Top 181 Culinary manager Jobs in Austin Tx

Culinary Developer, Culinary Development
Amazon.com Services LLC —Austin, TX
- $63,800 - $111,500 a year
- Full-time
- Hospitality
- Microsoft Outlook
- 5 years
- AD&D insurance
- Health insurance
Manager, Program Management, WFM Culinary Inventory Planning, Procurement and Execution
Amazon.com Services LLC —Austin, TX
- $127,200 - $172,100 a year
- Full-time
- 5 years
- Senior level
- Communication skills
- AD&D insurance
- Health insurance
Personal Chef
Shef —Austin, TX
- $500 - $5,000 a week
- Choose your own hours
- Culinary experience
- Cooking
- Mid-level
Quick Apply
Line Cook
Es Vedra Cinemas —Hutto, TX
- Weekends as needed
- 18 years or older
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Restaurant Manager
LongHorn Steakhouse —Austin, TX
- Full-time
- Mid-level
- Guest services
- Restaurant
- Dental insurance
- Flextime
Prep Cook
Postino WineCafe —West Lake Hills, TX
- $17 - $19 an hour
- Part-time
- 1 year
- Business
- Associate's degree
- Health insurance
- Dental insurance
Quick Apply
4d
Shift Supervisor
MOD Super Fast Pizza, LLC —West Lake Hills, TX
- $14.50 - $19.82 an hour
- 18 years or older
- Customer service
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Lupe Tortilla Mexican Restaurants —West Lake Hills, TX
- $55,000 - $72,000 a year
- Full-time
- Background check
- Mid-level
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
13d
Full Time Line Cook
Cotton Wood Creek Brewery —Hutto, TX
- $17 - $19 an hour
- Part-time
- Quality control
- In-person
- Communication skills
- Health insurance
- Employee discount
Quick Apply
9d
Senior Food and Beverage Operations Manager
Marriott International, Inc —Austin, TX
- $79,000 - $102,000 a year
- Full-time
- 3 years
- Hotel
- High school diploma or GED
Director of Food and Beverage, The Driskill
MML Hospitality —Austin, TX
- Background check
- Bar
- 7 years
- Disability insurance
- Relocation assistance
Executive Culinary Manager
Topgolf —Austin, TX
- Full-time
- Ability to walk for extended periods
- Bachelor's degree
- US work authorization
- Dental insurance
- Vision insurance
Catering Operations / City Manager
Sifted —Austin, TX
- $75,000 - $85,000 a year
- Full-time
- ServSafe
- Office
- Ability to lift 50 pounds
- Mileage reimbursement
- Paid holidays
Quick Apply
Executive Chef
Marriott International, Inc —Austin, TX
- $113,000 - $145,000 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
General Manager
SIXTY VINES DOMAIN, LLC —Austin, TX
- $75,000 - $110,000 a year
- Bachelor's degree
- US work authorization
- Senior level
- Paid time off
- 401(k) matching
Quick Apply
Concessions Manager - Circuit of the Americas
PROOF OF THE PUDDING —Austin, TX
- $80,000 - $85,000 a year
- Full-time
- 5 years
- Office
- Supervising experience
- AD&D insurance
- Disability insurance
11d
General Manager - Mueller
Dish Management LLC —Austin, TX
- $80,000 - $100,000 a year
- Full-time
- Casual dining restaurant
- Sales
- High school diploma or GED
- Paid training
- Health insurance
Director of Food and Beverage - The Driskill
McGuire Moorman Lambert Hospitality HQ —Austin, TX
- Full-time
- Background check
- Bar
- 7 years
- Disability insurance
- Relocation assistance
Quick Apply
General Manager, MML Hospitality
MML Hospitality —Austin, TX
- Background check
- 3 years
- Ability to lift 50 pounds
- Disability insurance
- Relocation assistance
General Manager
Doris Metropolitan —Austin, TX
- $90,000 - $95,000 a year
- Full-time
- Sales
- Sanitation
- Recruiting
- Health insurance
- Dental insurance
Quick Apply

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culinary manager jobs near austin tx

Culinary Developer, Culinary Development

Amazon.com Services LLC -
Austin, TX

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Job Details

Full-time
$63,800 - $111,500 a year

Benefits

AD&D insurance
Health insurance
Dental insurance
Flexible spending account
RSU
Paid time off
Adoption assistance
Parental leave
Employee assistance program
Vision insurance
401(k) matching

Qualifications

Food and beverage product quality management
Nutrition
Food quality maintenance
Recipe adherence
Microsoft Outlook
Recipe development
Enterprise software
Writing skills
Research
Taste testing for quality control
Documentation tools
Baked goods
Measuring ingredients
Kitchen organization

Full Job Description

DESCRIPTION

Reporting to the Manager III of Culinary Development, this Culinary Development Chef delivers hands-on product development and data-driven support for prepared foods programs. You will partner closely with the Culinary Development team to execute category strategies, drive enterprise-level innovation, and ensure the highest quality food reaches our customers—with a relentless focus on recipe testing, precision writing, and flawless program launch support.

The ideal candidate is highly articulate, intellectually curious, and thrives in a fast-paced environment. You bring strong active listening, verbal, and written communication skills, including the ability to present and discuss complex culinary and operational information with cross-functional stakeholders.

Key job responsibilities
Recipe Development & Testing

Execute rigorous recipe testing with a focus on yield accuracy, methodology precision, and scalability across store formats.
Perform end-to-end activities associated with program development: trend research, recipe ideation, testing, creation, and submission with all required documentation.
Develop clear, replicable supporting documents and tools that ensure successful program launches across all stores.
Capture step-by-step recipe photography to support training materials and operational guides.

Operational Excellence

Follow and enforce established procedures including Weights and Measures, health and sanitation, and safe work practices.
Maintain a clean, sanitary, and organized working environment; uphold equipment standards in accordance with Amazon and Whole Foods Market cleanliness and safety protocols.
Assist with periodic inventory checks and report safety violations or hazards immediately.

Leadership & Collaboration

Provide kitchen leadership by modeling expected behaviors, maintaining high energy, and fostering a strong work ethic across the team.
Support the team leader and all team members with kitchen functions, contributing to a collaborative and efficient work environment.
Help maintain facility security and perform additional duties as assigned.

A day in the life
Drive culinary innovation from concept to customer. As a Culinary Development Chef, you will support the end-to-end development of recipes, culinary content, and scalable processes that elevate prepared foods programs across Amazon and Whole Foods Market. From ideation and recipe testing through venue design, employee training, packaging, costing, and launch execution—you bring bold ideas to life while promoting a culture of hospitality that enhances every customer and team member experience through food.

BASIC QUALIFICATIONS

5+ years of progressive experience in a culinary or baking field.
Demonstrated proficiency in recipe development, recipe management, kitchen organization, and nutrition fundamentals.
Strong culinary skills with the ability to taste and evaluate products for quality, consistency, and customer appeal.
Computer proficiency in Word, Excel, Outlook, and Chef Tec (or equivalent recipe management software).
Exceptional attention to detail with the ability to follow complex recipes, culinary measurements, and methods with precision.
Strong written and verbal communication skills; ability to present information clearly and respectfully to diverse audiences.
Proven ability to quickly process feedback, iterate, and deliver results under tight timelines.
Self-motivated, solution-oriented mindset with a genuine desire to learn, grow, and push culinary boundaries.

PREFERRED QUALIFICATIONS

Experience with food photography or willingness to learn photography basics and operate professional camera equipment.
Knowledge of emerging food trends, dietary preferences, and competitive landscape in grocery/prepared foods.
Ability to knowledgeably communicate recipe details, food characteristics, health benefits, and differentiators that set Amazon and Whole Foods Market apart.
Familiarity with Amazon's Leadership Principles and ability to apply them in daily work.

Amazon is an equal opportunity employer and does not discriminate on the basis of protected veteran status, disability, or other legally protected status.

Our inclusive culture empowers Amazonians to deliver the best results for our customers. If you have a disability and need a workplace accommodation or adjustment during the application and hiring process, including support for the interview or onboarding process, please visit https://amazon.jobs/content/en/how-we-hire/accommodations for more information. If the country/region you’re applying in isn’t listed, please contact your Recruiting Partner.

The base salary range for this position is listed below. Your Amazon package will include sign-on payments and restricted stock units (RSUs). Final compensation will be determined based on factors including experience, qualifications, and location. Amazon also offers comprehensive benefits including health insurance (medical, dental, vision, prescription, Basic Life & AD&D insurance and option for Supplemental life plans, EAP, Mental Health Support, Medical Advice Line, Flexible Spending Accounts, Adoption and Surrogacy Reimbursement coverage), 401(k) matching, paid time off, and parental leave. Learn more about our benefits at https://amazon.jobs/en/benefits.

USA, TX, AUSTIN - 63,800.00 - 111,500.00 USD annually

Apply Now

Refine Your Search

culinary manager jobs in austin tx

Culinary Developer, Culinary Development

Manager, Program Management, WFM Culinary Inventory Planning, Procurement and Execution

Personal Chef

Line Cook

Restaurant Manager

Prep Cook

Shift Supervisor

Restaurant Manager

Full Time Line Cook

Senior Food and Beverage Operations Manager

Director of Food and Beverage, The Driskill

Executive Culinary Manager

Catering Operations / City Manager

Executive Chef

General Manager

Concessions Manager - Circuit of the Americas

General Manager - Mueller

Director of Food and Beverage - The Driskill

General Manager, MML Hospitality

General Manager

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