Top 461 Culinary Jobs in Aurora, Il

Head Cook
Reuland Food Service —Aurora, IL
- $45,000 - $65,000 a year
- Full-time
- Mentoring
- In-person
- Senior level
- Food provided
Quick Apply
Sous Chef
Fortunato Fish & Oyster —North Aurora, IL
- $60,000 - $70,000 a year
- Full-time
- Culinary experience
- Sanitation
- Cooking
- Health insurance
- Dental insurance
Quick Apply
12d
Executive Chef/Sous Chef
Vai's Italian Inspired Kitchen + Bar and Entourage Modern American Kitchen —Naperville, IL
- $70,000 - $125,000 a year
- Weekends as needed
- Spanish
- CPR Certification
- Casual dining restaurant
- COVID-19 protective measures
- Paid holidays
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Kitchen Manager
Buttermilk Restaurant —Naperville, IL
- $23 - $27 an hour
- Full-time
- Spanish
- Customer service
- Cooking
- Health insurance
- Employee discount
Quick Apply
Cook / Cocineros $17 - $20
VELVET TACO —Naperville, IL
- $17 - $20 an hour
- Part-time
- 18 years or older
- Fast casual restaurant
- Ability to lift 25 pounds
- Health savings account
- Health insurance
Quick Apply
Cook - Aurora, IL
High Point Residence —Aurora, IL
- $18 an hour
- Full-time
- ServSafe
- Residential
- High school diploma or GED
Quick Apply
6d
Server
First Watch Restaurants, Inc. —Geneva, IL
- Part-time
- Serving
- 18 years or older
- Casual dining restaurant
- Health insurance
- Dental insurance
4d
Director of Culinary Development (Onsite)
OSI INDUSTRIES, LLC —Aurora, IL
- $137,608 - $206,412 a year
- Ability to walk for extended periods
- Bachelor of Science
- Sanitation
- 401(k) matching
Quick Apply
Server - Hollywood Palms
Star Cinema Grill & Culinary Khancepts —Naperville, IL
- $30 - $35 an hour
- Full-time
- High school diploma or GED
- 1 year
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
COOK (PART TIME)
Canteen —Aurora, IL
- $20 - $23 an hour
- Part-time
- Background check
- Customer service
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Food Service Workers - Yorkville School Nutrition
Whitsons Culinary Group —Yorkville, IL
- $15 an hour
- No weekends
- No experience needed
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Cook
Arbor Terrace Naperville —Naperville, IL
- $25 an hour
- Full-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
9d
COOK (PART TIME)
Culinary Services Group —Aurora, IL
- $19 an hour
- Part-time
- 1 year
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Team Member/Prep
Two Hands Corn Dogs —Aurora, IL
- $14 - $15 an hour + tips
- Part-time
- Continuous improvement
- Café
- Communication skills
- Paid training
Quick Apply
6d
Line Cook/Prep Cook
Neat Kitchen and Bar Oswego —Oswego, IL
- From $22 an hour
- Part-time
- Culinary experience
- Cooking
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
12d
Prepared Foods Venue Production Team Member (Deli / Culinary Prep) - Part Time
Whole Foods Market —Naperville, IL
- $17.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Dishwasher
Red Lobster —Aurora, IL
- $15 - $25 an hour
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Restaurant
- Disability insurance
- Health insurance
Preschool Cook
Cadence Academy Preschool —North Aurora, IL
- $18.59 - $24.00 an hour
- Urgently hiring
- 18 years or older
- ServSafe
- High school diploma or GED
- Paid holidays
- Health insurance
6d
Prep Cook
Aladdin —Aurora, IL
- $20 an hour
- Full-time
- Customer service
- 1 year
- Food Handler Certification
- Commuter assistance
- Paid holidays
Quick Apply
1d
Food Runner - part time
Buttermilk Restaurant —Naperville, IL
- $15 - $19 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Flexible schedule
Quick Apply
2d

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Head Cook

Reuland Food Service -
Aurora, IL

Quick Apply

Job Details

Full-time
$45,000 - $65,000 a year

Benefits

Food provided

Qualifications

Food and beverage product quality management
Food quality maintenance
Menu design
Kitchen health and safety standards
Staff supervision
Assisting with meal planning
Team member evaluation
Food preparation for special diets
Food service purchasing
Operations management
Food service health code compliance
Fine dining experience
Staff scheduling
Team scheduling
Managing catering events
Food sanitation practices
Banquet hall experience
Team development
Culinary Arts
Kitchen cost control
Inventory tracking for food cost management
Hospitality industry experience
Team training
Kitchen staff training
Mentoring
Leading team collaboration initiatives
Production management
Materials management in food and beverage
Managing kitchen staff
Accommodating special dietary needs

Full Job Description

Job Overview

We are seeking a dynamic and experienced Head Cook to lead and oversee all aspects of our Catering operations. This pivotal role requires a passionate leader with a strong background in food service management, culinary arts, and hospitality. As the Head Cook, you will be responsible for ensuring exceptional dining experiences, maintaining high standards of food quality and safety, and managing a talented team dedicated to excellence. Your energetic leadership will drive the success of our Catering department, fostering a positive environment that emphasizes teamwork, innovation, and customer satisfaction.

Responsibilities

Lead and supervise all kitchen activities, including food preparation, service, and staff management
Develop and implement menu planning strategies that highlight culinary creativity and meet dietary requirements
Oversee kitchen operations, ensuring adherence to food safety standards and proper handling procedures
Manage inventory control and procurement processes to optimize food costs and minimize waste
Coordinate catering events, banquet services, and fine dining experiences with precision and professionalism
Train, mentor, and evaluate team members to promote skill development and maintain high-performance standards
Ensure smooth shift management by scheduling staff effectively and overseeing daily operations with energy and focus

Experience

Extensive experience in food production, restaurant management, or hospitality leadership roles
Proven supervising experience within a busy culinary or food service environment
Strong background in banquet experience, catering, or fine dining settings
Knowledge of inventory management, food safety protocols, and kitchen operations
Demonstrated leadership skills with the ability to motivate teams and foster a collaborative work environment
Familiarity with dietary department procedures and food handling regulations
Hands-on experience in menu planning, food preparation, and kitchen management within the food industry

Join us as the Head Cook to lead with passion, inspire your team, and deliver unforgettable culinary experiences. We value energetic leaders who thrive on creating exceptional service environments while maintaining operational excellence. Your expertise will help shape memorable moments for our guests while advancing your career in a vibrant hospitality setting.

Job Type: Full-time

Pay: $45,000.00 - $65,000.00 per year

Benefits:

Food provided

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in aurora, il

Head Cook

Sous Chef

Executive Chef/Sous Chef

Kitchen Manager

Cook / Cocineros $17 - $20

Cook - Aurora, IL

Server

Director of Culinary Development (Onsite)

Server - Hollywood Palms

COOK (PART TIME)

Food Service Workers - Yorkville School Nutrition

Cook

COOK (PART TIME)

Team Member/Prep

Line Cook/Prep Cook

Prepared Foods Venue Production Team Member (Deli / Culinary Prep) - Part Time

Dishwasher

Preschool Cook

Prep Cook

Food Runner - part time

I want to receive the latest job alert for culinary in aurora, il

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