Top 11 Cook Jobs in Artesia, Nm

Cook
Artesia Healthcare & Rehabilitation Center —Artesia, NM
- Full-time
- High school diploma or GED
- Acute care experience
- Food Handler Certification
- Health insurance
- Dental insurance
Quick Apply
11d
Cook II
Southern Foodservice Management Inc —Artesia, NM
- $21.30 - $26.80 an hour
- Overnight shift
- Heavy lifting
- Entry level
- Kitchen
Quick Apply
Line Cook
Wellhead Inc —Artesia, NM
- $15 - $20 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
6d
Cook I
Southern Foodservice Management Inc —Artesia, NM
- $18.98 - $24.48 an hour
- Overnight shift
- Heavy lifting
- ServSafe
- Ability to lift 50 pounds
Quick Apply
Cook
Sonic Drive-In —Artesia, NM
- Full-time
- Basic math
- Quick service & fast food restaurant
- Guest services
Quick Apply
Grill Assistant - FT
Texas Petroleum Group —Artesia, NM
- Full-time
- Writing skills
- High school diploma or GED
- Ability to stand for extended periods
Quick Apply
Cook
IHOP —Artesia, NM
- $12 - $14 an hour
- Part-time
- No education required
- High school diploma or GED
- Ability to lift 50 pounds
- Opportunities for advancement
- Flexible schedule
Quick Apply

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Kitchen Supervisor
GARDAWORLD FEDERAL SERVICES LLC —Carlsbad, NM
ServSafe Food Protection Manager certification. Responsible for menu development, inventory, and ordering ensuring cost control measures are observed.
$22 an hour
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Sous Chef - Relocation Assistance Available
HHS —Carlsbad, NM
A cook’s certificate or associate’s degree from an accredited culinary program, or 5+ years of experience as a sous chef or kitchen manager.
Quick Apply

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Line Cook
Texas Roadhouse —Lancaster, OH
You’ll learn our signature, made-from-scratch recipes, plate presentations, how to run a busy station, and our high standards for cleanliness and sanitation.
Line Cook – Sauté/Broiler
Butcher Block Restaurant —London, OH
Work efficiently with the kitchen team during busy service periods. Prepare and cook menu items on the sauté and broiler stations.
$16 - $21 an hour
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Cook

Artesia Healthcare & Rehabilitation Center
Artesia, NM

Quick Apply

Job Details

Full-time
11 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Kitchen health and safety standards
Food service health code compliance
High school diploma or GED
Food safety sanitizing procedures
Food Handler Certification

Full Job Description

Are you a person who believes in providing great care? Do you believe in having a positive impact on other people's lives? Are you a team player, quick-thinker, and ready to be a part of an organization that supports your growth?

WHAT WE'RE ABOUT

We believe care goes beyond a medical chart. With kindness and integrity as our guide, we strive for excellence in every interaction.

Requirements:

You care.

Cook Perks:

Generous Bonuses
Growth Opportunities - DOUBLE your salary
Health Benefits

POSITION SUMMARY

Responsible for the preparation of food in accordance with current applicable federal, state and local standards, guidelines and regulations with established policies and procedures, and as may be directed by the (Asst) Dietary Services Director, to assure that quality food service is provided at all times.

DUTIES AND RESPONSIBILITIES

Demonstrates commitment to company's mission, values and standards of ethical behavior.
Models a positive and professional image that emulates the organization's mission and encourages a spirit of cooperation with co-workers. Provides assistance to co-workers and promotes teamwork by sharing information useful to achieving desired results.
Ensures that all residents are treated fairly, with kindness, dignity, and respect, and their rights are protected at all times.
Respects and upholds all residents' personal and property rights whenever carrying out duties, including knocking before entering a resident's room.
Prepares meals in accordance with planned menus, standardized recipes, therapeutic diets and authorized substitutions. Reviews menus prior to preparation of food.
Prepares and serves meals that are palatable and appetizing in appearance.
Prepares food in accordance with sanitary regulations, as well as with established policies and procedures.

KNOWLEDGE, SKILLS, ABILITIESQUALIFICATIONS

1-2 years' dietary experience required, preferably in an acute or long term care environment.
High school diploma or equivalent required
Completion of Food Safety/Sanitation course required
Commitment to the company mission to consistently deliver high quality, person-centered care with dignity, respect, compassion and integrity, and to enrich every life we touch. Embracing the company values of carecompassion, community, honestyintegrity, teamwork, innovation and safety.

BENEFITS

Medical insurance with Rx benefits
Dental insurance
Vision care
Paid vacation

Quick Apply

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