Top 111 Kitchen supervisor Jobs in Ashburn, Va

Kitchen Lead
Breaux Vineyards —Hillsboro, VA
- $23 - $27 an hour
- Full-time
- Inventory management
- Cooking
- Team management
- Health insurance
- Dental insurance
Quick Apply
4d
Lead Cook
Wegmans —Sterling, VA
- $22.50 - $23.25 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- Leadership
- Health insurance
- Paid time off
13h
Kitchen Supervisor
PINSTACK —Ashburn, VA
- $18 - $22 an hour
- Part-time
- Background check
- Cooking
- Mid-level
Quick Apply
5d
Kitchen Supervisor - Ms. Peaches
Thompson Hospitality Corporation —Sterling, VA
- Part-time
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
Kitchen Supervisor / Production Lead
Pho From Home —Chantilly, VA
- $65,000 - $75,000 a year
- Full-time
- Basic math
- Cooking
- Mid-level
- Paid time off
- Opportunities for advancement
Quick Apply
12d
Team Leader Back of House
Chick-fil-A Research Row —Rockville, MD
- $20 an hour
- Part-time
- ServSafe
- Restaurant management
- Cooking
- Paid training
- Health insurance
Quick Apply
Head Chef
OH's Vineyard Wine Salon —Round Hill, VA
- $55,000 - $65,000 a year
- Full-time
- Background check
- Customer service
- Supervising experience
- Health insurance
Quick Apply
14d
Kitchen Lead/Lebanese cook
Cafe Levantine —McLean, VA
- $20 - $26 an hour
- Full-time
- Casual dining restaurant
- ServSafe
- Fast casual restaurant
- 401(k)
- Employee discount
Quick Apply
2d
Lead Cook / Sous Chef
Modern Food Group LLC DBA URBANO Modern —Sterling, VA
- $18 - $22 an hour
- Full-time
- Culinary experience
- ServSafe
- Cooking
- On-the-job training
- Flexible schedule
Quick Apply
Kitchen Manager
The Talent Shop —Delaplane, VA
- $65,000 - $70,000 a year
- Cooking
- Recruiting
- Senior level
- Employee discount
Quick Apply
Sous Chef - Tatte Reston
Tatte Bakery & Café —Reston, VA
- $68,000 - $81,000 a year
- Weekends as needed
- Hospitality
- Microsoft Excel
- Microsoft Outlook
- Dental insurance
- Employee assistance program
Quick Apply
Back of House Director of Operations
Metropolitan Hospitality Group —Falls Church, VA
- $95,000 - $105,000 a year
- Full-time
- Spanish
- Microsoft Excel
- 5 years
Quick Apply
Culinary Lead
sweetgreen —Ashburn, VA
- $17.09 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Kitchen Lead
Pro Green Medical —Frederick, MD
- From $19 an hour
- 8 hour shift
- Background check
- ServSafe
- Pass drug screening
- Health insurance
- Dental insurance
Quick Apply
Lead Cook
Wegmans —Reston, VA
- $21.75 - $23.25 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- Leadership
- Health insurance
- Paid time off
13h
Culinary Lead
sweetgreen —Fairfax, VA
- $16.53 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Kitchen Manager
Bar Louie —Ashburn, VA
- Weekends as needed
- Spanish
- Cooking
- Mid-level
- Paid training
- Health savings account
Quick Apply
Kitchen Supervisor - Milk & Honey
Thompson Hospitality Corporation —Chantilly, VA
- Part-time
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
Kitchen Manager
Balian Springs —Alexandria, VA
- $80,000 - $85,000 a year
- Full-time
- Hospitality
- Mentoring
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
11d
Prepared Foods Team Leader (Culinary & Deli Department Manager)
Whole Foods Market —Vienna, VA
- $23.60 - $42.50 an hour
- 8 hour shift
- Merchandising
- Ability to lift 50 pounds
- Math
- Store discount
- Paid time off
14d

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kitchen supervisor jobs near ashburn, va

Kitchen Lead

Breaux Vineyards
Hillsboro, VA

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Job Details

Full-time
$23 - $27 an hour
4 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Kitchen health and safety standards
Line cook experience
Food service health code compliance
Inventory management
Team leadership
Cooking
Food service inventory management
Team management
Kitchen grills
Kitchen management
Managing kitchen staff

Full Job Description

Kitchen Lead (Line Cook) – Breaux Vineyards

Company Overview
Breaux Vineyards is a family-owned estate winery in Northern Virginia, rooted in three generations of farming and winemaking. We are known for high-quality, estate-grown wines and a guest experience that is both elevated and welcoming.

Position Summary

We are seeking a Kitchen Lead (Line Cook) to take ownership of our winery kitchen. This is a hands-on role responsible for executing a streamlined, wine-friendly menu while keeping the kitchen organized, clean, and running efficiently.

This is not a traditional restaurant kitchen—there is no head chef. You are the leader on the line, responsible for maintaining standards, managing flow, and ensuring consistent execution during service.

This role offers strong work-life balance—shifts end by approximately 6:30 PM, with only a few extended evenings each year for special events.

What You’ll Own

Execute all menu items with consistency, speed, and quality
Take the lead on the line during service—set the pace and keep it moving
Maintain a clean, organized, and food-safe kitchen at all times
Manage prep, stocking, and basic inventory needs
Identify and solve problems before they impact service
Support and guide kitchen team as needed
Keep tickets moving efficiently during peak winery hours

What We’re Looking For

Prior experience as a line cook or in a similar kitchen role
Someone who naturally takes ownership and leads without being asked
Strong sense of urgency and ability to stay composed during busy shifts
High standards for cleanliness, organization, and food safety
Dependable, team-oriented, and proactive
Reliable transportation

(Food safety certification required—training provided if needed)

Pay: $23.00 - $27.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Experience:

Kitchen management: 1 year (Preferred)

Ability to Commute:

Hillsboro, VA 20132 (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen supervisor jobs in ashburn, va

Kitchen Lead

Lead Cook

Kitchen Supervisor

Kitchen Supervisor - Ms. Peaches

Kitchen Supervisor / Production Lead

Team Leader Back of House

Head Chef

Kitchen Lead/Lebanese cook

Lead Cook / Sous Chef

Kitchen Manager

Sous Chef - Tatte Reston

Back of House Director of Operations

Culinary Lead

Kitchen Lead

Lead Cook

Culinary Lead

Kitchen Manager

Kitchen Supervisor - Milk & Honey

Kitchen Manager

Prepared Foods Team Leader (Culinary & Deli Department Manager)

I want to receive the latest job alert for kitchen supervisor in ashburn, va

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