Top 344 Front of house staff Jobs in Arlington Va

Server
Washington Golf & Country Club —Arlington, VA
- 18 years or older
- Organizational skills
- Restaurant
14d
Sushi Chef
Sushi by Bou Global LLC —Reston, VA
- From $10 an hour + tips
- Part-time
- Mid-level
- In-person
- Restaurant
- Health savings account
- Health insurance
Quick Apply
7d
Head Sushi Chef
Sushi by Bou Global LLC —Reston, VA
- $1,200 - $1,800 a week
- Full-time
- Mid-level
- Communication skills
Quick Apply
6d
Bartender
Sushi by Bou Global LLC —Reston, VA
- From $7.50 an hour + tips
- Part-time
- Bar
- In-person
- Communication skills
Quick Apply
7d
Assistant General Manager
The Talent Shop —Arlington, VA
- $70,000 - $85,000 a year
- Extended hours
- Sanitation
- Mid-level
- Team management
- Health savings account
- Paid holidays
Quick Apply
Barback
Sushi by Bou Global LLC —Reston, VA
- From $7.50 an hour + tips
- Part-time
- Bar
- In-person
- Restaurant
- Dental insurance
- 401(k)
Quick Apply
7d
Cafe Head Chef - Downtown, DC
Tatte Bakery & Café —Washington, DC
- $76,000 - $96,000 a year
- Weekends as needed
- Hospitality
- Microsoft Excel
- Microsoft Outlook
- Free parking
- Commuter assistance
Quick Apply
Chef de Cuisine
The Talent Shop —Washington, DC
- $80,000 - $90,000 a year
- Mid-level
- 3 years
- Continuous improvement
- 401(k)
- Paid time off
Quick Apply
Assistant Manager (Clinton)
Sardis Chicken —Clinton, MD
- $50,000 - $60,000 a year
- 12 hour shift
- Bilingual
- Spanish
- Customer service
- Paid training
- Health insurance
Quick Apply
Assistant Manager (Beltsville MD)
Sardis Chicken —Beltsville, MD
- $50,000 - $60,000 a year
- 12 hour shift
- Bilingual
- Spanish
- Customer service
- Paid training
- Health insurance
Quick Apply
Server Assistant
Washington Golf & Country Club —Arlington, VA
- Weekends as needed
- Hybrid work
- US work authorization
- Ability to stand for extended periods
- Restaurant
Front of House Staff
CMX Cinemas —McLean, VA
- Part-time
- Serving
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Host/Hostess
Naja Mediterranean —Fairfax, VA
- $20.13 - $25.00 an hour
- Part-time
- 18 years or older
- In-person
- Communication skills
- Flexible schedule
Quick Apply
14d
Server
Street Pizza - D.C. —Washington, DC
- Part-time
- Casual dining restaurant
- Entry level
- Dental insurance
- Employee assistance program
Quick Apply
9d
Server
Jinya Ramen —Arlington, VA
- $400 - $900 a week
- Weekends as needed
- Ability to walk for extended periods
- English
- Cash register
- 401(k)
- Paid time off
Quick Apply
Steward
Dog Tag Inc. —Washington, DC
- $18.40 an hour
- Weekends as needed
- Classroom
- Bakery
- Quick service & fast food restaurant
- Paid holidays
- Disability insurance
Quick Apply
Front of the House Staff
The Boiling Crab —Washington, DC
- $10.00 - $17.50 an hour + tips
- Part-time
- Casual dining restaurant
- No education required
- Sales
- Paid training
- Health insurance
Quick Apply
Host
Street Pizza - D.C. —Washington, DC
- Part-time
- Entry level
- Health insurance
- Dental insurance
Quick Apply
9d
Host/Coordinator - Alexandria
Founding Farmers —Alexandria, VA
- $16 - $18 an hour
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Server
Alicart Restaurant Group - Carmine's —Washington, DC
- $30 an hour
- Part-time
- English
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply

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Server

Washington Golf & Country Club -
Arlington, VA

Apply Now

Job Details

14 days ago

Qualifications

Customer relationship building
Employee relationship building

Full Job Description

Description:

As a valued member of our Food and Beverage dining outlets, you will be responsible for providing an elevated dining experience to our members and their guests in a variety of food service outlets, including our Mixed Grill, Tap Room, and Outdoor Dining Terrace.

Responsibilities

Daily checklists will be completed to ensure all pre-shift and post-shift duties are complete and the operation is set and ready for service each day
Attend daily pre-service line up meetings, which will cover important information such as specials, service expectations, and team trainings.
Provide immediate attention to all members and guests as they are seated, using proper verbiage and member names
Maintain a continued presence on the floor with an “On-Stage” mentality
Confidently deliver information regarding food and beverage options and daily specials, answering questions regarding menu offerings and items components.
Demonstrate knowledge of dietary restrictions, ensuring guest’s accommodations are being met, by providing proper communication to the culinary staff.
Accurately utilize the Point-of-Sale system (Jonas) to reflect the correct member and guest orders, ensuring any special cooking instructions and modifications are accurately communicated, using assigned table and seat numbers for corresponding areas,
Demonstrate a working knowledge of our house selection of wine, beer, and liquor, with an ability to make recommendations on for each member’s preferences and palette
Ability to present and pour wine through proper steps of service.
Retrieve beverages from bar or service area and serve appropriately, up to and including final garnishes and tray service, and delivering to the member or guest
Serve meals and place dishes by courses in front of each person
Maintain continued attention to members and guests to ensure their satisfaction throughout their dining experience, replenishing beverages and food items as necessary.
Remove soiled dishes and empty glasses; continued table maintenance and upkeep as required
Present dessert menus; suggests and serves desserts, coffee and after-dinner drinks
Verifies accuracy of prices, state and federal taxes, tips and other charges on all checks
Present bill and obtain signature on chit, if applicable
Promptly and effectively resolve any service issues that arise, seeking assistance from management where appropriate.
Consistently complies with all state, local, and Club laws and policies relating to the service of alcohol; informs manager if service to a member or guest is questionable
Ensure the cleanliness and organization of all dining room and back of house spaces
Other duties as assigned

Requirements:

Previous waitress, waiter or banquet server experience preferred.
Demonstrate a high caliber of professionalism and presentation, commensurate with the expectations of a private club setting
Demonstrated organization and coordination skills and ability to meet deadlines and ability to multi-task in a sporadic, fast-paced environment
Ability to maintain quality and safety standards
Demonstrated strong oral and written communication skills to a wide variety of constituents
Excellent interpersonal/relationship-building skills
Must be at least 18 years old

Physical Demands and Work Environment

Must be able to stand, walk, squat, reach, bend, climb, clean, walk on rough ground and lift up to 20 pounds
Must be able to handle hot and cold interior and exterior conditions and exposure to dust, fumes and gases
Independent mobility

Work Location: In-person

Apply Now

Refine Your Search

front of house staff jobs in arlington va

Server

Sushi Chef

Head Sushi Chef

Bartender

Assistant General Manager

Barback

Cafe Head Chef - Downtown, DC

Chef de Cuisine

Assistant Manager (Clinton)

Assistant Manager (Beltsville MD)

Server Assistant

Front of House Staff

Host/Hostess

Server

Server

Steward

Front of the House Staff

Host

Host/Coordinator - Alexandria

Server

I want to receive the latest job alert for front of house staff in arlington va

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