Top 409 Baker Jobs in Astoria, Ny

Mixer/Baker
Last Crumb —Brooklyn, NY
- $19 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Bakery
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
Sous Chef (Baker)
Bien Cuit Smith Street —Brooklyn, NY
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Bakery
Quick Apply
1d
Baker
Fabrique Bakery —New York, NY
- $19 - $25 an hour
- 8 hour shift
- Mid-level
- Bakery
- In-person
Quick Apply
2d
Pastry Chef and Baker
Bread Stone Cafe —Jersey City, NJ
- $60,000 - $68,000 a year
- Full-time
- Customer service
- Mid-level
- In-person
Quick Apply
Baker/Pastry Chef
Angel Baked LLC —New York, NY
- $20 - $25 an hour
- Temporary
- Mid-level
- Bakery
- In-person
- Flexible schedule
Quick Apply
1d
AM BAKER
Micheli & Shel LLC —New York, NY
- $22 - $27 an hour
- Weekends as needed
- ServSafe
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
EARLY AM BAKER
Michaeli Bakery —New York, NY
- $22 - $27 an hour
- Full-time
- Basic math
- Bakery
- Quality control
- Store discount
- 401(k)
Quick Apply
Part time experienced BAKER
Brooklyn Black & White —Brooklyn, NY
- $22 - $26 an hour
- Part-time
- Bakery
- In-person
- Entry level
- On-the-job training
- Opportunities for advancement
Quick Apply
7d
Head Baker (Per-diem)
Long Island Care Center —Flushing, NY
- $25 an hour
- Weekends as needed
- Serving
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
3d
Cake Artist
Anntremet LLC —Long Island City, NY
- $22 - $26 an hour
- Part-time
- Bakery
- Organizational skills
- In-person
- Employee discount
Quick Apply
14d
Banana Pudding Prep Cook (flexible hours, including weekends)
Magnolia Operating LLC —Long Island City, NY
- $18 - $20 an hour
- Weekends as needed
- Heavy lifting
- Ability to lift 50 pounds
- Bakery
- Flexible schedule
Quick Apply
2d
BAKER (FULL TIME)
Restaurant Associates —New York, NY
- $22 - $24 an hour
- Full-time
- Background check
- Bakery
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
10d
Substitute Pastry Cook-1
Baccarat New York, L.L.C. —New York, NY
- $34.36 - $45.81 an hour
- Full-time
- Hotel
- Entry level
- Kitchen
7d
Pastry Chef
French Workshop —Astoria, NY
- From $18 an hour
- Full-time
- Bakery
- Fair chance
- In-person
- Store discount
- Health insurance
Quick Apply
Barista, Server and Dessert Prep
Softbite —Long Island City, NY
- $16.50 - $17.00 an hour
- Part-time
- In-person
- Guest services
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Baker / Pastry Chef
The Bakery Room —Astoria, NY
- $22 - $31 an hour
- Full-time
- Inventory management
- Basic math
- Mid-level
Quick Apply
10d
Baker - UWS
Levain Bakery —New York, NY
- $22 - $25 an hour
- Weekends as needed
- Ability to walk for extended periods
- Computer literacy
- English
- Commuter assistance
- Paid parental leave
Quick Apply
4d
Baker
Bolo Bolo —Brooklyn, NY
- $20 - $25 an hour
- Part-time
- Bakery
- In-person
- Café
- Flexible schedule
Quick Apply
Night Baker
BiancoLatte Bakery —Long Island City, NY
- From $17 an hour
- Full-time
- English
- Bakery
- US work authorization
- Employee discount
- Referral program
Quick Apply
10d
Packer
Sensible Edibles Bakery —Long Island City, NY
- $18 an hour
- Full-time
- English
- Ability to lift 50 pounds
- Bakery
- 401(k)
- Paid time off
Quick Apply

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Mixer/Baker

Last Crumb
Brooklyn, NY

Quick Apply

Job Details

Full-time
$19 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Baking ingredient preparation

Full Job Description

Position Summary

Last Crumb is seeking a skilled and reliable full-time Baker to join our dynamic production team. The ideal candidate brings both technical expertise and a love for the craft of baking—someone who takes pride in precision, consistency, and producing exceptional cookies that meet Last Crumb’s high standards for quality and flavor.

This role requires hands-on experience in large-scale bakery production, strong time management skills, and the ability to work efficiently in a fast-paced, collaborative environment. The Baker plays a key role in ensuring that every batch leaving the kitchen reflects the excellence and creativity that define the Last Crumb brand.

Key Responsibilities

Prepare, mix, portion, and bake cookies and other bakery products according to established recipes and production schedules.
Operate and maintain commercial bakery equipment safely and efficiently, including mixers, ovens, and portioning tools.
Monitor product quality throughout the baking process to ensure consistency in taste, texture, and presentation.
Follow all food safety, sanitation, and allergen protocols in accordance with company and local health standards.
Maintain a clean, organized, and well-stocked work area throughout each shift.
Support daily production goals by communicating effectively with teammates and leadership.
Participate in ongoing process improvement and contribute ideas for increasing efficiency or enhancing product quality.
Assist with receiving, labeling, and rotating ingredients and supplies to maintain accurate inventory and freshness.
Uphold Last Crumb’s commitment to excellence in every aspect of the production process.

Qualifications

1 - 2 years of professional baking experience in a large-volume or commercial bakery setting.
Demonstrated experience in cookie production or similar high-volume baked goods.
Working knowledge of baking procedures,, ingredient handling, and production scaling.
Proven ability to operate and troubleshoot commercial baking equipment.
Excellent attention to detail, consistency, and adherence to recipe specifications.
Dependable, punctual, and collaborative with a strong work ethic.
Availability to work early mornings, weekends, and holidays as production requires.

Core Competencies

Quality Focus: Maintains unwavering standards for taste, texture, and presentation.
Teamwork: Communicates clearly and contributes to a supportive, efficient production environment.
Adaptability: Works effectively in a fast-paced kitchen with shifting priorities and timelines.
Accountability: Follows direction and delivers consistent results with minimal supervision.
Efficiency: Balances speed with precision to meet production targets without compromising quality.
Pride in Craft: Approaches every batch with care, creativity, and respect for the Last Crumb brand.

Working Conditions

Production environment with exposure to heat, flour dust, and frequent lifting.
Must lift up to 50 lbs, stand for extended periods, and work in a warm production environment.

Pay: $19.00 per hour

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

baker jobs in astoria, ny

Mixer/Baker

Sous Chef (Baker)

Baker

Pastry Chef and Baker

Baker/Pastry Chef

AM BAKER

EARLY AM BAKER

Part time experienced BAKER

Head Baker (Per-diem)

Cake Artist

Banana Pudding Prep Cook (flexible hours, including weekends)

BAKER (FULL TIME)

Substitute Pastry Cook-1

Pastry Chef

Barista, Server and Dessert Prep

Baker / Pastry Chef

Baker - UWS

Baker

Night Baker

Packer

I want to receive the latest job alert for baker in astoria, ny

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