Top 1061 Kitchen staff Jobs in Atlanta, Ga

Cook
Summit —Atlanta, GA
- $19 an hour
- Part-time
- Customer service
- 1 year
- Food Handler Certification
- Commuter assistance
- Paid holidays
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Utility (10 - Month)
Georgia Tech —Atlanta, GA
- $17.30 - $20.73 an hour
- Weekends as needed
- Background check
- ServSafe
- Maintenance
Dishwasher - Gypsy Kitchen Buckhead ATL
SPHG LLC —Atlanta, GA
- $18 - $20 an hour
- Weekends as needed
- Ability to lift 50 pounds
- US work authorization
- Fair chance
- Disability insurance
- Dental insurance
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4h
Food Service Assistant (Part-Time)
The Main Street Academy —College Park, GA
- $18 - $19 an hour
- Part-time
- High school diploma or GED
- School
- Entry level
Cook (12 - Month) (Multiple Openings)
Georgia Tech —Atlanta, GA
- $16.00 - $19.74 an hour
- Full-time
- Background check
- ServSafe
- High school diploma or GED
Line Cook/chef
spicehouse midtown —Atlanta, GA
- $18 - $35 an hour
- Full-time
- Mid-level
- In-person
- Commercial
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4d
Hotel Kitchen Line Cook - GA
Hotel Indigo Atlanta Downtown —Atlanta, GA
- $20 - $22 an hour
- Full-time
- Hotel
- Food Handler Certification
- Entry level
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Dishwasher
Hotel Clermont —Atlanta, GA
- $14 - $16 an hour
- Ability to lift 50 pounds
- US work authorization
- Entry level
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Line Cook - Glenn's Kitchen
Glenn's Kitchen/Sky Lounge —Atlanta, GA
- $20 - $23 an hour
- Overtime
- Analysis skills
- Accounting
- Leadership
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Dishwasher
Margaritaville Atlanta —Atlanta, GA
- $16 an hour
- English
- High school diploma or GED
- Ability to lift 50 pounds
- Tuition reimbursement
- Paid time off
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Sous Chef
Emory Healthcare —Atlanta, GA
- $24.12 - $29.39 an hour
- Full-time
- Customer service
- 5 years
- Mid-level
- Wellness program
- Health insurance
Dining Shift Lead (Multiple Openings)
Georgia Tech —Atlanta, GA
- $21.84 - $29.70 an hour
- Weekends as needed
- Background check
- ServSafe
- Mid-level
Pasta Cook| The Americano
InterContinental —Atlanta, GA
- $19 - $22 an hour
- Travel
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Baker/ Prep Cook/Line Cook
Lou's Skyline Deli & Cafe —Atlanta, GA
- $15 - $17 an hour
- Part-time
- Customer service
- Cooking
- High school diploma or GED
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Singer Server (Jazz Vocalist and Tea Server)
Tea Around Town Atlanta —Atlanta, GA
- $16.50 an hour
- Part-time
- Cleaning
- In-person
- Restaurant
- Flexible schedule
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SUPERICA SOUS CHEF – UP TO $70K/yr. + BONUS (ATLANTA)
Rocket Farm Restaurants LLC —Atlanta, GA
- $55,000 - $70,000 a year
- Full-time
- Mid-level
- Mentoring
- Restaurant
- Health insurance
- Dental insurance
2d
Executive Pastry Chef
Kaldi's Coffee —Roswell, GA
- From $75,000 a year
- Weekends as needed
- Background check
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
10d
LITTLE REY GENERAL MANAGER – UP TO $120K/yr. + BONUS (Northcreek)
Rocket Farm Restaurants LLC —Atlanta, GA
- $85,000 - $120,000 a year
- Full-time
- Mentoring
- Senior level
- Restaurant
- Health insurance
- Dental insurance
Experience Assistant Kitchen Manager (bilingual)-Preferred
Rreal Tacos —Atlanta, GA
- $60,000 - $70,000 a year
- Online Application
- Spanish
- English
- Mid-level
- Paid training
- Paid time off
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Head Sushi Chef
Umi Buckhead —Atlanta, GA
- Up to $175,000 a year
- Full-time
- Mid-level
- Team management
- US work authorization
- Health insurance
- Dental insurance
Quick Apply

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Cook

Summit -
Atlanta, GA

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Job Details

Part-time
$19 an hour

Benefits

Commuter assistance
Paid holidays
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Employee assistance program
Vision insurance
Employee discount
Opportunities for advancement

Qualifications

Food production
Customer service
Food preparation equipment operation

Full Job Description

Cook

Job Reference Number: 38456
Employment Type: Part-Time, Onsite
Segment: Corrections
Brand: Summit
Location: Atlanta, Georgia (US-GA)

The Role at a glance:

We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Atlanta, GA location for our correctional division. As a cook for Summit, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on!

What you'll be doing:

Quality and portion control
Food preparation
Creative food presentation
Maintaining kitchen
Ensuring food is stored properly
Following safe food handling policies, procedures and recipes

What we're looking for:

Must-haves:

At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards.
Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
Customer service experience is required.

Nice-to-haves:

Food handlers’ certification

Compensation Range

$19.00 per hour

Our Benefits:

Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off

#boost

About Summit:

Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

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Refine Your Search

kitchen staff jobs in atlanta, ga

Cook

Utility (10 - Month)

Dishwasher - Gypsy Kitchen Buckhead ATL

Food Service Assistant (Part-Time)

Cook (12 - Month) (Multiple Openings)

Line Cook/chef

Hotel Kitchen Line Cook - GA

Dishwasher

Line Cook - Glenn's Kitchen

Dishwasher

Sous Chef

Dining Shift Lead (Multiple Openings)

Pasta Cook| The Americano

Baker/ Prep Cook/Line Cook

Singer Server (Jazz Vocalist and Tea Server)

SUPERICA SOUS CHEF – UP TO $70K/yr. + BONUS (ATLANTA)

Executive Pastry Chef

LITTLE REY GENERAL MANAGER – UP TO $120K/yr. + BONUS (Northcreek)

Experience Assistant Kitchen Manager (bilingual)-Preferred

Head Sushi Chef

I want to receive the latest job alert for kitchen staff in atlanta, ga

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