance
(USA) Member Team Lead
Sam's Club —Hot Springs, AR
- $21 - $29 an hour
- 18 years or older
- High school
- Merchandising
- Paid jury duty
- Disability insurance
Store Manager (Store 6911)
GameStop Inc —Russellville, AR
- Extended hours
- 18 years or older
- Spanish
- Marketing
Quick Apply
General Manager
Little Caesars Pizza —Paragould, AR
- $50,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Driver's License
Quick Apply
Full Time Assistant Store Manager (Store 5546)
GameStop Inc —Bryant, AR
- Extended hours
- 18 years or older
- Spanish
- Marketing
- Health insurance
- Dental insurance
Quick Apply
CLUB - Assistant Club Manager
Planet Fitness-United Fitness Partners —Pine Bluff, AR
- 18 years or older
- Management
- Mid-level
Closing Manager
Harp's Food Stores —Ozark, AR
- Weekends as needed
- Hospitality
- Merchandising
- Pass drug screening
Quick Apply

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Onyx At The Preserve Manager

Onyx Coffee Lab
Bentonville, AR

Quick Apply

Job Details

Full-time
$55,000 - $80,000 a year
5 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount

Qualifications

Customer communication
Team member evaluation
Sales
ServSafe
Team leadership
Operational management
Merchandising
Staff scheduling
Upselling
Restaurant reservation management
Restaurant management
Team scheduling
Performance feedback (performance evaluation method)
Managing catering events
Team development
Food service inventory management
Bar management
Forecasting
Schedule creation
Materials management in food and beverage
ServSafe Food Manager Certification
Restaurant cost management
Profit and loss analysis
Team motivation (leadership skill)
Restaurant supply ordering
Hospitality management

Full Job Description

Onyx At The Preserve

The Preserve is a NEW dynamic breakfast, lunch, and dinner restaurant located in Bentonville, Arkansas. A passion project by Onyx Coffee Lab, The Preserve explores food, beverage, and hospitality from an exploration of shared ground. From high end ingredients to locally produced goods expansive menu of with natural wines, and local eggs/meat/produce. The Preserve is a concept proving itself in the food and beverage industry in the South (Onyx Coffee Lab currently holds the title of No. 1 Coffee Shop in the world, and was a recent James Beard Finalist in "Outstanding Bar" in America; a First for the Coffee Industry).

The Preserve is looking for additional managers to help oversee front and back of house operations and staffing, hire and train team members, assist in creating schedules, coaching the team, to help in the creation of menus, help host and execute events. Optimization of profit and loss statements, inventory management, labor percentages, merchandising, and input on culinary and beverage programs are required.

Hospitality Programs

A Manager will lead, organize, direct, and oversee hospitality programs such as coffee service, brunch service, dinner service, and bar programs. These programs are intended to be intentional, curated service experiences where guests can encounter incredible food and beverage programs that are meaningful and encourage community and relationship shared over a common table.

The Preserve Team

A Manager at The Preserve assist in on site training, must have the ability to give consistent feedback, and review schedule for all team members in conjunction with their direct manager. They will also assist in hiring and recruiting talent for all the hospitality programs. Additionally, cultivating and leading a leadership team of shift leads and bar managers is integral to the front of house team at The Preserve.

Ordering, Inventory, Maintenance, Operations

This position will require skill and advanced experience with inventory of supplies, ordering and forecasting of supplies needed, in depth operations experience including but not limited to scheduling, events, ticketed dinners, wine and food tastings, and catered events. The Preserve has different programs that occur across different times and spaces inside the restaurant. A flexible, thoughtful, organize approach to smoothly transitioning between programs is vital.

Growth of The Preserve

The management team will oversee and analyze the performance of the restaurant in sales, labor percentage, growth curves, and profitability. Introduction of sales techniques as well as ideas for new programs will be expected.

Duties

Oversee all aspects of daily resort operations, including guest services, event management, and staff supervision
Lead and motivate a diverse team, providing guidance, training, and performance feedback to ensure exceptional service delivery
Manage shift schedules, coordinate staff assignments, and ensure smooth operational flow during peak times
Supervise event planning and execution, ensuring all details align with client expectations and company standards
Handle guest inquiries, resolve issues promptly, and maintain high levels of customer satisfaction
Maintain safety protocols, conduct regular inspections, and ensure compliance with health and safety regulations

Experience

Proven management experience in hospitality, resort settings, or restaurant environments with a focus on team leadership and customer service excellence
Demonstrated experience in events management from planning through execution
Supervising experience with a track record of motivating teams and managing staff effectively
Strong report writing skills for operational documentation and incident reports
Technical proficiency with reservation systems, point-of-sale (POS) systems, and other relevant software tools
Previous assistant manager or supervisory roles in hospitality or resort environments are highly desirable
Excellent communication skills combined with a passion for delivering outstanding guest experiences

This role is perfect for energetic leaders eager to make a positive impact in a vibrant hospitality setting. If you thrive on managing teams, orchestrating memorable events, and creating welcoming environments for guests—this is your opportunity to shine!

Pay: $55,000.00 - $80,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Experience:

Restaurant management: 5 years (Required)
Hospitality management: 5 years (Preferred)

License/Certification:

ServSafe Managers Certification (Required)

Location:

Bentonville, AR 72712 (Preferred)

Ability to Relocate:

Bentonville, AR 72712: Relocate before starting work (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

front end manager jobs in arkansas

Onyx At The Preserve Manager

Store Manager Unassigned

Store Manager

Production Administrative Assistant

Front of House MANAGER

Store Manager (1488)

General Manager

MUSEUM STORE ASSOCIATE

FT Guest Representative

Emerging Store Manager

Store Associate

PT Sales Manager

(USA) Member Specialist

Member Specialist

(USA) Member Team Lead

Store Manager (Store 6911)

General Manager

Full Time Assistant Store Manager (Store 5546)

CLUB - Assistant Club Manager

Closing Manager

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