Top 1854 Kitchen Jobs in Aurora, Il

Sous Chef
Biaggi's Ristorante Italiano —Naperville, IL
- $55,000 - $65,000 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Relocation assistance
Quick Apply
Dishwasher
The Landings Senior Living —Batavia, IL
- $15.50 - $16.50 an hour
- Part-time
- Customer service
- English
- 16+ years old
- AD&D insurance
- Health insurance
14d
Carry-Out Restaurant Manager- Lou Malnati's: Aurora
Lou Malnati's Pizzeria —Aurora, IL
- From $58,000 a year
- 8 hour shift
- Spanish
- Casual dining restaurant
- Sales
- Paid training
- Health insurance
Quick Apply
4d
Line Cook
Buttermilk Restaurant —Geneva, IL
- $18 - $21 an hour
- Part-time
- Spanish
- In-person
- Communication skills
- Employee discount
Quick Apply
Line Cook
Shuckin' Shack Oyster Bar Naperville, IL —Naperville, IL
- From $18 an hour
- 8 hour shift
- Casual dining restaurant
- Ability to walk for extended periods
- Cooking
- Paid training
- Employee discount
Quick Apply
Cook
Arbor Terrace Naperville —Naperville, IL
- $25 an hour
- Full-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Troon —Aurora, IL
- $18.50 an hour
- Full-time
- Residential
- Reliable transportation
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Kitchen
Lou Malnati's Pizzeria —Aurora, IL
- Part-time
- Ability to lift 50 pounds
- Communication skills
- Entry level
- Flexible schedule
Quick Apply
Dishwasher
Red Lobster —Aurora, IL
- $15 - $25 an hour
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Restaurant
- Disability insurance
- Health insurance
Kitchen Team
Panda Restaurant Group —Aurora, IL
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Cook - Buffalo Wild Wings - Aurora, IL
Grube Inc. Buffalo Wild Wings —Aurora, IL
- Entry level
- Kitchen
- Health insurance
- 401(k)
Dietary Cook/Aide
La Bella of Aurora —Aurora, IL
- $15 - $17 an hour
- Part-time
- Background check
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
9d
Cook
Sunrise Senior Living —Naperville, IL
- $16.70 - $20.95 an hour
- Full-time
- High school diploma or GED
- In-person
- Entry level
- Paid holidays
- Health insurance
Quick Apply
4d
Cook
Lucky Strike —Naperville, IL
- $17 - $20 an hour
- Part-time
- High school diploma or GED
- 16+ years old
- Entry level
- Health insurance
Food Service Worker - East Aurora School Nutrition
Whitsons Culinary Group —Aurora, IL
- $15 an hour
- Extended hours
- No experience needed
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Bartender
FoxFire —Geneva, IL
- From $15 an hour
- Part-time
- Background check
- Bar
- Basic math
- Paid training
- Employee discount
Quick Apply
4d
Dishwasher
California Pizza Kitchen —Geneva, IL
- Part-time
- Restaurant
- Entry level
- Kitchen
- Opportunities for advancement
7d
Host
Cooper's Hawk Winery & Restaurants —Naperville, IL
- $15 - $18 an hour
- Weekends as needed
- 18 years or older
- Casual dining restaurant
- English
- Health insurance
- Dental insurance
Quick Apply
8d
Dishwasher
Miller's Ale House —Aurora, IL
- 18 years or older
- Communication skills
- Entry level
Cook
Bickford of Aurora —Aurora, IL
- $17.50 - $20.00 an hour
- Full-time
- Communication skills
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
9d

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Sous Chef

Biaggi's Ristorante Italiano -
Naperville, IL

Quick Apply

Job Details

Full-time
$55,000 - $65,000 a year

Benefits

Disability insurance
Relocation assistance
Health insurance
Dental insurance
Vision insurance
401(k) matching
Opportunities for advancement
Life insurance

Qualifications

Vendor relationship building
Kitchen health and safety standards
Food service health code compliance
Vendor relationship management
Managing kitchen staff
Team motivation (leadership skill)

Full Job Description

Biaggi's is seeking a hardworking and reliable Sous Chef to help us create the ultimate dining experience for our guests. If you are passionate about the culinary arts and committed to professional success, APPLY TODAY!

Qualified candidates must be motivated, friendly, team-oriented, honest, and comfortable with managing people. Must be available to work consistently, act in a professional manner & have a positive attitude.

Sous Chef responsibilities include but are not limited to creating exceptional culinary experiences for our guests, overseeing & participating in the daily kitchen operations (opening/closing procedures, receiving, food prep, cooking), training kitchen staff following company policies & procedures, upholding standards for food preparation and plating, food safety and sanitation, and workplace safety, controlling operational costs, taking inventories, and ordering food and supplies.

Sous Chef Skills & Qualifications:

Minimum 1 years of experience as a Sous Chef in a full-service, high-volume restaurant.
Current Food Safety and Sanitation certification.
Strong culinary skills including food preparation and cooking best practices.
Working knowledge of restaurant industry operations, safety, and sanitation standards.
Must be able to communicate clearly and effectively (verbal and written).
Ability to lead a diverse team with varying degrees of experience.
Strong leadership skills with ability to motivate employees and obtain positive results.
Strong time management, organizational, decision-making, and problem-solving skills.
Ability to uphold vendor relationships and troubleshoot any daily challenges with a customer service representative.
Ability to work in a fast-paced environment and handle multiple tasks simultaneously to deliver on-time results.
Must be able to travel away from home for 35-45 days to participate in management training.
Flexibility to work weekends, evenings, and holidays.
Must be able to work a variety of morning, afternoon, evening & late-night work shifts, to match operational needs.
Ability to work 45-55 hour work weeks. Work week hours will vary based on operational needs.
Must have exceptional hygiene and grooming habits.
Must have reliable transportation to and from work.
High level of stamina to work on feet for extended periods.
Must be able to stand, sit, push, pull, reach, bend, stoop and frequently lift up to 50 lbs.
Must be 21 years or age or older

Sous Chef Employment Benefits:

Competitive Salary ($55,000 - $65,000 per year, based on experience)
Performance-based Bonus Program (Up to $5,000 annually in years 1-3).
Medical, Dental, Vision, Disability and Life Insurance
Paid Vacation upon hire
401(k) with company match
Career advancement opportunities
Allowance for off-duty dining
Relocation assistance

Biaggi’s Ristorante Italiano is a casual Italian restaurant offering an extensive selection of house-made and imported pastas, soups, salads, pizza, seafood, steaks and desserts prepared with the freshest ingredients available and served in a comfortable, relaxing atmosphere.

Biaggi’s Ristorante Italiano is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, or any other characteristic protected by Federal, State, or local law.

#MAX3

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Refine Your Search

kitchen jobs in aurora, il

Sous Chef

Dishwasher

Carry-Out Restaurant Manager- Lou Malnati's: Aurora

Line Cook

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Dishwasher

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Kitchen Team

Cook - Buffalo Wild Wings - Aurora, IL

Dietary Cook/Aide

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Food Service Worker - East Aurora School Nutrition

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I want to receive the latest job alert for kitchen in aurora, il

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